scholarly journals Influence of Albizia lebbeck Saponin and Its Fractions on In Vitro Gas Production Kinetics, Rumen Methanogenesis, and Rumen Fermentation Characteristics

2014 ◽  
Vol 2014 ◽  
pp. 1-10 ◽  
Author(s):  
Sunil Kumar Sirohi ◽  
Navneet Goel ◽  
Nasib Singh

The present study was undertaken to investigate the effect of crude seed powder (CSP) and gross saponins extract (GSE) of seeds of Albizia lebbeck on antimicrobial activity by taking two Gram-positive (Staphylococcus aureus and Bacillus cereus), two Gram-negative (Escherichia coli and Salmonella Typhi) bacteria, and two fungi species (Aspergillus niger and Candida butyric) were taken at 25, 50, 100, 250, and 500 µg levels using agar well diffusion method. Zone of inhibition was increased with increasing of concentration of CSP and saponins which indicates that Gram-negative bacteria (E. coli), Gram-positive bacteria (B. cereus), and A. niger were significantly susceptible to inhibition. Another experiment was conducted to study the effect of GSE and saponins fraction A and B of A. lebbeck supplementation at 6% on DM basis on methane production and other rumen fermentation parameters using in vitro gas production test, by taking three different type diets, that is, high fiber diet (D1, 60R : 40C), medium fiber diet (D2, 50R : 50C), and low fiber diet (D3, 40R : 60C). Significant (P≤0.05) increase was seen in IVDMD, methane production; however ammonia nitrogen concentration decreased as compared to control. The methane production was reduced in a range between 12 and 49% by saponin supplemented diets except in case of GSE in D2. Sap A showed the highest methane reduction per 200 mg of truly digested substrate (TDS) than other treatment groups. Results in relation with quantification of methanogens and protozoa by qPCR indicated the decreasing trend with saponins of A. lebbek in comparison with control except total methanogen quantified using mcr-A based primer.

2020 ◽  
Vol 8 (8) ◽  
pp. 1160 ◽  
Author(s):  
Jiangkun Yu ◽  
Liyuan Cai ◽  
Jiacai Zhang ◽  
Ao Yang ◽  
Yanan Wang ◽  
...  

This study was performed to explore the predominant responses of rumen microbiota with thymol supplementation as well as effective dose of thymol on rumen fermentation. Thymol at different concentrations, i.e., 0, 100 mg/L, 200 mg/L, and 400 mg/L (four groups × five replications) was applied for 24 h of fermentation in a rumen fluid incubation system. Illumina MiSeq sequencing was applied to investigate the ruminal microbes in addition to the examination of rumen fermentation. Thymol doses reached 200 mg/L and significantly decreased (p < 0.05) total gas production (TGP) and methane production; the production of total volatile fatty acids (VFA), propionate, and ammonia nitrogen, and the digestibility of dry matter and organic matter were apparently decreased (p < 0.05) when the thymol dose reached 400 mg/L. A thymol dose of 200 mg/L significantly affected (p < 0.05) the relative abundance of 14 genera of bacteria, three species of archaea, and two genera of protozoa. Network analysis showed that bacteria, archaea, and protozoa significantly correlated with methane production and VFA production. This study indicates an optimal dose of thymol at 200 mg/L to facilitate rumen fermentation, the critical roles of bacteria in rumen fermentation, and their interactions with the archaea and protozoa.


2014 ◽  
Vol 54 (10) ◽  
pp. 1770 ◽  
Author(s):  
P. N. Chatterjee ◽  
D. N. Kamra ◽  
N. Agarwal ◽  
A. K. Patra

Tropical plants rich in secondary metabolites have the potential to modulate rumen fermentation for more efficient food production with reduced environmental impact. In the present study after extensive screening, three tropical tree leaves (Bahunia variegata, Psidium guajava and Cannabis indica) and three herbs (Cinnamomum zeylanicum, Trachyspermum ammi and Cinnamomum tamala) were selected to evaluate their effect on buffalo rumen fermentation. Total gas production, substrate degradability, volatile fatty acid pattern and enzyme activities were not affected by any of the plants tested in this study. However, methane production was lowered (P ≤ 0.05) due to inclusion of P. guajava leaves. Anti-methanogenic/anti-protozoal metabolites present in tropical plants seem to be better extracted by ethanol solvent and accordingly the best performing plant i.e. different levels of P. guajava extract was used for further evaluation. Both the methane inhibition and defaunating action of ethanol extract of P. guajava were found to be dose dependent. In conclusion, leaves of P. guajava appear to be a promising plant feed additive for decreasing methane production without affecting feed degradability in the rumen.


