scholarly journals Mild Acid Ultrasonic Assisted Extraction of Arsenic Residues in Different Parts of Hot Chilli Prior to Ultra-Trace Determination by Flow Injection-Hydride Generation Atomic Absorption Spectrometry

2017 ◽  
Vol 33 (5) ◽  
pp. 2347-2355 ◽  
Author(s):  
Sugunya Phongsirirux ◽  
Phitchan Sricharoen ◽  
Nunticha Limchoowong ◽  
Saksit Chanthai
2020 ◽  
Vol 14 (7) ◽  
pp. 300-308
Author(s):  
Prado Leite Sérgio ◽  
Batista Adami Tiago ◽  
R. Bjerk Thiago ◽  
Rubens dos Reis Souza Michel ◽  
A. L. Cardoso Claudia ◽  
...  

2012 ◽  
Vol 560-561 ◽  
pp. 423-427
Author(s):  
Qiang Lin ◽  
Hao Yue Du ◽  
You Bin Liu ◽  
Yu Kai Chen ◽  
Jing Xu

This study was designed to comparative evaluate total flavonoid contents (TFC) in leaf, aerial root, twig, root and bark parts of Ficus microcarpa L.f. (Moraceace). Ultrasonic-assisted extraction was adopted using benign solvent: ethanol and water to determine the extraction efficiency under the condition of ethanol concentration 40%, solid/liquid ratio of 1:25, extraction time 35 min and extraction temperature at 60 °C. According to the experimental results, the TFC values varied considerably and the extraction yield of 2.67±0.02%, 3.70±0.043%, 2.99±0.04%, 6.56±0.83% and 4.26±0.18% were obtained from different parts, respectively. The root part was characterized as containing a high amount of flavonoids, which might be the active compounds responsible for the pharmaceutical properties of the plant. The study offers theoretic basis for further utilization of the traditional folk herb F. microcarpa.


2013 ◽  
Vol 5 (10) ◽  
pp. 2551 ◽  
Author(s):  
Irene Sánchez Trujillo ◽  
Manuel L. Alonso Castillo ◽  
José Manuel Cano Pavón ◽  
Elisa I. Vereda Alonso ◽  
Amparo García de Torres

Sign in / Sign up

Export Citation Format

Share Document