Determination of Olive Oil Adulteration with Vegetable Oils by near Infrared Spectroscopy Coupled with Multivariate Calibration

2010 ◽  
Vol 18 (3) ◽  
pp. 191-201 ◽  
Author(s):  
Betül Öztürk ◽  
Ayşegül Yalçin ◽  
Durmuş Özdemir
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