Characterization of the Carbohydrate Moiety in a Purified Allergen Preparation from the Mite Dermatophagoides Farinae and Its Importance for Allergenic Activity as Tested by the RAST-Inhibition Method
1982 ◽
Vol 68
(2)
◽
pp. 144-151
◽
1984 ◽
Vol 75
(2)
◽
pp. 149-156
◽
1994 ◽
Vol 103
(4)
◽
pp. 349-356
◽
Keyword(s):
1999 ◽
Vol 48
(1)
◽
pp. 43-51
◽
Keyword(s):
Genomic Organization and Characterization of Group 2 Allergen Paralogs from Dermatophagoides Farinae
2006 ◽
Vol 117
(2)
◽
pp. S120
◽
Keyword(s):
Keyword(s):
2016 ◽
Vol 180
◽
pp. 1-8
◽
2014 ◽
Vol 133
(2)
◽
pp. AB102