Chemotherapy ◽  
2017 ◽  
Vol 62 (3) ◽  
pp. 194-198 ◽  
Author(s):  
Socorro Leyva-Ramos ◽  
Denisse de Loera ◽  
Jaime Cardoso-Ortiz

Background: Fluoroquinolones are widely prescribed synthetic antimicrobial agents. Quinolones act by converting their targets, gyrase and topoisomerase IV, into toxic enzymes that fragment the bacterial chromosome; the irreversible DNA damage eventually causes the killing of bacteria. Thorough knowledge of the structure-activity relationship of quinolones is essential for the development of new drugs with improved activity against resistant strains. Methods: The compounds were screened for their antibacterial activity against 4 representing strains using the Kirby-Bauer disk diffusion method. Minimal inhibitory concentration (MIC) was determined by measuring the diameter of the inhibition zone using concentrations between 250 and 0.004 μg/mL. Results: MIC of derivatives 2, 3, and 4 showed potent antimicrobial activity against gram-positive and gram-negative bacteria. The effective concentrations were 0.860 μg/mL or lower. MIC for compounds 5-11 were between 120 and 515 μg/mL against Escherichia coli and Staphylococcus aureus, and substituted hydrazinoquinolones 7-10 showed poor antibacterial activity against gram-positive and gram-negative bacteria compared with other quinolones. Conclusion: Compounds obtained by modifications on C-7 of norfloxacin with the acetylated piperazinyl, halogen atoms, and substituted hydrazinyl showed good in vitro activity - some even better than the original compound.


Author(s):  
Ahmed T. Sulaiman ◽  
Susan W. Sarsam

A new series of N-acyl hydrazones (4a-g) derived from indole-3-propionic acid (IPA) were synthesized. These N-acyl hydrazones were prepared by the reaction of 3-(1H-indol-3-yl) propane hydrazide and aldehyde in the existence of glacial acetic acid as a catalyst. 1HNMR and FT-IR analyses were used to identify the synthesized compounds and they were in vitro evaluated as antibacterial agents against six different types of microorganisms by using well diffusion method. All the tested N-acyl hydrazones (4a-g) displayed moderate activity against the Gram-negative E.coli, comparable to that of Amoxicillin. Some of the tested N-acyl hydrazones also exhibited intermediate activity against some of the examined Gram-positive and Gram-negative bacteria. While no activity was exhibited by any of the examined compounds against the Gram-positive S. aureus.


2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 471-472
Author(s):  
Ana Paula Tarozo ◽  
Annelise Aila G Gomes Lobo ◽  
Yuli Andrea A Peña Bermudez ◽  
Danny Alexander Rojas Moreno ◽  
Rafaela Zuliani Spalato ◽  
...  

Abstract Currently, the use of feed additives appears as an alternative in reducing the environmental impact of animal agriculture, reducing the emission of greenhouse gases and increasing the acceptability of exports in international trade. Thus, the objective of the present study was to evaluate the in vitro rumen fermentation parameters by adding 4.5% ammonium nitrate and 30 ppm of the additive sodium monensin to beef cattle diets, searching for the best alternative to mitigate methane production. The experiment was performed in an in vitro gas production system, and the fermentation kinetics, methanogenesis and short-chain fatty acid (SCFA) production were studied. Regarding methanogenesis, it was observed that the diet with ammonium nitrate showed higher in vitro degradability in DM (P = 0.017) and lower methane production (in ml/g of DM; P = 0.0088), compared to the diet with sodium monensin. Considering the fermentation kinetics, it can be stated that acetate production in molar (%) was lower in control and monensin diets, and higher in nitrate and nitrate + monensin diets (P &lt; 0.0001). It is concluded that both treatments ammonium nitrate + sodium monensin and ammonium nitrate alone have mitigating effect on methane emission, when compared to the control treatment. However, ammonium nitrate is more effective in this regard, producing less methane in vitro and having no negative effect on rumen fermentation parameters.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 445-446
Author(s):  
Aaron A Molho-Ortiz ◽  
Atmir Romero-Pérez ◽  
Efren Ramírez-Bribiesca ◽  
Claudia Marquez-Mota ◽  
Juan Carlos Ramírez-Orejel ◽  
...  

