scholarly journals Bacteriological Assessment of Bottled Drinking Water Available at Major Transit Places in Mangalore City of South India

2018 ◽  
Vol 2018 ◽  
pp. 1-7 ◽  
Author(s):  
Nitin Joseph ◽  
Sevitha Bhat ◽  
Subhani Mahapatra ◽  
Ayush Singh ◽  
Sajal Jain ◽  
...  
Keyword(s):  
Drinking Water ◽  
Human Life ◽  
Viable Count ◽  
Bottled Water ◽  
National Standards ◽  
Ozone Treatment ◽  
Floating Bodies ◽  
Long Distance ◽  
Batch Number

Introduction. Safe drinking water is essential for human life. It is generally considered that bottled water is safe for usage by people. For long-distance travelers, it serves as the only source of reliable drinking water. But, several studies have reported that bottled water does not always meet the acceptability standards. Objectives. To assess the bacteriological and physical quality of bottled water marketed in major transit areas and to check its compliance with national standards. Methods. The investigating team visited retail shops at three main transit sites for long-distance travelers in Mangalore city. A total of 24 water bottles of 12 brands were randomly selected. The analysis of total viable count (TVC) was done to assess the bacteriological quality of samples. Results. In 3(12.5%) samples, all of which were of local brands, batch number, the period of manufacture, and the period of expiry were not mentioned. Odor and floating bodies were present in one sample each. Five (20.8%) water bottles had been enriched with minerals. Ozone treatment was the most commonly 22(91.7%) used method for disinfection of water. In only 15(62.5%) samples, the bacterial contamination was within acceptable limits certified for drinking purposes. Water samples manufactured by multinational companies (p=0.018), those with batch number mentioned (p=0.042), the best period of manufacture (p=0.036), and long expiry dates (p=0.028) were acceptable for usage. Conclusion. Surveillance of bottled water manufacturing industries in the settings on a regular basis needs to be done by regulatory agencies. These measures will ensure safe and wholesome bottled water for public usage.

scholarly journals ANALISIS PENGARUH KUALITAS PRODUK, HARGA, PROMOSI TERHADAP KEPUTUSAN PEMBELIAN AIR MINUM DALAM KEMASAN (AMDK) MEREK AICOS PRODUKSI PT. BUMI SARIMAS INDONESIA

2019 ◽  
Author(s):  
Fetrizen ◽  
Nazaruddin Aziz
Keyword(s):  
Drinking Water ◽  
Product Quality ◽  
Bottled Water ◽  
Purchase Decision ◽  
Price Promotion ◽  
Research Results ◽  
Several Variables ◽  
Independent Variable ◽  
Loyal Customers

Basically the decision to buy bottled water by consumers is influenced by many factors such as the quality of a product, brand, taste, lifestyle and the range of promotion made by the company. Driven by the needs that exist within a person and the desire that the needs in a person are affected if the consumer shows a sense of fun that ultimately leads to loyalty. Loyal customers are more valuable than customers who are just satisfied. For loyal customers will always use the product of all time and is a source of revenue and Aicos company in this case have been concerned about factors that can affect consumers in buying decisions. In this research, the research describes several variables that influence consumer purchase decision that is product quality, price, promotion. The quality of the product, the price, the promotion is called the independent variable and the purchase decision is called the dependent variable. Through the research results obtained by researchers, the researchers drew the conclusion that the variables free of price and promotion have a significant effect on purchasing decision because the value of sig <0,05. While for the independent variable of product quality has no significant effect with purchase decision because sig value> 0,05. This is because the consumers who have been interviewed stated that the drinking water products in their quality packaging are almost the same.

scholarly journals Degradation of Bacterial Water Quality in Drinking Water after Bottling

2020 ◽  
Vol 14 (1) ◽  
pp. 78-83
Author(s):  
Ali Shahryari ◽  
Charlotte D. Smith ◽  
Abolfazl Amini
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Heterotrophic Bacteria ◽  
Positive Association ◽  
Ambient Air ◽  
Bottled Water ◽  
Plate Count ◽  
Biochemical Tests ◽  
Storage Duration

