scholarly journals Association of Dietary Intake and Biomarker Levels of Arsenic, Cadmium, Lead, and Mercury among Asian Populations in the United States: NHANES 2011–2012

10.1289/ehp28 ◽  
2017 ◽  
Vol 125 (3) ◽  
pp. 314-323 ◽  
Author(s):  
Hiroshi Awata ◽  
Stephen Linder ◽  
Laura E. Mitchell ◽  
George L. Delclos
Keyword(s):  
United States ◽  
Dietary Intake ◽  
The United States ◽  
Asian Populations ◽  
Cadmium Lead

scholarly journals Association between Ready-to-Eat Cereal Consumption and Nutrient Intake, Nutritional Adequacy, and Diet Quality in Adults in the National Health and Nutrition Examination Survey 2015–2016

Nutrients ◽  
2019 ◽  
Vol 11 (12) ◽  
pp. 2952
Author(s):  
Yong Zhu ◽  
Neha Jain ◽  
Vipra Vanage ◽  
Norton Holschuh ◽  
Anne Hermetet Agler ◽  
...  
Keyword(s):  
United States ◽  
Dietary Intake ◽  
National Health ◽  
Diet Quality ◽  
The United States ◽  
Healthy Eating Index ◽  
Nutrition Examination Survey ◽  
Food Groups ◽  
Dietary Recall ◽  
Health And Nutrition

This study examined differences in dietary intake between ready-to-eat cereal eaters and non-eaters in adults from the United States. Participants (n = 5163) from the National Health and Nutrition Examination Survey 2015–2016 were included. One-day dietary recall was used to define ready-to-eat cereal consumption status and estimate dietary intake in eaters and non-eaters. Data from Food Patterns Equivalent Database 2015–2016 were used to compare intakes of food groups by consumption status. Diet quality was assessed by Healthy Eating Index 2015. Nineteen percent of US adults were ready-to-eat cereal eaters; they had a similar level of energy intake as non-eaters, but they had significantly higher intake of dietary fiber, and several vitamins and minerals, such as calcium, iron, magnesium, potassium, zinc, vitamin A, thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, and vitamin D. They were also more likely to meet nutrient recommendations. Compared to non-eaters, ready-to-eat cereal eaters had the same level of added sugar intake but they had significantly higher intake of whole grains, total fruits, and dairy products. The diet quality of ready-to-eat cereal eaters was significantly higher than that of non-eaters. The study supports that ready-to-eat cereal eaters have better dietary intake with a healthier dietary pattern than non-eaters in the United States.

Association of methylmercury intake from seafood consumption and blood mercury level among the Asian and Non-Asian populations in the United States

2018 ◽  
Vol 160 ◽  
pp. 212-222 ◽  
Author(s):  
Yangyang Liu ◽  
Susan Buchanan ◽  
Henry A. Anderson ◽  
Zhiwen Xiao ◽  
Victoria Persky ◽  
...  
Keyword(s):  
United States ◽  
Mercury Level ◽  
The United States ◽  
Seafood Consumption ◽  
Asian Populations ◽  
Blood Mercury

scholarly journals Racial Differences in Disease Presentation and Management of Intracranial Meningioma

2018 ◽  
Vol 80 (06) ◽  
pp. 555-561
Author(s):  
C. Lane Anzalone ◽  
Amy E. Glasgow ◽  
Jamie J. Van Gompel ◽  
Matthew L. Carlson
Keyword(s):  
United States ◽  
Overall Survival ◽  
Racial Differences ◽  
Tumor Size ◽  
The United States ◽  
Intracranial Meningioma ◽  
Multivariable Model ◽  
Asian Populations ◽  
Hispanic Patients ◽  
The Impact

Objective/Hypothesis The aim of the study was to determine the impact of race on disease presentation and treatment of intracranial meningioma in the United States. Study Design This study comprised of the analysis of a national population-based tumor registry. Methods Analysis of the surveillance, epidemiology, and end results (SEER) database was performed, including all patients identified with a diagnosis of intracranial meningioma. Associations between race, disease presentation, treatment strategy, and overall survival were analyzed in a univariate and multivariable model. Results A total of 65,973 patients with intracranial meningiomas were identified. Of these, 45,251 (68.6%) claimed white, 7,796 (12%) black, 7,154 (11%) Hispanic, 4,902 (7%) Asian, and 870 (1%) patients reported “other-unspecified” or “other-unknown.” The median annual incidence of disease was lowest among black (3.43 per 100,000 persons) and highest among white (9.52 per 100,000 persons) populations (p < 0.001). Overall, Hispanic patients were diagnosed at the youngest age and white patients were diagnosed at the oldest age (mean of 59 vs. 66 years, respectively; p < 0.001). Compared with white populations, black, Hispanic, and Asian populations were more likely to present with larger tumors (p < 0.001). After controlling for tumor size, age, and treatment center in a multivariable model, Hispanic patients were more likely to undergo surgery than white, black, and Asian populations. Black populations had the poorest disease specific and overall survival rates at 5 years following surgery compared with other groups. Conclusion Racial differences among patients with intracranial meningioma exist within the United States. Understanding these differences are of vital importance toward identifying potential differences in the biological basis of disease or alternatively inequalities in healthcare delivery or access Further studies are required to determine which factors drive differences in tumor size, age, annual disease incidence, and overall survival between races.

Dietary Tryptophan Ratio and Suicide in the United Kingdom, Ireland, the United States, Canada, Australia, and New Zealand

1988 ◽  
Vol 18 (1) ◽  
pp. 71-76 ◽  
Author(s):  
Michio Kitahara
Keyword(s):  
United States ◽  
Amino Acids ◽  
United Kingdom ◽  
New Zealand ◽  
Dietary Intake ◽  
The United States ◽  
Brain Neurons ◽  
Suicide Rates ◽  
The United Kingdom ◽  
Per Capita

It was hypothesized that when relative dietary intake of tryptophan per capita is low compared to certain other amino acids, less serotonin is formed in brain neurons, and suicide rates tend to be high. The hypothesis was supported for males and for both sexes combined.

scholarly journals Dietary intake of flavonoids and oesophageal and gastric cancer: incidence and survival in the United States of America (USA)

2015 ◽  
Vol 112 (7) ◽  
pp. 1291-1300 ◽  
Author(s):  
J L Petrick ◽  
S E Steck ◽  
P T Bradshaw ◽  
K F Trivers ◽  
P E Abrahamson ◽  
...  
Keyword(s):  
United States ◽  
Gastric Cancer ◽  
Dietary Intake ◽  
Cancer Incidence ◽  
United States Of America ◽  
The United States

scholarly journals Biomarker Levels of Toxic Metals among Asian Populations in the United States: NHANES 2011–2012

10.1289/ehp27 ◽  
2017 ◽  
Vol 125 (3) ◽  
pp. 306-313 ◽  
Author(s):  
Hiroshi Awata ◽  
Stephen Linder ◽  
Laura E. Mitchell ◽  
George L. Delclos
Keyword(s):  
United States ◽  
Toxic Metals ◽  
The United States ◽  
Asian Populations
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