SOLID- STATE FERMENTED SOYBEAN YONG QI A NG CH ENG AND BEI Z HONG HAN

2013 ◽  
pp. 171-214
Keyword(s):  
Solid State ◽  
Fermented Soybean

scholarly journals Poultry-beneficial solid-state Bacillus amyloliquefaciens B-1895 fermented soybean formulation

2015 ◽  
Vol 34 (1) ◽  
pp. 25-28 ◽  
Author(s):  
Vladimir CHISTYAKOV ◽  
Vyacheslav MELNIKOV ◽  
Michael L. CHIKINDAS ◽  
Maiko KHUTSISHVILI ◽  
Avtandil CHAGELISHVILI ◽  
...  
Keyword(s):  
Solid State ◽  
Bacillus Amyloliquefaciens ◽  
Fermented Soybean

scholarly journals Sensory Characteristics of Seasoning Powders from Overripe Tempeh, a Solid State Fermented Soybean

2015 ◽  
Vol 14 ◽  
pp. 263-269 ◽  
Author(s):  
Maria Dewi Puspitasari Tirtaningtya Gunawan-Puteri ◽  
Tia Raissha Hassanein ◽  
Elisabeth Kartika Prabawati ◽  
Christofora Hanny Wijaya ◽  
Anthony N. Mutukumira
Keyword(s):  
Solid State ◽  
Sensory Characteristics ◽  
Fermented Soybean

scholarly journals SSF SOLID STATE FERMENTATION OF SOYBEAN MEAL WITH ASPERGILLUS NIGER FOR UPGRADING NUTRITIONAL VALUES

2019 ◽  
Vol 7 (5) ◽  
pp. 374-381
Author(s):  
Hsu thet Hmue naing ◽  
Khin Hnin Swe Swe ◽  
Khin San Muu Muu
Keyword(s):  
Solid State ◽  
Aspergillus Niger ◽  
Soybean Meal ◽  
Crude Protein ◽  
Dry Matter ◽  
Phytase Activity ◽  
Ether Extract ◽  
Fermented Soybean Meal ◽  
Fermented Soybean ◽  
Gross Energy

The experiment was conducted to observe the effect of different fermentation times on nutrient compositions and phytase activity of fermented soybean meal (FSBM) used solid state fermentation (SSF) by Aspergillus niger. A completely randomized design (CRD) was used in this experiment which was included three treatments and replicated three times per treatment. Soybean meal was used as substrate and inoculated with A. niger spore suspension. Two hundred and fifty ml capacity of Erlenmeyer flask was used to cultivate the culture. The fermentation times were 0, 3 and 5 days. The contents of dry matter, ash, ether extract, crude protein, gross energy and phytase activity of fermented soybean meal were determined. The percentages of crude protein, gross energy and phytase activity of day 5 FSBM were significantly (p<0.05) higher than those of day 3 FSBM. Fermented SBM at day 5 had numerically increased in the ether extract contents. However, the ash and dry matter percentages of day 5 FSBM were significantly (p<0.05) reduced compared with those of day 3 FSBM. According to the obtained results, the effect of different fermentation times on nutrient contents and phytase activity of fermented soybean meal were significantly different. Therefore, fermented SBM incubated at day 5 is an appropriate alternative feed from SBM to be used as nourishable feed and phytase enzyme production in fermented soybean meal which will being economic benefits to farmers.

Preparation of Thin Cadmium Telluride Samples for Electron Microscope Studies

1974 ◽  
Vol 32 ◽  
pp. 548-549
Author(s):  
T. J. Magee ◽  
J. Peng ◽  
J. Bean
Keyword(s):  
Electron Microscope ◽  
Sulfuric Acid ◽  
Solid State ◽  
Sample Preparation ◽  
Cadmium Telluride ◽  
Potassium Dichromate ◽  
Optical Components ◽  
The Past ◽  
Solid State Devices

Cadmium telluride has become increasingly important in a number of technological applications, particularly in the area of laser-optical components and solid state devices, Microstructural characterizations of the material have in the past been somewhat limited because of the lack of suitable sample preparation and thinning techniques. Utilizing a modified jet thinning apparatus and a potassium dichromate-sulfuric acid thinning solution, a procedure has now been developed for obtaining thin contamination-free samples for TEM examination.

