Novel Approach for the Analysis of Interaction Between Sugar Chains and Carbohydrate-Recognizing Molecules Using a Biosensor Based on Surface Plasmon Resonance
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2016 ◽
Vol 16
(6)
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pp. 6332-6337
2010 ◽
Vol 16
(23)
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pp. 7017-7029
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2010 ◽
Vol 130
(7)
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pp. 269-274
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2015 ◽
Vol E98.C
(2)
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pp. 136-138
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