Pleiotropic effects of a regulatory gene (Pgm-1-t) on the social behavior of juvenile rainbow trout (Salmo gairdneri)

1985 ◽  
Vol 63 (12) ◽  
pp. 2847-2851 ◽  
Author(s):  
Moira M. Ferguson ◽  
Roy G. Danzmann
Keyword(s):  
Rainbow Trout ◽  
Social Behavior ◽  
Regulatory Gene ◽  
Developmental Rate ◽  
Pleiotropic Effects ◽  
Salmo Gairdneri ◽  
Juvenile Rainbow Trout ◽  
The Social ◽  
Significant Difference ◽  
Primary Determinant

We compared the social behavior of juvenile rainbow trout with a regulatory allele, Pgm-1-t(b), to their full-sibs without this allele. Other studies have shown that this gene has many pleiotropic effects in the Arlee strain, the most obvious being an increase in developmental rate at about the time of hatching. The frequencies of two agonistic action patterns, charge and lateral display, and two nonagonistic measures, yawn and forage, were used to describe early social behavior. Pgm-1-t(b) was associated with significantly higher frequencies of charge and larger size in fish from the Arlee strain. However, fish from the DeSmet strain with Pgm-1-t(b) were no more aggressive or longer than their full-sibs lacking this allele. Length was the primary determinant of dominance status in both strains, regardless of Pgm-1-t genotype. In both strains, there was no significant difference between genotypes in the frequency of lateral display and forage. Our results show that genetic differences at a single locus can have pleiotropic effects on behavior with potential adaptive significance.

Temperature Selection of Rainbow Trout (Salmo gairdneri) Fingerlings in Vertical and Horizontal Gradients

1971 ◽  
Vol 28 (11) ◽  
pp. 1801-1804 ◽  
Author(s):  
R. W. McCauley ◽  
W. L. Pond
Keyword(s):  
Rainbow Trout ◽  
Salmo Gairdneri ◽  
Temperature Preference ◽  
Temperature Selection ◽  
Horizontal Gradients ◽  
Significant Difference ◽  
Preferred Temperatures ◽  
Laboratory Investigations ◽  
Horizontal Temperature Gradients ◽  
Selection Of

Preferred temperatures of underyearling rainbow trout (Salmo gairdneri) were determined in both vertical and horizontal temperature gradients. No statistically significant difference was found between the preferred temperatures by the two different methods. This suggests that the nature of the gradient plays a lesser role than generally believed in laboratory investigations of temperature preference.

Developmental divergence among hatchery strains of rainbow trout (Salmo gairdneri). I. Pure strains

1985 ◽  
Vol 27 (3) ◽  
pp. 289-297 ◽  
Author(s):  
Moira M. Ferguson ◽  
Roy G. Danzmann ◽  
Fred W. Allendorf
Keyword(s):  
Rainbow Trout ◽  
Morphological Analysis ◽  
Developmental Process ◽  
Developmental Rate ◽  
Electrophoretic Analysis ◽  
Development Rate ◽  
Salmo Gairdneri ◽  
Glucosephosphate Isomerase ◽  
Hatching Time ◽  
Developmental Divergence

We compare the developmental rate of six closely related hatchery strains of rainbow trout. Hatching time, morphological analysis, and the pattern of ontogenetic change in lactate dehydrogenase, malate dehydrogenase, glucosephosphate isomerase, and phosphoglucomutase activities indicate significant differences in developmental rate between strains. There is close concordance among the different measures of developmental rate. Strains with higher levels of heterozygosity, as estimated from electrophoretic analysis of 42 loci, developed faster than less heterozygous strains. The variation in developmental rate in these closely related strains indicates that there is substantial genetic variation affecting the developmental process in rainbow trout.Key words: development rate, intraspecific variation, rainbow trout.

