scholarly journals Antimicrobial Effects of Egyptian Local Chicory,Cichorium endiviasubsp. pumilum

2018 ◽  
Vol 2018 ◽  
pp. 1-6 ◽  
Author(s):  
Ahmed M. Amer
Keyword(s):  
Antimicrobial Activity ◽  
Antimicrobial Agents ◽  
Antimicrobial Effect ◽  
Inhibition Zone ◽  
Diffusion Method ◽  
Antibiotic Resistant ◽  
Parallel Increase ◽  
Local Plant ◽  
Zones Of Inhibition ◽  
Bacteria And Fungi

The discovery of novel and more efficient antimicrobial agents from natural sources like plants is one of the most important ways through which the growing threat of antibiotic-resistant pathogens can be overcome. Herein, we report the potential antimicrobial activity ofCichorium endiviaL.subsp.pumilum. Different concentrations of various solvent extracts prepared from several parts of chicory were tested for their antimicrobial effect against a panel of microorganisms. The antimicrobial activity was analyzed using the well diffusion method, where zones of inhibition were used as indicators of antimicrobial activity. The results indicated the superiority of seed extracts over both leaf and root extracts. Methanol extracts showed higher activity compared with chloroform and water extracts. Increased solvent extract concentration was accompanied by a parallel increase in the diameter of the inhibition zone. Gram-positive bacteria were found to be more sensitive than Gram-negative bacteria and fungi. On a whole, the highest observed inhibition zones (21.3 ± 0.6 and 20.1 ± 0.4 mm) were recorded with the methanolic extract of chicory seeds againstS. aureusandB. cereus, respectively.These results offer insights into the antimicrobial potency of this Egyptian local plant and provide a basis for further phytochemical and pharmacological research.

In Vitro Antimicrobial Activity of Javanese Tamarind Leaves Infusion (Tamarindus indica Linn.) in Escherichia coli

2015 ◽  
Vol 1 (1) ◽  
Author(s):  
Caroline Suryadi ◽  
Djaja Rusmana ◽  
Endang Evacuasiany
Keyword(s):  
Escherichia Coli ◽  
Antimicrobial Activity ◽  
Antimicrobial Effect ◽  
Disk Diffusion ◽  
Diffusion Method ◽  
Dilution Method ◽  
Tamarindus Indica ◽  
Disk Diffusion Method ◽  
Average Growth ◽  
Zones Of Inhibition

Escherichia coli is the most common bacteria that cause diarrhea. Based on Kurniawati’s research, ethanol extract of tamarind leaves has an antimicrobial effect to Escherichia coli. This study aims to determine the antimicrobial effect using disk diffusion method, the minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of tamarind leaves infusion against Escherichia coli. This research was done using a real laboratory experimental design with tamarind leaves infusion and Escherichia coli microbes as the research objects. Zones of inhibition were observed using disk diffusion method by putting the tamarind leaves infusion disks on Mueller-Hinton agars with Ampicillin antibiotic for comparison, followed by observing the MIC using macro broth dilution method  and MBC. The result of disk diffusion showed that tamarind leaves infusion had no zone of inhibition, whereas the mean value of the zones of inhibition of ampicillin is 17.2 mm. The MIC of tamarind leaves infusion is 62.5 mg/mL. Average growth of bacteria  for the MBC of tamarind leaves infusion at 125 mg/mL and 62.5 mg/mL concentration are 13 CFU/mL and >300 CFU/mL. It can be concluded that tamarind leaves infusion has antimicrobial activity effect against E.coli and that effect is bacteriostatic. Keywords: Tamarindus indica Linn, Escherichia coli, MIC, MBC

scholarly journals Preliminary phytochemical analysis and antibacterial study of crude extract from Hamelia patens stems

2020 ◽  
Vol 4 (02) ◽  
pp. 1-5
Author(s):  
V. Kanchana ◽  
G. Venkat Kumar ◽  
R. V. Shalini
Keyword(s):  
Antimicrobial Activity ◽  
Antimicrobial Agents ◽  
Antimicrobial Properties ◽  
Positive Control ◽  
Diffusion Method ◽  
Phytochemical Analysis ◽  
Antibacterial Study ◽  
Tropical Plant ◽  
Zones Of Inhibition ◽  
Agar Well Diffusion Method

The present study aimed to analyse the phytochemical and antibacterial activity of different extracts of the tropical plant Hamelia patens Jacq. (Rubiaceae). The antimicrobial activity was carried out using agar well diffusion method. Hexane, petroleum ether, ethanol and chloroform stem extracts (100 μL of 50 mg/mL each) were introduced into the wells separately and allowed it to undergo incubation. After the incubation time was over, the plates were observed for zones of inhibition and compared with positive control ciprofloxacin at a concentration of 30 μM. These results provided evidence that the tested plant extracts possess antimicrobial properties which can be tested further in the development of novel antimicrobial agents.

