Genetic Enhancement of Tomato Fruit Nutritive Value

2006 ◽  
pp. 193-238 ◽  
Author(s):  
John Stommel
Keyword(s):  
Nutritive Value ◽  
Tomato Fruit ◽  
Genetic Enhancement

Function of the polygalacturonase convertor in ripening tomato fruit

1991 ◽  
Vol 82 (2) ◽  
pp. 237-242 ◽  
Author(s):  
Erik Knegt ◽  
Evert Vermeer ◽  
Caroline Pak ◽  
Johan Bruinsma
Keyword(s):  
Tomato Fruit

South Florida Tropicals: Carambola

EDIS ◽  
2017 ◽  
Vol 2017 (4) ◽  
Author(s):  
Amy Simonne ◽  
Linda Bobroff
Keyword(s):  
Food Safety ◽  
Southeast Asia ◽  
Nutritive Value ◽  
South Florida ◽  
Fact Sheet ◽  
Star Fruit ◽  
Major Revision

The carambola or star fruit is native to Southeast Asia. It was introduced to Florida about 100 years ago. This 4-page fact sheet is a major revision that discusses availability, selection, uses, nutritive value, and food safety during preparation of carambola. This document also includes several recipes.

Palatability and Nutritive Value of Native Legumes

2009 ◽  
Vol 10 (3) ◽  
pp. 224-231 ◽  
Author(s):  
Craig C Sheaffer ◽  
Donald L Wyse ◽  
Nancy J Ehlke
Keyword(s):  
Nutritive Value

Nutritive Value of Strobilanthes Auriculata Nees (Acanthaceae) a Pliestial Plant of Manipur, Northeast India

2012 ◽  
Vol 3 (1) ◽  
pp. 38-40
Author(s):  
Dr. Deshworjit Singh Ningombam ◽  
◽  
Sanjita Chanu Konsam ◽  
Potsangbam Kumar Singh Potsangbam Kumar Singh
Keyword(s):  
Nutritive Value ◽  
Northeast India
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