scholarly journals The Determination of Kojic Acid Using the Stopped-flow Method

1980 ◽  
Vol 53 (11) ◽  
pp. 3195-3197 ◽  
Author(s):  
Hiroshi Tanigaki ◽  
Hitoshi Obata ◽  
Tai Tokuyama
Keyword(s):  
Kojic Acid ◽  
Stopped Flow ◽  
Flow Method

scholarly journals Determination of tryptophan with N-bromosuccinimide using the stopped-flow method.

1985 ◽  
Vol 1 (1) ◽  
pp. 89-90 ◽  
Author(s):  
Masatake OHNISHI ◽  
Keitaro HIROMI
Keyword(s):  
Stopped Flow ◽  
Flow Method

scholarly journals Precise Spectrophotometric Determination of Iron in Ores by a Stopped Flow Method

2010 ◽  
Vol 59 (9) ◽  
pp. 787-792
Author(s):  
Kunihiro Watanabe ◽  
Takahiro Yamazaki ◽  
Isao Shitanda ◽  
Masayuki Itagaki
Keyword(s):  
Spectrophotometric Determination ◽  
Stopped Flow ◽  
Flow Method

The kinetics of partial processes in the oxidation of ascorbic acid catalyzed by vanadyl tetrasulphophthalocyanine

1982 ◽  
Vol 47 (3) ◽  
pp. 744-754 ◽  
Author(s):  
Dana M. Wagnerová ◽  
Jaroslav Votruba ◽  
Jürgen Blanck ◽  
Josef Vepřek-Šiška
Keyword(s):  
Experimental Data ◽  
Ascorbic Acid ◽  
Reaction Mechanism ◽  
Rate Constants ◽  
Stopped Flow ◽  
Adaptive Identification ◽  
Flow Method ◽  
Acid Catalyzed ◽  
Kinetics Of

The rapid partial reactions of the oxidation of ascorbic acid by dioxygen with vanadyl tetrasulphophthalocyanine as a catalyst were studied by the stopped-flow method. The experimental data were treated on a computer and compared with the kinetic implications resulting from the proposed mechanism. Application of the adaptive identification method led to quantitative solution of the mechanism, i.e. determination of the values of all the isolated rate constants of the reaction mechanism.

scholarly journals A stopped-flow method for the determination of ascorbic acid in orange juice containing triose reductone.

1979 ◽  
Vol 43 (10) ◽  
pp. 2191-2192 ◽  
Author(s):  
Hitsohi OBATA ◽  
Tai TOKUYAMA ◽  
Yasunori NITTA ◽  
Masanosuke TAKAGI ◽  
Keitarou HIROMI
Keyword(s):  
Ascorbic Acid ◽  
Orange Juice ◽  
Stopped Flow ◽  
Flow Method

scholarly journals A Stopped-Flow Method for the Determination of Ascorbic Acid in Orange Juice Containing Triose Reductone

1979 ◽  
Vol 43 (10) ◽  
pp. 2191-2192
Author(s):  
Hitsohi Obata ◽  
Tai Tokuyama ◽  
Yasunori Nitta ◽  
Masanosuke Takagi ◽  
Keitarou Hiromi
Keyword(s):  
Ascorbic Acid ◽  
Orange Juice ◽  
Stopped Flow ◽  
Flow Method
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