scholarly journals In-vitro antimicrobial activity of different toothpastes

2018 ◽  
Vol 6 (2) ◽  
pp. 52-58
Author(s):  
Bikram Gautam ◽  
Elisa Dongol ◽  
Anima Shrestha
Keyword(s):  
Antimicrobial Activity ◽  
Oral Hygiene ◽  
Antimicrobial Agents ◽  
Active Agent ◽  
Antimicrobial Effect ◽  
Diffusion Method ◽  
Dilution Method ◽  
Wide Range ◽  
Test Organisms

Background: Tooth brushing with toothpaste is the most widely practiced form of oral hygiene. Toothpaste aids to improve oral hygiene and effective plaque removal. A wide range of chemicals, mainly antimicrobial agents, have been added to toothpastes which kill microorganisms by disrupting their cell walls and inhibiting their enzymatic activity.Objectives: The aim of the study was to determine the antimicrobial activity of toothpastes.Methods: Eight (Two herbal and six regular) toothpastes were selected for the study. The study was conducted from October to November 2016 at St. Xavier’s College’s microbiology laboratory. Antimicrobial activity of toothpastes were assessed by measuring inhibition zones by broth dilution method and agar well diffusion method.Results: Minimum Inhibitory Concentration determination by tube dilution method and cup well diffusion method was found to be same. The antimicrobial activity on test organisms was shown by all toothpastes (TH1, TH2, TR3, TR4, TR5, TR6, TR7 and TR8). Antimicrobial activity of all toothpastes were almost the same and was statistically significant (t>0.05)Conclusion: All eight toothpastes aids in lower microbial load. However, no toothpaste showed bactericidal and fungicidal effect against the tested microbes. The toothpaste containing only natural active ingredients were found to be more effective than the toothpaste containing chemical active agent followed by weaker antimicrobial effect given by the toothpaste containing both natural and chemical active ingredient as an antimicrobial agent.

scholarly journals Euphorbia graminea Jacq. (Euphorbiaceae): The antimicrobial assessment of the extract and fractions of the leaves

2020 ◽  
pp. 3809-3818
Author(s):  
Ikpefan E. O. ◽  
Enwa F. O. ◽  
Emebrado O.
Keyword(s):  
Antimicrobial Activity ◽  
Pathogenic Bacteria ◽  
Chloroform Extract ◽  
Diffusion Method ◽  
E Coli ◽  
Staphyloccocus Aureus ◽  
Test Organisms ◽  
Zones Of Inhibition ◽  
Bacteria And Fungi

This study was carried out as a result of the belief that certain medicinal plants have antimicrobial activity against pathogenic bacteria and fungi species, hence the in vitro antimicrobial activity of the extract and fractions of Euphorbia graminea was performed against bacteria (Staphyloccocus aureus, Escherichia coli, Pseudomonas aeruginosa) and fungal (Candida albican) non-clinical isolates. The methanol extract of Euphorbia graminea was fractionated via solvent-solvent partitioning and vacuum liquid chromatographic techniques and the corresponding fractions were tested for phytochemicals and were biologically tested against the organisms employing the agar well diffusion method. While the extract and partitioned fractions were tested at concentrations between 4.69-300 mg/mL, the vlc subfractions were tested at 12.50-200 mg/mL against the organisms. The MIC of the active vlc subfractions was also tested (9.38-37.5 mg/mL). The alkaloids as well as glycosides, tannins, terpenes and steroids were detected among the extracts and fractions of E. graminea. The extract showed mild activities against the test organisms with the highest zone of inhibition of 7.00 mm recorded at 300 mg/mL against S.aureus. The activities of both extract at 300 mg/mL, showed notable increase against the organisms used, with zones of inhibition of the aqueous extract been 10.50 and 9.50mm and for the chloroform extract, 16.50 and 13.05mm (S. aureus and E. coli respectively). The vlc sub-fraction 6-8 (C) among the other subfractions was more potent against S. aureus, E. coli and C. albican as 16.50, 12.00 and 0.50 mm zones of inhibition were recorded at 100 mg/mL. The zones of inhibition against these organisms later increased to 20.00, 18.50 and 15.00 mm at 200 mg/mL. This study has highlighted the fact that the plant E. graminea has antimicrobial activity which occurs more in the partitioned chloroform and its chromatographic vacuum liquid subfraction (6-8) that gave the highest activity. However, in order to isolate the active biological components and to determine their safety in drug production, further studies are needed.