Assessment of the Acute Toxicity, Growth Impairment, and Flesh Tainting Potential of a Bleached Kraft Mill Effluent on Rainbow Trout (Salmo gairdneri)

1977 ◽  
Vol 34 (6) ◽  
pp. 869-878 ◽  
Author(s):  
D. M. Whittle ◽  
K. W. Flood
Keyword(s):  
Rainbow Trout ◽  
Acute Toxicity ◽  
Continuous Flow ◽  
Effluent Treatment ◽  
Salmo Gairdneri ◽  
Freshwater Ecosystem ◽  
Juvenile Rainbow Trout ◽  
Effluent Concentration ◽  
Kraft Mill Effluent ◽  
Kraft Mill

Static and continuous-flow bioassays utilizing juvenile rainbow trout (Salmo gairdneri) were conducted on a northern Ontario bleached kraft mill effluent to assess the range of acute toxicity and related sublethal effects. The acute toxicity of the total mill effluent, as determined by static bioassay procedures, ranged from a 96-h LC50 value of 14–49.0% vol/vol. The results of these bioassays depended on testing methodology and effluent treatment systems employed by the mill when samples were collected. Continuous-flow bioassays conducted on the effluent Produced 96-h LC50 values of 21.8 and 24.8% vol/vol. Growth rate of juvenile rainbow trout (1–2 g) held under continuous-flow conditions for 18 days was significantly reduced at 6% vol/vol effluent concentration (P < 0.05). Flavor of yearling rainbow trout [Formula: see text] exposed to 3% effluent for 48 h was significantly impaired (P < 0.05). This effluent concentration, the lowest level impairing flavor represents approximately 0.12 of the 96-h LC50 derived from continuous-flow bioassays. No significant flavor impairment was detected in fish exposed for 144 h to a 2% effluent concentration Flavor impairment at a 3% vol/vol effluent concentration, the most sensitive sublethal response measured in this study, may also be the most critical response when assessing the economic impact of a kraft mill discharge to a freshwater ecosystem.

Sublethal Effects of Environmental Acidification on Rainbow Trout (Salmo gairdneri)

1979 ◽  
Vol 36 (1) ◽  
pp. 84-87 ◽  
Author(s):  
C. M. Neville
Keyword(s):  
Rainbow Trout ◽  
Species Differences ◽  
Sublethal Effects ◽  
Anaerobic Respiration ◽  
Acid Group ◽  
Salmo Gairdneri ◽  
Significant Difference ◽  
Caudal Vein ◽  
Erythrocyte Concentration ◽  
Oxygen Carrying Capacity

Dorsal aorta blood samples were taken from cannulated rainbow trout (Salmo gairdneri) exposed to pH 4.0 (acid group) or pH 7.0 (controls) in normocapnic conditions at 10 °C. Over a 5-d period there was a significant gradual decrease in pH and total CO2 in the acid group but no significant difference in pO2 and lactate compared to the controls. After uncannulated rainbow trout were exposed to the same conditions for 12 d there were significant increases in hemoglobin, hematocrit, and erythrocyte levels in caudal vein samples from the acid group. The results show that rainbow trout exposed to acid without hypercapnia develop acidaemia which is not a result of anaerobic respiration. The increase in erythrocyte concentration probably offsets the effects of acidaemia upon blood oxygen carrying capacity. Differences in ambient pCO2 and/or species differences could account for varying acid-base values in acid exposed fish reported by different workers. Key words: environmental acidification, acidaemia, lactate, pH, total carbonate, fish

Some Toxic Constituents of Chlorination-Stage Effluents from Bleached Kraft Pulp Mills

1981 ◽  
Vol 38 (7) ◽  
pp. 739-743 ◽  
Author(s):  
A. B. McKague
Keyword(s):  
Gas Chromatography ◽  
Rainbow Trout ◽  
Kraft Pulp ◽  
Pulp Mill ◽  
Salmo Gairdneri ◽  
Pulp Mills ◽  
Juvenile Rainbow Trout ◽  
Bleached Kraft Pulp ◽  
Toxic Materials ◽  
Kraft Pulp Mills