Background: The consumption of bottled water globally, including Iran, has increased tremendously in recent years. This study was designed to assess the bacteriological quality of bottled water and its compliance with the drinking water regulations. In addition, we evaluated bottled waters for the presence of a variety of genera of bacteria and the effect of storage duration on the extent of bacterial contamination. Methods: Four hundred samples of bottled water belonging to ten different Iranian brands with various production dates were purchased from supermarkets in Gorgan, Iran, from 2017 to 2018. Bacterial quality of bottled water was assessed using heterotrophic plate count (HPC) followed by usual biochemical tests for identification of bacterial genera, and by the API system. Results: The average HPC of bottled water was 9974 colony-forming units per milliliter (CFU/ml). Twelve genera were isolated, among which Bacillus spp. and Escherichia coli were the most and least abundant, respectively. Statistical analysis showed that there was a positive association between water quality and storage duration so that the highest microbial load occurred within the first to third months after bottling. Furthermore, the highest rate of contamination was observed in May when ambient air temperatures commonly reached 40 °C. Conclusion: The bacterial quality of bottled water was not according to the standard of drinking water quality. This study demonstrated the variation in bacterial levels after bottling, which indicates the presence of waterborne heterotrophic bacteria, some of which can pose severe health risks to consumers.

scholarly journals The health-related microbiological quality of bottled drinking water sold in Dar es Salaam, Tanzania

2006 ◽  
Vol 5 (1) ◽  
pp. 179-185 ◽  
Author(s):  
Gabriel R. Kassenga
Keyword(s):  
Drinking Water ◽  
Heterotrophic Bacteria ◽  
Tap Water ◽  
Microbiological Quality ◽  
Total Coliform ◽  
Dar Es Salaam ◽  
Bottled Water ◽  
Faecal Coliform ◽  
Coliform Bacteria

The consumption of bottled and plastic-bagged drinking water in Tanzania has increased largely because of the deteriorating quality of tap water. It is uncertain whether these water products are safe for drinking. In this study, the microbiological quality of bottled and plastic-bagged drinking water sold in Dar es Salaam, Tanzania, was investigated. One hundred and thirty samples representing 13 brands of bottled water collected from shops, supermarkets and street vendors were analysed for total coliform and faecal coliform organisms as well as heterotrophic bacteria. These were compared with 61 samples of tap water. Heterotrophic bacteria were detected in 92% of the bottled water samples analysed. Total and faecal coliform bacteria were present in 4.6% and 3.6%, respectively, of samples analysed with a tendency for higher contamination rates in plastic-bagged drinking water. Microbiological quality of tap water was found to be worse compared with bottled water, with 49.2% and 26.2% of sampling points showing the presence of total coliform and faecal coliform organisms, respectively. The results suggest caution and vigilance to avert outbreaks of waterborne diseases from these types of drinking water.

scholarly journals Drinking Water Quality in Urban Areas of Pakistan: A Case Study of Gujranwala City

2016 ◽  
Vol 59 (3) ◽  
pp. 157-166
Author(s):  
Sajjad Haydar ◽  
Obaidullah Nadeem ◽  
Ghulam Hussain ◽  
Haroon Rashid ◽  
Rashid Majeed
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Urban Areas ◽  
Heavy Metal Contamination ◽  
Water Quality Monitoring ◽  
National Standards ◽  
Drinking Water Quality ◽  
Tube Wells ◽  
Before And After

A study was conducted to evaluate the drinking water quality of Gujranwala city. Samples were collected from 16 locations including: 4 tube wells, 4 overhead reservoirs (OHR) and 8 house connections. Twelve physicochemical and two bacteriological parameters were tested, before and after monsoon and compared with National Standards for Drinking Water Quality (NSDWQ). The results demonstrated that most of the physicochemical parameters, except lead, nickle and chromium were within NSDWQ before and after monsoon. Bacteriological and heavy metal contamination was found before and after the monsoon. Possible reasons of contamination are: no disinfection, old and leaking water pipes, poor drainage duringmonsoon and possible cross connections between water and sewerage lines. It is recommended to practice disinfection, laying of water and sewerage pipes on opposite sides of streets and periodic water quality monitoring.

scholarly journals Quality of Surface Water and Groundwater in Iraq

2020 ◽  
pp. 161-199
Author(s):  
Nadhir Al-Ansari ◽  
Sabbar Saleh ◽  
Twana Abdullahand ◽  
Salwan Ali Abed
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Surface Water ◽  
Water Resources ◽  
Middle East ◽  
Human Life ◽  
Water Levels ◽  
Aquifer System ◽  
Surface Water And Groundwater