scholarly journals Comparative Antimicrobial Activity of Lemon Grass (Cymbopogon citratus) and Garlic (Allium sativum) Extracts on Salmonella typhi

2019 ◽  
pp. 1-9
Author(s):  
O. F. Olukunle ◽  
O. J. Adenola
Keyword(s):  
Antimicrobial Activity ◽  
Clinical Isolate ◽  
Allium Sativum ◽  
Water Extract ◽  
Antimicrobial Effect ◽  
Salmonella Typhi ◽  
Diffusion Method ◽  
Cymbopogon Citratus ◽  
Lemon Grass ◽  
Zones Of Inhibition

In the genesis of using plants for treatment of diseases, Garlic and lemon grass were some of the earliest plants that have proven effective. In this study the antimicrobial effect of Cymbopogon citratus (lemon grass) and Allium sativum (garlic) extracts on clinical isolate of Salmonella typhi  was examined. Water, ethanol and methanol were used as extraction solvent. Antimicrobial effects of conventional antibiotics was assayed using disc diffusion method while antimicrobial activity of lemon grass and garlic extracts were carried out using agar well diffusion method and the zones of inhibition was measured in millimeter (mm). Comparatively, the highest percentage yield of extract was observed in water extract of garlic (21.83%) and lemon grass (6.67%). Ciprofloxacin and Perfloxacin have the highest zones of inhibition of 19.73±0.24mm and 14.47±0.31mm respectively against the clinical isolates of Salmonella typhi . Two out of the twelve clinical isolate of Salmonella typhi  used were multi drug resistant. Lemon grass extracts did not show any antimicrobial effects on the clinical isolates of Salmonella typhi  while garlic extracts showed antimicrobial effect at the concentration of 800 mg/ml, water extract of garlic has the highest zone of inhibition (14.00 mm) against the tested isolates. Therefore garlic extract could be used for the formulation of drug and treatment of Salmonella typhi   infection.

scholarly journals Evaluation of the Effectiveness of Nine Brands of Toothpaste on Streptococcus mutans Isolated from the Mouth of Students in Veritas University, Abuja

2020 ◽  
pp. 36-41
Author(s):  
T. O. Ozoude ◽  
T. C. Okolie ◽  
O. E. Effiom
Keyword(s):  
Antimicrobial Activity ◽  
Antimicrobial Agent ◽  
Streptococcus Mutans ◽  
Bacterial Load ◽  
Antimicrobial Properties ◽  
Inhibition Zone ◽  
Diffusion Method ◽  
Zone Of Inhibition ◽  
Dental Hard Tissues ◽  
Zones Of Inhibition

Dental caries is an infectious microbiological disease of the teeth that end up in the destruction of dental hard tissues. The use of toothpaste has been used to reduce the bacterial load in the mouth because they contain antimicrobial properties such as triclosan, fluoride, and so on. The study aimed to determine the effect of nine brands of toothpaste on Streptococcus mutans isolated from the mouth of students in veritas university. Following the isolation of Streptococcus mutans from samples collected from the mouths of Veritas students’, the antimicrobial activity of different concentrations of the dentifrices was determined by modified agar well diffusion method. In this method, Muller Hinton agar plates were seeded with a loop full of 24-hour cultures of the bacterial isolate. A sterile 8 mm cork-borer was used to cut one central and five wells at equidistance in each of the plates. 0.3 ml of the dentifrice dilutions was introduced into each of the five wells while the same amount of sterile distilled water was introduced into the first well as control. The plates were incubated at 37°C for 24 hours. The antimicrobial activity was evaluated by measuring the diameter of zones of inhibition (in mm). The diameter in which the bacteria were inhibited was indicative of the toothpaste’s antibacterial potential.  The zones of inhibition on the growth of the test strain were defined by the location where visible growth had been inhibited. All the plates were made in triplicates and the experiments repeated twice. The result showed that Mentadent-P was the most effective dentifrice with an inhibition zone of 2.8 mm, Pepsodent had inhibition zone of 2.6 mm, Oral B with 2.3 mm, Close up with 2.2 mm, followed by Colgate with a diameter of 1.9 mm, Special Lucky with a diameter of 1.6 mm, Darbur Promise with a diameter of 1.6 mm, Maclean’s with a zone of inhibition of 1.5 mm, and MY- MY with the least effective toothpaste with a zone of inhibition of 1.0 mm in diameter. The results also showed that toothpaste containing fluoride as their main antimicrobial agent proved more effective against streptococcusmutans than other toothpaste not containing fluoride as their main antimicrobial agent.

