Metabolic responses to dehydration by liver of the wood frog, Rana sylvatica

1994 ◽  
Vol 72 (8) ◽  
pp. 1420-1425 ◽  
Author(s):  
Thomas A. Churchill ◽  
Kenneth B. Storey

The metabolic responses by the liver to the evaporative loss of up to 60% of total body water were quantified in spring-collected wood frogs, Rana sylvatica, a freeze-tolerant species. Dehydration stimulated rapid hyperglycemia, liver glucose levels rising 3.8-fold to 90 nmol/mg protein (9.9 μmol/g wet mass) by the time that 10% of total body water had been lost. Glucose accumulation occurred at the expense of liver glycogen reserves, which fell over the course of dehydration, and was supported by a 5.8-fold increase in the activity of glycogen phosphorylase a in the liver, made up of increases in both the total phosphorylase activity expressed and the percentage of the enzyme in the active form. Analysis of changes in the levels of glycolytic intermediates in the liver over the course of dehydration showed sharp increases in glucose-6-phosphate and fructose-6-phosphate during the period of active glucose synthesis but no change in the levels of fructose-1,6-bisphosphate or triose phosphates. This indicated that an inhibitory block on glycolysis at the phosphofructokinase reaction helped to promote the diversion of glycogenolysis into glucose export. When water loss exceeded 10%, cellular energetics were affected; ATP levels fell progressively between 25 and 60% dehydration, but a concomitant drop in the total adenylate pool held the energy charge stable at 0.7–0.8 up to 35% dehydration. At extreme dehydration (50 and 60%), metabolic indicators of hypoxia stress appeared in the liver: lactate accumulated and the energy charge fell. The data show that a primary response to whole-body dehydration in wood frogs is the activation of liver glucose synthesis and this suggests that the production of glucose as a cryoprotectant during freezing in this species is probably derived from a pre-existing amphibian volume-regulatory response to dehydration.

1993 ◽  
Vol 265 (6) ◽  
pp. R1324-R1332 ◽  
Author(s):  
T. A. Churchill ◽  
K. B. Storey

Wood frogs, Rana sylvatica, tolerate the loss of 50-60% of total body water during experimental dehydration. The rate of water loss for unprotected frogs is the same whether animals are frozen (at -2 degrees C) or unfrozen (at 1 degrees C) but is greatly reduced when frogs are frozen under a protective layer of moss. Dehydrational death could occur in as little as 7-9 days for unprotected animals; this indicates the importance for winter survival of selecting well-protected and damp hibernation sites. Prior dehydration affected the cooling and freezing properties of frogs, reducing supercooling point and the amount of ice formed after 24 h at -2 degrees C and acting synergistically with freezing exposure in stimulating cryoprotectant synthesis. Analysis of the effects of controlled dehydration at 5 degrees C showed that changes in body water content alone (without freezing) stimulated liver glycogenolysis and the export of high concentrations of glucose into blood and other organs. Autumn-collected frogs dehydrated to 50% of total body water lost showed glucose levels of 165-1,409 nmol/mg protein in different organs, increases of 9- to 313-fold compared with control values and reaching final levels very similar to those induced by freezing exposure. The data support the proposal that various adaptations for natural freeze tolerance may have been derived from preexisting mechanisms for dealing with water stress in amphibians and that cell volume change may be one of the signals involved in triggering and sustaining molecular adaptations (e.g., cryoprotectant output) that support freezing survival.


1989 ◽  
Vol 62 (2) ◽  
pp. 311-314 ◽  
Author(s):  
P. R. Murgatroyd ◽  
W. A. Coward

Sequential measurements of body density or total body water yield inaccurate estimates of body composition change unless the proportions of protein, water and mineral in lean tissue remain constant. Since rates of change of bone mass in adults are likely to be small compared with those of fat or protein mass, volume and total body water measurements can be combined in a three-compartment model to estimate fat and protein changes assuming constant mineral mass. This new model minimizes the bias inherent in estimates of fat or protein changes made from separate density or total body water measurements.


2007 ◽  
Vol 47 (4) ◽  
pp. 565-570 ◽  
Author(s):  
Bogdan Balas ◽  
Renata Belfort ◽  
Stephen A. Harrison ◽  
Celia Darland ◽  
Joan Finch ◽  
...  

2006 ◽  
Vol 904 (1) ◽  
pp. 181-186 ◽  
Author(s):  
M. J. WOTTON ◽  
B. J. THOMAS ◽  
B. H. CORNISH ◽  
L. C. WARD

1969 ◽  
Vol 27 (4) ◽  
pp. 531-534 ◽  
Author(s):  
E C Hoffer ◽  
C K Meador ◽  
D C Simpson

1990 ◽  
Vol 7 (3) ◽  
pp. 163-169 ◽  
Author(s):  
Olle Ljungqvist ◽  
Gunilla Hedenborg ◽  
Stefan H Jacobson ◽  
Lars-Eric Lins ◽  
Kickan Samuelson ◽  
...  

