MOLECULAR WEIGHT AND DISSOCIATION BEHAVIOR OF α- AND β-LIPOVITELLIN IN ACID SOLVENTS

1962 ◽  
Vol 40 (1) ◽  
pp. 877-883 ◽  
Author(s):  
J. P. Kratohvil ◽  
W. G. Martin ◽  
W. H. Cook

Solutions of α-lipovitellin in 1 M formic acid and 0.01 M hydrochloric acid had two sedimenting components of ca. 2.0 S and 4.6 S. Initially, acid solutions of β-lipovitellin contained only the 4.6 S component but, after about 4 days, the 2.0 S component was also present. Using freshly prepared solutions the molecular weight (M) of this 4.6 S component of β-lipovitellin was established as 3.9 × 105 by both light scattering and sedimentation and diffusion measurements. This component appears, therefore, to be the associated form of β-lipovitellin of 11 S and M = 4.0 × 105 in neutral solvents. The 2.0 S component must therefore be a dissociated subunit of comparable or smaller size than the subunit of 7 S and M = 2.0 × 105 in alkaline solvents. Evidently both lipovitellins dissociate in acid, as they do in alkaline solvents, but the solubility behavior and irreversible changes that occur in acid precluded a quantitative study.

1962 ◽  
Vol 40 (7) ◽  
pp. 877-883 ◽  
Author(s):  
J. P. Kratohvil ◽  
W. G. Martin ◽  
W. H. Cook

Solutions of α-lipovitellin in 1 M formic acid and 0.01 M hydrochloric acid had two sedimenting components of ca. 2.0 S and 4.6 S. Initially, acid solutions of β-lipovitellin contained only the 4.6 S component but, after about 4 days, the 2.0 S component was also present. Using freshly prepared solutions the molecular weight (M) of this 4.6 S component of β-lipovitellin was established as 3.9 × 105 by both light scattering and sedimentation and diffusion measurements. This component appears, therefore, to be the associated form of β-lipovitellin of 11 S and M = 4.0 × 105 in neutral solvents. The 2.0 S component must therefore be a dissociated subunit of comparable or smaller size than the subunit of 7 S and M = 2.0 × 105 in alkaline solvents. Evidently both lipovitellins dissociate in acid, as they do in alkaline solvents, but the solubility behavior and irreversible changes that occur in acid precluded a quantitative study.


2015 ◽  
Vol 11 (8) ◽  
pp. 3866-3872
Author(s):  
E.A. Masimov ◽  
Etibar Hummat Ismailov ◽  
S.Y. Odzhaqverdiyeva

Dynamic light scattering (DLS) method in combination with the UV/VIS spectrophotometry is used to study the interaction of polyethylene- glycols with a molecular weight  6000 ( PEG6000 ) with sodium salts of citric and succinic acids in aqueous solutions. The values of density, viscosity, refractive and diffusion indexes, the values of the hydrodynamic diameter, wavelength electronic absorption bands for PEG6000 aqueous solutions, their mixtures with succinic and citric acids are determined. It was shown that depending on the composition of the solutions the values of hydrodynamic diameter for aqueous solutions containing 1-5 wt.% PEG6000 and their mixtures with succinic and citric acids (~ 1 wt%) ranges from 3.6 to 5.2 nm. It is assumed that the formation of complexes with the sizes  that are within the above range is due to the features of interaction  and the structure of the complexes formed in solution.


1971 ◽  
Vol 25 (5) ◽  
pp. 509-516 ◽  
Author(s):  
C. C. Gravatt

Light scattering provides information concerning the size, shape, number, and time dependence of the physical nonuniformities of a system. Measurements of the scattered intensity as a function of both scattering angle and wavelength describe static properties, whereas the spectral distribution of the scattered radiation is related to time dependent phenomena. The applications of light scattering are discussed, including critical phenomena, molecular weight determination, air pollution analysis, and diffusion phenomena.


1983 ◽  
Vol 215 (3) ◽  
pp. 701-704 ◽  
Author(s):  
F A Meyer

A 16 X 10(6)-Mr glycoprotein isolated from bovine oestrus cervical mucus when reduced under conditions where disulphide-bond cleavage is essentially quantitative produces chains whose Mr from light-scattering and from sedimentation and diffusion data is some 4 X 10(6)-5 X 10(6). Pronase digestion of the chains indicates that glycosylated sequences of Mr 0.3 X 10(6)-0.5 X 10(6) are interspersed with enzyme-susceptible non-glycosylated peptide sequences.


Sign in / Sign up

Export Citation Format

Share Document