Effects of starch synthase IIIa (ssIIIa) genotype and grain hardness on the barley β-glucan content and grain morphology traits
2009 ◽
Vol 35
(2)
◽
pp. 324-333
◽
Keyword(s):
1994 ◽
Vol 269
(40)
◽
pp. 25150-25157
Keyword(s):
Keyword(s):