scholarly journals An In Vitro Study on the Antimicrobial Properties of Essential Oil Modified Resin Composite against Oral Pathogens

Materials ◽  
2020 ◽  
Vol 13 (19) ◽  
pp. 4383
Author(s):  
Barbara Lapinska ◽  
Aleksandra Szram ◽  
Beata Zarzycka ◽  
Janina Grzegorczyk ◽  
Louis Hardan ◽  
...  
Keyword(s):  
Antimicrobial Activity ◽  
Antibacterial Activity ◽  
Antifungal Activity ◽  
Antimicrobial Agents ◽  
Resin Composite ◽  
Antimicrobial Properties ◽  
In Vitro Study ◽  
Diffusion Method ◽  
Oral Pathogens

Modifying the composition of dental restorative materials with antimicrobial agents might induce their antibacterial potential against cariogenic bacteria, e.g., S.mutans and L.acidophilus, as well as antifungal effect on C.albicans that are major oral pathogens. Essential oils (EOs) are widely known for antimicrobial activity and are successfully used in dental industry. The study aimed at evaluating antibacterial and antifungal activity of EOs and composite resin material (CR) modified with EO against oral pathogens. Ten EOs (i.e., anise, cinnamon, citronella, clove, geranium, lavender, limette, mint, rosemary thyme) were tested using agar diffusion method. Cinnamon and thyme EOs showed significantly highest antibacterial activity against S.mutans and L.acidophilus among all tested EOs. Anise and limette EOs showed no antibacterial activity against S.mutans. All tested EOs exhibited antifungal activity against C.albicans, whereas cinnamon EO showed significantly highest and limette EO significantly lowest activity. Next, 1, 2 or 5 µL of cinnamon EO was introduced into 2 g of CR and microbiologically tested. The modified CR showed higher antimicrobial activity in comparison to unmodified one. CR containing 2 µL of EO showed the best antimicrobial properties against S.mutans and C.albicans, while CR modified with 1 µL of EO showed the best antimicrobial properties against L.acidophilus.

scholarly journals Antimicrobial Activity of Leaves and Flowers of Cassia auriculata linn

1970 ◽  
Vol 46 (4) ◽  
pp. 513-518 ◽  
Author(s):  
V Subhadradevi ◽  
K Asokkumar ◽  
M Umamaheswari ◽  
AT Sivashanmugam ◽  
JR Ushanandhini ◽  
...  
Keyword(s):  
Antimicrobial Activity ◽  
Antimicrobial Agents ◽  
Inhibitory Concentration ◽  
Dominant Role ◽  
Ethanolic Extract ◽  
Diffusion Method ◽  
Cassia Auriculata ◽  
Potential Source ◽  
Wide Range ◽  
Ancient Times

Since ancient times plant as sources of medicinal compounds have continued to play a dominant role in the maintenance of human health. To treat chronic and infectious diseases plants used in traditional medicine contain a wide range of ingredients. In this regard, Cassia auriculata L. (Caesalpiniaceae) is widely used in Ayurvedic medicine as a tonic, astringent and as a remedy for diabetes, conjunctivitis, ulcers, leprosy, skin and liver diseases. The aim of present study was to evaluate the antimicrobial activity of ethanolic extract of Cassia auriculata leaves and flowers (CALE & CAFE). CALE and CAFE exhibited broad spectrum antimicrobial activity against standard strains of Staphylococcus aureus, Escherichia coli and Bacillus subtilis and exhibited no antifungal activity against standard strains of Candida albicans and Aspergillus niger. Minimum inhibitory concentration (MIC) and Minimum bactericidal concentration (MBC) was carried out for CALE and CAFE. The results obtained in the present study indicate that the CALE and CAFE can be a potential source of natural antimicrobial agents. Key words: Cassia auriculata; Antimicrobial activity; Agar well diffusion method. DOI: http://dx.doi.org/10.3329/bjsir.v46i4.9600 BJSIR 2011; 46(4): 513-518

scholarly journals Antibacterial Activity of Leukocyte- and Platelet-Rich Plasma: AnIn VitroStudy

2018 ◽  
Vol 2018 ◽  
pp. 1-8 ◽  
Author(s):  
Agata Cieślik-Bielecka ◽  
Tadeusz Bold ◽  
Grzegorz Ziółkowski ◽  
Marcin Pierchała ◽  
Aleksandra Królikowska ◽  
...  
Keyword(s):  
Pseudomonas Aeruginosa ◽  
Enterococcus Faecalis ◽  
Platelet Rich Plasma ◽  
Antibacterial Properties ◽  
Antimicrobial Effect ◽  
Diffusion Method ◽  
Bacterial Strains ◽  
Bovine Thrombin ◽  
Zones Of Inhibition