Constituents responsible for the toxicity of a sample of bleached kraft chlorination-stage effluent to juvenile rainbow trout (Salmo gairdneri) were investigated. Tetrachlorocatechol, 3,4,5-trichlorocatechol, and 2,6-dichlorohydroquinone were identified and evidence was obtained for the presence of other chlorodihydroxybenzenes in toxic acidic fractions of the sample. Concentrations of 0.46 mg/L 3,4,5-trichloro- and 0.74 mg/L tetrachloro-catechol were estimated in the sample by analytical gas chromatography. Toxic materials in the nonacidic fraction were not identified although the nontoxic dichloromethyl methyl sulfone was isolated.Key words: chlorination-stage effluent, toxicity, pulp mill, chlorocatechols, chlorodihydroxybenzenes

Swimming Performance and Behavior of Rainbow Trout (Salmo gairdneri) and White Perch (Morone americana): Effects of Attaching Telemetry Transmitters

1985 ◽  
Vol 42 (3) ◽  
pp. 488-493 ◽  
Author(s):  
Ernest J. Mellas ◽  
James M. Haynes
Keyword(s):  
Rainbow Trout ◽  
White Perch ◽  
Fungal Infections ◽  
Swimming Performance ◽  
Dominance Rank ◽  
Salmo Gairdneri ◽  
Morone Americana ◽  
Significant Difference ◽  
Dominant Fish ◽  
And Behavior

Implicit in biotelemetry studies is the assumption that transmitter attachment does not affect fish behavior or performance. We conducted experiments to determine effects of external, surgical, and stomach tag attachments on the swimming performance and behavior of rainbow trout (Salmo gairdneri) and white perch (Morone americana). Only one rainbow trout changed dominance rank after dummy tag attachment. Subordinate fish had significantly lower weights than subdominant and dominant fish, but there were no significant differences in exhaustion times. Externally tagged trout had significantly lower exhaustion times than other tagged groups and controls. There was no significant difference in exhaustion times among tagged white perch and controls. Externally and surgically tagged perch contracted serious fungal infections during a 45-d survival study; however, few disease and no survival problems among tagged and untagged rainbow trout were noted up to 21 d. With all factors taken into account, it appears that stomach tagging is the best method of transmitter attachment, except when regurgitation and/or stomach atrophy are likely to be encountered.

scholarly journals Effect of selenium deficiency on hydroperoxide-stimulated release of glutathione from isolated perfused liver of rainbow trout (Salmo gairdneri)

1986 ◽  
Vol 56 (2) ◽  
pp. 421-428 ◽  
Author(s):  
J. G. Bell ◽  
J. W. Adron ◽  
C. B. Cowey
Keyword(s):  
Hydrogen Peroxide ◽  
Rainbow Trout ◽  
Weight Gain ◽  
Peroxidase Activity ◽  
Selenium Deficiency ◽  
Salmo Gairdneri ◽  
Perfused Liver ◽  
Deficient Diet ◽  
Significant Difference ◽  
Glutathione Disulphide

1. Duplicate groups of rainbow trout (Salmo gairdneri) were each given partially purified diets which were either adequate or depleted in selenium for 40 weeks.2. Although there was no significant difference in weight gain, liver Se concentration was significantly lower in fish given the deficient diet.3. Glutathione (GSH) peroxidase (EC 1. 11. 1. 9) activity was significantly reduced in liver of Se-deficient fish but a differential assay did not indicate the presence of a non-Se-dependent GSH peroxidase activity, although liver GSH S-transferase (EC 2. 5. 1. 18) was significantly increased.4. Perfusion of livers from trout given Se-adequate diets with t-butyl hydroperoxide (BuOOH) or hydrogen peroxide caused an increase in the rate of release of glutathione disulphide (GSSG) into the perfusate.5. Perfusion of livers from Se-deficient trout with BuOOH or H2O2 did not result in any change in rate of release of GSSG into the perfusate.6. These findings confirm the absence of any compensatory non-Se-dependent peroxidase activity in Se-depleted trout.

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