A STUDY OF MASS LOSS AND PRODUCT FORMATION AFTER IRRADIATION OF SOME DRY AMINO ACIDS, PEPTIDES, POLYPEPTIDES AND PROTEINS WITH AN ELECTRON BEAM OF LOW CURRENT DENSITY
1970 ◽
Vol 18
(8)
◽
pp. 574-580
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Keyword(s):
Amino acids, peptides, polypeptides and proteins were irradiated with electrons at 70-kv accelerating potential in an electron microscope mockup. Loss of mass and chemical changes occur almost instantaneously. For a given dose rate an organic object is converted to a steady state product. This is characterized by a poorly structured infrared pattern, unchanging elemental composition. The higher the polymerization of the target the smaller was the effect of the irradiation. Such studies conducted outside of the electron microscope reveal only qualitatively what might occur to the electron microscopic specimen during observation.
1989 ◽
Vol 47
◽
pp. 634-635
1984 ◽
Vol 42
◽
pp. 276-277
1990 ◽
Vol 48
(4)
◽
pp. 806-807
Keyword(s):
Keyword(s):
1976 ◽
Vol 34
◽
pp. 526-527
Keyword(s):
1975 ◽
Vol 33
◽
pp. 608-609
Keyword(s):
2008 ◽
Vol 4
(S252)
◽
pp. 189-195
◽
Keyword(s):
2000 ◽
Vol 15
(5)
◽
pp. 1048-1051
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1974 ◽
Vol 32
◽
pp. 214-215