The aim of the study was to investigate the leukocyte- and platelet-rich plasma (L-PRP) antimicrobial activity. The studied sample comprised 20 healthy males. The L-PRP gel, liquid L-PRP, and thrombin samples were testedin vitrofor their antibacterial properties against selected bacterial strains using the Kirby-Bauer disc diffusion method. Two types of thrombin were used (autologous and bovine). Zones of inhibition produced by L-PRP ranged between 6 and 18 mm in diameter. L-PRP inhibited the growth ofStaphylococcus aureus(MRSA and MSSA strains) and was also active againstEnterococcus faecalisandPseudomonas aeruginosa. There was no activity againstEscherichia coliandKlebsiella pneumoniae. The statistically significant increase of L-PRP antimicrobial effect was noted with the use of major volume of thrombin as an activator. Additionally, in groups where a bovine thrombin mixture was added to L-PRP the zones of inhibition concerning MRSA,Enterococcus faecalis, andPseudomonas aeruginosawere larger than in the groups with autologous thrombin. Based on the conducted studies, it can be determined that L-PRP can evokein vitroantimicrobial effects and might be used to treat selected infections in the clinical field. The major volume of thrombin as an activator increases the strength of the L-PRP antimicrobial effect.

scholarly journals SYNTHESIS AND STRUCTURAL ELUCIDATION OF AMINO ACETYLENIC AND THIOCARBAMATES DERIVATIVES FOR 2-MERCAPTOBENZOTHIAZOLE AS ANTIMICROBIAL AGENTS

2017 ◽  
Vol 9 (2) ◽  
pp. 192
Author(s):  
Aseel Alsarahni ◽  
Zuhair Muhi Eldeen ◽  
Elham Al-kaissi ◽  
Ibrahim Al- Adham ◽  
Najah Al-muhtaseb
Keyword(s):  
Antimicrobial Activity ◽  
Elemental Analysis ◽  
Antimicrobial Agents ◽  
Diffusion Method ◽  
Benzothiazole Derivatives ◽  
H Nmr ◽  
Ft Ir ◽  
Potential Antimicrobial Activity ◽  
C Nmr

<p><strong>Objective: </strong>To design and synthesize amino acetylenic and thiocarbonate of 2-mercapto-1,3-benthiazoles as potential antimicrobial agents.</p><p><strong>Methods: </strong>A new series of 2-{[4-(t-amino-1-yl) but-2-yn-1-yl] sulfanyl}-1,3-benzothiazole derivatives (AZ1-AZ6), and S-1,3-benzothiazol-2-yl-O-alkyl carbonothioate derivatives were synthesised, with the aim that the target compounds show new and potential antimicrobial activity. The elemental analysis was indicated by the EuroEA elemental analyzer, and biological characterization was via IR, <sup>1</sup>H-NMR, [13]C-NMR, DSC were determined with the aid of Bruker FT-IR and Varian 300 MHz spectrometer using DMSO-d<sub>6</sub> as a solvent.<em> </em><em>In vitro </em>antimicrobial activity, evaluation was done for the synthesised compounds, by agar diffusion method and broth dilution test. The minimum inhibitory concentration (MIC) and the minimum bactericidal concentration (MBC) were determined. <em></em></p><p><strong>Results: </strong>The IR, <sup>1</sup>H-NMR, <sup>13</sup>C-NMR, DSC and elemental analysis were consistent with the assigned structures. Compound of 2-{[4-(4-methylpiperazin-1-yl)but-2-yn-1-yl] sulfanyl}-1,3-benzothiazole (AZ1), 2-{[4-(2-methylpiperidin-1-yl)but-2-yn-1-yl]sulfanyl}-1,3-benzothiazole (AZ2), 2-{[4-(piperidin-1-yl) but-2-yn-1-yl]sulfanyl}-1, 3-benzothiazole (AZ6), S-1,3-benzothiazol-2-yl-O-ethyl carbonothioate (AZ7), and S-1,3-benzothiazol-2-yl-O-(2-methylpropyl) carbonothioate (AZ9) showed the highest antimicrobial activity against <em>Pseudomonas aeruginosa </em>(<em>P. aeruginosa</em>), AZ-9 demonstrated the highest antifungal activity against <em>Candida albicans </em>(<em>C. albicans</em>), with MIC of 31.25 µg/ml.</p><p><strong>Conclusion: </strong>These promising results promoted our interest to investigate other structural analogues for their antimicrobial activity further.</p>

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