Abstract The objective of this study was to evaluate the effects of eight phytochemicals from four plant species, in two presentations, essential oils (EO) and aqueous extracts (AE) of garlic (GEO, GAE), cinnamon (CEO, CAE), eucalyptus (EEO, EAE) and rosemary (REO, RAE) on rumen fermentation, using the in vitro gas production technique. The experiment was set up as a completely randomized block design in a 2 × 4 factorial arrangement of treatments. All treatments were incubated with 0.5 g of a basal diet (BD; 50% concentrate, 20% alfalfa and 30% corn silage, dry matter basis). Additionally, BD and BD with 30 ppm of sodium monensin (MON) were used as controls. Phytochemicals were evaluated at a single dose of 900 mg/L of inoculum. In vitro dry matter digestibility (IVDMD), maximum volume of gas (Vmax), gas production rate (S) and lag phase (L) were evaluated. Methane (CH4) was determined indirectly, by fixation of CO2present in gas samples with 1M KOH solution, Non-fixed gas was assumed to be CH4. Methane production was correlated with organic matter fermented in the rumen (mL CH4/g OMFR). Data were analyzed using PROC MIXED of SAS ©. The effects of treatments were tested for the following contrasts: EO Vs AE, W Vs EO, W Vs AE. Some essential oils (GEO, CEO, REO) decreased CH4 production (mL CH4/g OMFR) and IVDMD by 20.4% and 17.8% compared to control treatments (BD and MON) (P &lt; 0.05). Aqueous extracts showed a similar response (P &lt; 0.05) to control treatments. In conclusion the use of essential oils negatively affected rumen fermentation and the production of CH4 in P cinnamon essential oil.


2019 ◽  
Vol 8 (1) ◽  
pp. 873-884 ◽  
Author(s):  
Suresh Sagadevan ◽  
Selvaraj Vennila ◽  
Preeti Singh ◽  
Jayasingh Anita Lett ◽  
Mohd Rafie Johan ◽  
...  

Abstract The bacterial communities (Gram-negative and Gram-positive) form the biofilms which oppose the mode of action of antibiotics and affecting the immune system of the human. These chronic infections related to biofilm are always hard to be cured because of their inherent resistance to both antimicrobial agents and host defense. The present study is devoted to the synthesis of silver nanoparticles (AgNPs) using aqueous extracts of Averrhoa bilimbi leaf and Plum fruit (Prunus bokharensis) and its inhibitory effect on Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, and Salmonella typhi. Here, AgNPs) were successfully prepared by green synthesis method obtained by the reduction of silver nitrate into silver ions. The synthesized AgNPs were characterized by UV-Vis Spectroscopy, XRD, FTIR, FESEM-EDAX and DLS analysis. The antimicrobial effects of the two extract were evaluated by the disk diffusion method. The green synthesized AgNPs exhibited good antibacterial activity against both Gram-negative and Gram-positive. They were also analyzed for their significant antibacterial activities against all the test cultures exposed whereas Escherichia coli and Salmonella typhi topped among other test cultures. The anti-proliferative activity of phytochemical mediated synthesis of Ag NPs was investigated for their cytotoxicity in Vero and Human epidermoid larynx carcinoma cell lines (HEp-2) based on their viability using MTT assay. The present study also represents the synergistic bioactivity of silver nanoparticles using in vitro models.


Author(s):  
Mohamed Rbaa ◽  
Abdelhadi Hichar ◽  
Omar Bazdi ◽  
Younes Lakhrissi ◽  
Khadija Ounine ◽  
...  

Abstract Background 8-Hydroxyquinoline derivatives are known for their extensive applications in the field of analytical chemistry and separation techniques; their complexes with transition metals also exhibit antibacterial and antifungal activity. Results In the present study, we synthesized a new series of pyranoquinoline derivatives and evaluated their antibacterial activities. The structures of the synthesized compounds were characterized by Fourier transform infrared (FT-IR), hydrogen-1 nuclear magnetic resonance, carbon-13 nuclear magnetic resonance, and elemental analysis. All the prepared compounds were evaluated in vitro as antimicrobial agents against Gram-positive and Gram-negative bacterial strains (Escherichia coli (ATCC35218), Staphylococcus aureus (ATCC29213), Vibrio parahaemolyticus (ATCC17802), and Pseudomonas aeruginosa (ATCC27853)). The screening test was determined by using the standard protocol of disc diffusion method (DDM). Conclusion We have synthesized new pyranic compounds bearing an 8-hydroxyquinoline moiety on their structure. The preliminary screening results showed that all the tested compounds have a remarkable inhibitory effect on the growth of the majority of the tested bacterial strains compared to the standard antibiotic (penicillin G), and the chlorinated compound (Q1) is more active against Gram-positive bacteria than Gram-negative bacteria such as the Staphylococcus aureus strain which is the most sensitive. Gram-positive bacteria are responsible for a wide range of infectious diseases, and rising resistance in this group is causing increasing concern. Thus, this study develops novel heterocyclic compound derivatives of 8-hydroxyquinoline that have demonstrated good antibacterial activity against Gram-positive bacteria. Graphical abstract


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