Insufficiency of water resources in the Middle East Region represents vital factors that influence the stability of the region and its progress. Expectations indicate that the condition will be dimmer and more complicated, especially in Iraqi territory. Iraq, which is situated in the Middle East, it covers an area of 433,970 square kilometers and populated by about 32 million inhabitants. Iraq greatly relies in its water resources on the Tigris and Euphrates Rivers as a surface water resources, and several productive groundwater aquifers in which from the hydrogeological point of view divided into several major aquifer units including Foothill, Al-Jazira, Aquifer System, Mandali-Badra-Teeb, Mesopotamian and Desert Aquifer system. Recently, Iraq is suffering from water shortage problems. This is due to external and internal factors affecting the water quality of water resources; they are controlled and uncontrolled factors. The uncontrolled factors are climate change and its consequences, such as reduction of precipitation and temperature increasing. The controlled factors have a significantly negative influence on water resources, but their effects involve more specific regions. The controlled factors are mainly represented by building dams and irrigation projects within the upper parts of the Tigris and Euphrates catchments, Al-Tharthar Scheme, waste water, solid wastes and wastes from wars, which has a significant effect on surface water in Iraq because about 80% of the water supply to Euphrates and Tigris Rivers come from Turkey. In addition, the pressures resulting from the high demand for water resources, and the continued decline in their quantity rates have led to major changes in the hydrological condition in Iraq during the past 30 years. The decrease in surface water levels and precipitation during these three decades reflects the drop in the levels of water reservoirs, lakes, and rivers to the unexpected levels. The level of main country’s water source, Tigris, and Euphrates Rivers has fallen to less than a third of its natural levels. As storage capacity depreciates, the government estimates that its water reserves have been reduced precariously. According to the survey from the Ministry of Water Resources, millions of Iraqi people have faced a severe shortage of drinking water. Since of the importance of water for human life and the need to monitor temporal and spatial changes in quality and quantity, there is a need to develop a general Iraqi Water Quality Index (Iraq WQI) to monitor surface water and groundwater and classify it into five categories, very good, good, acceptable, bad and very bad, in terms of suitability for domestics, irrigation and agriculture depending on the Iraqi and WHO standards for drinking water. In addition, strict establishment for the regular quantitative monitoring surface water and groundwater setting and processes. Prospects are more negative for all riparian countries. This implies that solving these problems requires actual and serious international, regional, and national cooperation to set a prudent plan for water resources management of the two basins. Iraq being the most affected country should seriously set a prudent, scientific, and strategic plan for the management and conservation of its water resources. Keywords: Pollution, Water Quality, Waste, Surface water, Groundwater, Iraq.

scholarly journals Use and Quality of Bottled Water in Bahawalpur City, Pakistan: An Overview

2019 ◽  
Vol 10 (2) ◽  
pp. 112-117
Author(s):  
Muhammad Mohsin ◽  
Samira Safdar ◽  
Muhammad Nasar-u- Minallah ◽  
Omer Riaz ◽  
Asad Ali Khan
Keyword(s):  
Human Life ◽  
Pure Water ◽  
Secondary Data ◽  
Home Delivery ◽  
Bottled Water ◽  
Primary Data ◽  
Residential Areas ◽  
Drinking Purposes ◽  
Day By Day

As a basic need of human life, the place of safe potable water cannot be ignored elsewhere. Therefore, themain objective of the current study was to take an overview of the main source of water, expenditure on waterpurchasing and use quality of bottled water in Bahawalpur city. Primary data were gathered through a structuredquestionnaire during a field survey in selected five residential areas as sample sites i.e. Model town A, Model town B,Shahdrah, Satellite town, and Islami colony, while the secondary data were collected from PCRWR and a few websources. Data were gathered from 150 respondents (30 from each study site) and analyzed in SPSS 17 software byapplying descriptive statistics (frequencies and percentages) to get a generalized picture regarding the main source ofwater, use and quality of bottled water in the study area. Findings make it clear that majority of the respondents werefetching water from government filtration plants following the electric pumps. Moreover, various local watercompanies (e.g. Pineo, Piyas, Aquafina, Kinley, Al-Shiffa, Life Water) were also supplying water in the study area.Particularly, the use and demand for bottled water are increasing day by day as people have serious concerns on qualityrelated issues of water. Bottled water was available in different quantities from 0.5 liters to 19 liters with respectiveprices that were purchased from various departmental and medical stores or via home delivery service. But the qualityof the bottled water was not satisfactory and up to the standards. The PCRWR laboratory analysis of bottled watersamples show significant variations and alarmingly different brands i.e. Blue water, Kalash pure water and Pan Purawere found chemically and microbiologically unfit for drinking purposes. So, it is suggested that regular monitoringand quality control steps by local government in the private sector would ensure the effective and secure potable waterdeliverance.

scholarly journals Physical, chemical and microbiological analysis of bottled water in Pokhara, Nepal

2020 ◽  
Vol 10 (2) ◽  
pp. 25-28
Author(s):  
Manisha Maskey ◽  
Laxminarasimha Sharma Annavarapu ◽  
Tista Prasai ◽  
Dharma Raj Bhatta
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Coefficient Of Variation ◽  
Monsoon Season ◽  
Quality Standards ◽  
Bottled Water ◽  
Water Quality Standards ◽  
Bottled Drinking Water ◽  
Physical Chemical