1981 ◽  
Vol 96 (1) ◽  
pp. 213-220 ◽  
Author(s):  
D. A. Little ◽  
R. W. McLean

SUMMARYFollowing the measurement of tritiated water (TOH) spaces, 31 cattle were slaughtered and chemically analysed in this study. They included several breeds, both females and castrate males, and were of varied nutritional history. Their body-fat content ranged from 4 to 21% of fasted live weight.Total body water (including the water in the gut contents) was reliably estimated from TOH space, measured after allowing an overnight 16 h waterless fast for TOH equilibration. Following this regime, residual D.M. in the gut contents amounted to 1·75% of fasted live weight. The relationships of body fat to body weight, and body fat to body water when both were expressed as percentages of body weight, were too variable to be used in any predictive fashion. Equations were derived, using fasted live weight, allowing the accurate estimation in vivo of the quantities of the chemical components in the whole body (i.e. total body minus D.M. in gut contents).It was demonstrated that the sum of total body water and total body fat constituted virtually 80% of total body tissues, and that total body protein closely approximated 80% of the fat-free dry matter, in cattle varying widely in body condition. These relationships constitute the physiological basis of the equations presented.Comparable principles appear to apply to sheep, and a range of other mammalian species.


1995 ◽  
Vol 89 (6) ◽  
pp. 651-658 ◽  
Author(s):  
W. J. Hannan ◽  
S. J. Cowen ◽  
C. E. Plester ◽  
K. C. H. Fearon ◽  
A. Debeau

1. Measurements of extracellular and total body water provide useful information on the nutritional status of surgical patients and may be estimated from whole-body bio-impedance measurements at different frequencies. 2. Resistance and reactance were measured at 50 frequencies from 5 kHz to 1 MHz in 29 surgical patients (17 males, 12 females) with a wide range of extracellular to total body water ratios. 3. A fit to the spectrum of reactance versus resistance data gave predicted resistances at frequencies zero and infinity. Values of extracellular and total body water determined by this bio-impedance spectroscopy technique were regressed against values obtained from radioisotope dilution. The standard errors of the estimate were 1.893l and 3.259l respectively. 4. Resistance indices (height2/resistance) at selected frequencies gave the highest correlations with extracellular and total body water at 5 kHz and 200 kHz respectively, and prediction equations derived from multiple stepwise regressions also showed these to be the optimum frequencies. The standard errors of the estimate for this multi-frequency bio-impedance analysis method were 1.937l and 2.606l for extracellular and total body water respectively. 5. To assess the ability of the two methods to measure changes in extracellular and total body water, reproducibility was assessed from repeat measurements 10 min apart in a subgroup of 15 patients. Bio-impedance spectroscopy gave mean coefficients of variation for extracellular and total body water of 0.9% and 3.0% respectively. For multi-frequency bio-impedance analysis the corresponding coefficients of variation were 0.9% and 0.6%. 6. It is concluded that a simple impedance analyser operating at only two frequencies compares favourably with the more complex spectroscopy technique for the determination of extracellular and total body water in surgical patients.


Antioxidants ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 543
Author(s):  
Janet M. Storey ◽  
Shaobo Wu ◽  
Kenneth B. Storey

The wood frog, Rana sylvatica, is the best-studied of a small group of amphibian species that survive whole body freezing during the winter months. These frogs endure the freezing of 65–70% of their total body water in extracellular ice masses. They have implemented multiple adaptations that manage ice formation, deal with freeze-induced ischemia/reperfusion stress, limit cell volume reduction with the production of small molecule cryoprotectants (glucose, urea) and adjust a wide variety of metabolic pathways for prolonged life in a frozen state. All organs, tissues, cells and intracellular organelles are affected by freeze/thaw and its consequences. This article explores mitochondria in the frozen frog with a focus on both the consequences of freezing (e.g., anoxia/ischemia, cell volume reduction) and mitigating defenses (e.g., antioxidants, chaperone proteins, upregulation of mitochondria-encoded genes, enzyme regulation, etc.) in order to identify adaptive strategies that defend and adapt mitochondria in animals that can be frozen for six months or more every year. A particular focus is placed on freeze-responsive genes in wood frogs that are encoded on the mitochondrial genome including ATP6/8, ND4 and 16S RNA. These were strongly up-regulated during whole body freezing (24 h at −2.5 °C) in the liver and brain but showed opposing responses to two component stresses: strong upregulation in response to anoxia but no response to dehydration stress. This indicates that freeze-responsive upregulation of mitochondria-encoded genes is triggered by declining oxygen and likely has an adaptive function in supporting cellular energetics under indeterminate lengths of whole body freezing.


1970 ◽  
Vol 170 (2 International) ◽  
pp. 452-461 ◽  
Author(s):  
Earl C. Hoffer ◽  
Clifton K. Meador ◽  
David C. Simpson

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