In Vivo Disposal Kinetics of Blood Glucose Carbon to Hepatic and Non-hepatic Products in Normal and Diabetic Rats
Individual rates of conversion of glucose (carbon) to a variety of products were determined separately for hepatic and non-hepatic tissue in fasted normal and diabetic rats. Because the method requires a sustained sojourn of 14C tracer in a conversion product, curves of accumulation of 14C during 6–8 h were obtained for each product. For non-hepatic tissue a satisfactory rise to a sustained level was observed for all products in normals and diabetics, but in the case of liver such behavior was observed only for glycogen in diabetics, neutral lipids in normals, and protein and phospholipids in both groups. For all measurable rates to products in both liver and non-hepatic tissue diabetes caused no reduction, but the associated rate constants and clearance constants were invariably impaired. Rates to non-hepatic products exceeded those to hepatic, save for glycogen in diabetics, however as ratios to recipient mass the hepatic rates were higher. An observed high rate to hepatic glycogen in diabetics accompanying a high glycogen content points to a relative depression of phosphorylase and/or activation of synthetase by hyperglycemia. It also argues against the presence of an on–off mechanism which would direct movement either to synthesis alone or degradation alone.