Background: Today possibility of rendering water non-potable by various types of contaminants (physical, chemical and biological) is of considerable importance. It is not only the microbial con­taminants but also the physical and chemical contaminants, playing an important role in compro­mising our health in many ways. The aim of this study was to assess the physical, chemical and the microbiological quality of commercially produced bottled water in Pokhara city. Methods: A study was conducted to assess the quality of bottled drinking water produced in Pokhara city. Total of 21 brands of bottled water was collected, first batch in monsoon season and second batch in pre-monsoon season, from the market. The physical, chemical and microbial as­sessment was carried out as per National Drinking Water Quality Standards, 2062. Coefficient of variation and t-test were applied where applicable. Results: Better water quality was found in Pre-monsoon season than that of monsoon season, in regard to microbial assessment. None of the samples in first batch tested positive for coliform whereas in second batch 38.2% of samples tested positive for coliform. Coefficient of variation for pH and chloride content was, 8.9% and 6.1%, 35.6% and24.19%, in pre-monsoon and monsoon season respectively. Both were found to be statistically significant. While other tested parameters were within normal limits. Conclusions: The quality bottled drinking water available for sale do not meet the standards given by National Drinking Water Quality Standards, particularly the microbial quality.

ANALISIS KUALITAS AIR MINUM DALAM KEMASAN (AMDK) DI YOGYAKARTA DITINJAU DARI PARAMETER FISIKA DAN KIMIA AIR

2019 ◽  
Vol 6 (1) ◽  
pp. 46-56
Author(s):  
Titin Aryani
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Sampling Technique ◽  
Bottled Water ◽  
Physical Parameters ◽  
Water Quality Standards ◽  
Chemical Parameters ◽  
Water Ph ◽  
Quality Water

Backgroud: Nowadays, bottled water has become the most substitute water for cooking drinking water. Although bottled water seemed attractive, it is crucial to assess its quality. Objective: This quantitative study aimed to determine the quality of the 5 brands of bottled water circulating in Yogyakarta, in terms of physical parameters (temperature, smell, taste, color, turbidity, and TDS electroconductivity) and chemical parameters of water (pH, the presence of Cl-ions, and the presence of metals such as Cr, Fe, Zn, Cd). Methods: The sampling technique used was purposive sampling. The instrument used to determine the quality of bottled water is the standard of drinking water quality standards. Result: The results showed that five samples of bottled water circulating in Yogyakarta, are all qualified bottled water both in terms of physical parameters (temperature, smell, taste, color, turbidity, electroconductivity, and TDS) and chemical parameters of water (pH , the presence of Cl-ions, and the presence of metals such as Cr, Fe, Zn, Cd). Conclusion: Five samples of bottled water circulating in Yogyakarta were suitable for consumption. Keywords: Bottled water, water analysis, water quality, water chemistry parameters  

scholarly journals Mixed Multivariate EWMA-CUSUM (MEC) Chart based on MLS-SVR Model for Monitoring Drinking Water Quality

2021 ◽  
Vol 2123 (1) ◽  
pp. 012019
Author(s):  
M Mashuri ◽  
H Khusna ◽  
Wibawati ◽  
F D Putri
Keyword(s):  
Drinking Water ◽  
Phase I ◽  
Control Charts ◽  
Human Life ◽  
Moving Average ◽  
Least Square ◽  
Support Vector ◽  
Multivariate Control

Abstract Monitoring the quality of drinking water needs to be conducted considering the important role of water in human life. Mixed Multivariate EWMA-CUSUM (MEC) chart is a multivariate control chart developed for observing the mean process. Based on the previous studies, this chart has better performance in detecting a shift in the process mean. In this research, the MEC is applied to observe the grade of drinking water. However, there is autocorrelation in drinking water data which lead to more false alarm occurred. Therefore, the Multioutput Least Square Support Vector Regression (MLS-SVR) model is employed to reduce or even remove the autocorrelation in the data. Using the optimal hyperparameter, the MLS-SVR algorithm produces the residuals of phase I with no autocorrelation. Those residuals are then used to form the MEC control charts. When the MEC is used to monitor the residual in phase I, there is no signal of out-of-control found. Further, in phase II, out-of-control observations are detected. The MEC chart can detect more signals out of control compared to the conventional Hotelling’s T 2 and Multivariate Exponentially Moving Average (MEWMA) charts.

Sign in / Sign up

Export Citation Format

Share Document