The Collagenic Molecular Structural Unit of Solid State Complexes

1971 ◽  
Vol 29 ◽  
pp. 478-479
Author(s):  
Kenneth M. Richter ◽  
John A. Schilling
Keyword(s):  
Molecular Weight ◽  
Solid State ◽  
Structural Unit ◽  
X Ray Diffraction ◽  
X Ray ◽  
Naoh Treatment

The structural unit of solid state collagen complexes has been reported by Porter and Vanamee via EM and by Cowan, North and Randall via x-ray diffraction to be an ellipsoidal unit of 210-270 A. length by 50-100 A. diameter. It subsequently was independently demonstrated by us in dog tendon, dermis, and induced complexes. Its detailed morphologic, dimensional and molecular weight (MW) aspects have now been determined. It is pear-shaped in long profile with m diameters of 57 and 108 A. and m length of 263 A. (Fig. 1, tendon, KMnO4 fixation, Na-tungstate; Fig. 2a, schematic of unit in long, C, and x-sectional profiles of its thin, xB, and bulbous, xA portions; Fig. 2b, tendon essentially unmodified by ether and 0.4 N NaOH treatment, Na-tungstate). The unit consists of a uniquely coild cable, c, of ṁ 22.9 A. diameter and length of 2580-3316 A. The cable consists of three 2nd-strands, s, each of m 10.6 A.

Structure-property relations of liquid crystalline polymers

1987 ◽  
Vol 45 ◽  
pp. 460-463
Author(s):  
Linda C. Sawyer
Keyword(s):  
Solid State ◽  
Liquid Crystalline ◽  
Structural Model ◽  
Crystalline Polymer ◽  
Liquid Crystalline Polymers ◽  
Mechanical Anisotropy ◽  
Structure Property ◽  
Preparation Methods ◽  
Crystalline Polymers ◽  
Extended Chain

Recent liquid crystalline polymer (LCP) research has sought to define structure-property relationships of these complex new materials. The two major types of LCPs, thermotropic and lyotropic LCPs, both exhibit effects of process history on the microstructure frozen into the solid state. The high mechanical anisotropy of the molecules favors formation of complex structures. Microscopy has been used to develop an understanding of these microstructures and to describe them in a fundamental structural model. Preparation methods used include microtomy, etching, fracture and sonication for study by optical and electron microscopy techniques, which have been described for polymers. The model accounts for the macrostructures and microstructures observed in highly oriented fibers and films.Rod-like liquid crystalline polymers produce oriented materials because they have extended chain structures in the solid state. These polymers have found application as high modulus fibers and films with unique properties due to the formation of ordered solutions (lyotropic) or melts (thermotropic) which transform easily into highly oriented, extended chain structures in the solid state.

Microstructural Variations in Melt-Spun Rapidly Solidified Ribbons

1985 ◽  
Vol 43 ◽  
pp. 54-55
Author(s):  
L. A. Bendersky ◽  
W. J. Boettinger
Keyword(s):  
Solid State ◽  
Processing Parameters ◽  
Heat Extraction ◽  
Solid State Reactions ◽  
Careful Examination ◽  
Ion Milling ◽  
Melt Spun ◽  
Wheel Side ◽  
Rapidly Solidified ◽  
Heat Extraction Rate

Rapid solidification produces a wide variety of sub-micron scale microstructure. Generally, the microstructure depends on the imposed melt undercooling and heat extraction rate. The microstructure can vary strongly not only due to processing parameters changes but also during the process itself, as a result of recalescence. Hence, careful examination of different locations in rapidly solidified products should be performed. Additionally, post-solidification solid-state reactions can alter the microstructure.The objective of the present work is to demonstrate the strong microstructural changes in different regions of melt-spun ribbon for three different alloys. The locations of the analyzed structures were near the wheel side (W) and near the center (C) of the ribbons. The TEM specimens were prepared by selective electropolishing or ion milling.

Si(Li) detector for microanalysis cooled by thermoelectric device

1992 ◽  
Vol 50 (2) ◽  
pp. 1736-1737
Author(s):  
Shaul Barkan
Keyword(s):  
Solid State ◽  
Liquid Nitrogen ◽  
Thermoelectric Device ◽  
Peltier Cooler ◽  
Complicated Process ◽  
The Common

Cooling down solid state detecors, with other different way then liquid Nitrogen, is a goal of many vendors and customers since the invention of these detectors. THe disadvantage of the common way of liquid Nitrogen is first the inavailibility of the LN in many uses (like space military and any other applications that are not done inside a well organize Laboratory). The use of LN also considers as a Labor consumer in addition to the big dewar that has to be added to any detector for storing the LN, the boiling of the LN, may cause microphonics problesm and the refiling of the dewar in many Labs is a complicated process due to inconvenience location of the microscope.In this paper I will show a spectra result of 10mm2 SiLi detector for microanalysis use, cooled by peltier cooler. The peltier cooler has the advantage of non-microphonics and non-labor needed (like adding LN to the dewar).

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