Water balance and irrigation planning in a forest tree nursery

1989 ◽  
Vol 19 (5) ◽  
pp. 575-579
Author(s):  
Marcel Prévost ◽  
Jean Stein ◽  
André P. Plamondon
Keyword(s):  
Soil Water ◽  
Water Loss ◽  
Soil Profile ◽  
Root Zone ◽  
Potential Evapotranspiration ◽  
Forest Tree ◽  
Irrigation Planning ◽  
Tree Nursery ◽  
Soil Water Tension ◽  
Water Tension

A soil water budget was established to estimate the water loss from the 0- to 60-cm layer as a result of evapotranspiration in a forest tree nursery. Estimated evapotranspiration totaled 69% of potential evapotranspiration (as estimated by the Penman equation) for 36 selected periods from May 15 to July 30, 1975. The root zone (0- to 15-cm layer) supplied 58% of the total evapotranspired water from the soil profile. Evapotranspiration from this layer was found to be a good predictor of total water loss. Evapotranspiration from the root zone, expressed as a percentage of potential evapotranspiration, was related to soil water tension at 3 cm depth. This relationship, combined with a knowledge of soil hydrodynamic properties, can be used to estimate evapotranspiration from the 0- to 60-cm soil profile, which in turn can be used to predict irrigation needs. For practical purposes, a relationship using net radiation instead of potential evapotranspiration can also be used. Depending on the available information, either of these two relationships may be used for irrigation planning.

scholarly journals Irrigation controller mechanically actuated by soil-water tension: II - Field evaluations

2017 ◽  
Vol 21 (5) ◽  
pp. 298-303
Author(s):  
Alexsandro C. S. Almeida ◽  
Tarlei A. Botrel ◽  
Steven R. Raine ◽  
Antonio P. de Camargo ◽  
Marinaldo F. Pinto ◽  
...  
Keyword(s):  
Soil Water ◽  
High Frequency ◽  
Root Zone ◽  
Irrigation System ◽  
Soil Surface ◽  
Field Evaluation ◽  
Water Source ◽  
Soil Water Tension ◽  
Water Tension ◽  
Hydraulic Valve

ABSTRACT In this study, a field evaluation of the performance of an irrigation controller mechanically actuated by soil-water tension (SWT) was performed. The controller employs a tensiometer used as a sensor of SWT to directly control a mechanically actuated hydraulic valve. Six controllers were installed in an orchard to control the irrigation for six rows of plants over 64 days. Each controller controlled the irrigation of one lateral drip line. The drip irrigation system was gravity-fed from a water source placed 7 m above the soil surface. The SWT and the pressure in each lateral line were measured to evaluate the performance of the controllers. All the controllers tested in the field autonomously initiated and terminated the irrigation during the evaluation. Irrigation events were initiated when values close to the set soil-tension values were reached and were terminated at lower soil-tension values. As the SWT in the root zone was maintained close to the setup threshold plus 20% tolerance for at least 90% of the evaluation period, the performance of the controllers was considered satisfactory. The proposed controller was shown to be functional and was operated effectively for an SWT range of up to 30 kPa, which is commonly encountered under high-frequency irrigation conditions.

Citrus Carbohydrate Levels were Related to Irrigation Frequency but Not Arbuscular Mycorrhizal Fungal (AMF) Inoculum

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 498a-498
Author(s):  
Matthew W. Fidelibus ◽  
Chris A. Martin
Keyword(s):  
Soil Water ◽  
Arbuscular Mycorrhizal ◽  
Irrigation Frequency ◽  
Soil Water Tension ◽  
Root Starch ◽  
Carbohydrate Levels ◽  
Amf Communities ◽  
Sugar Levels ◽  
Shoot Mass ◽  
Water Tension

Sugar and starch concentrations in leaves and roots of Citrus volkameriana Tan and Pasq were measured in response to irrigation frequency and AMF inoculum. Non-mycorrhizal seedlings were treated with a soil inoculum from one of five different communities of AMF; two AMF communities from Arizona citrus orchard soils, and three communities from undisturbed desert soils. Plants were assigned to frequent (soil water tension > –0.01 MPa) or infrequent (soil water tension > –0.06 MPa) irrigation cycles and were container-grown in a glasshouse for 4 months before tissues were analyzed. Fungal inoculum source did not affect shoot or root carbohydrate levels. Plants grown under high irrigation frequency had increased leaf and root starch levels and increased root sugar levels compared with those under low irrigation frequencies. High irrigation frequency also increased shoot mass.

scholarly journals A MODEL FOR ESTIMATING ACTUAL EVAPOTRANSPIRATION FROM POTENTIAL EVAPOTRANSPIRATION

1975 ◽  
Vol 6 (3) ◽  
pp. 170-188 ◽  
Author(s):  
K. J. KRISTENSEN ◽  
S. E. JENSEN
Keyword(s):  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Root Zone ◽  
Potential Evapotranspiration ◽  
Actual Evapotranspiration ◽  
Vegetation Density ◽  
Rainfall Distribution ◽  
Sugar Beets

A model for calculating the daily actual evapotranspiration based on the potential one is presented. The potential evapotranspiration is reduced according to vegetation density, water content in the root zone, and the rainfall distribution. The model is tested by comparing measured (EAm) and calculated (EAc) evapotranspirations from barley, fodder sugar beets, and grass over a four year period. The measured and calculated values agree within 10 %. The model also yields information on soil water content and runoff from the root zone.

scholarly journals Effects of Irrigation Regimes on Yield and Water Use by Sweetpotato

1990 ◽  
Vol 115 (5) ◽  
pp. 712-714 ◽  
Author(s):  
Doyle A. Smittle ◽  
Melvin R. Hall ◽  
James R. Stansell
Keyword(s):  
Water Stress ◽  
Soil Water ◽  
Water Use ◽  
Ipomoea Batatas ◽  
Regression Equations ◽  
Marketable Yield ◽  
Water Regimes ◽  
Soil Water Tension ◽  
Water Tension ◽  
Storage Root Development

Sweetpotatoes [Ipomoea batatas (L.) Lam cv. Georgia Jet] were grown on two soil types in drainage lysimeters under controlled soil water regimes during 1982 and 1983. Water regimes consisted of irrigating the sweetpotatoes throughout growth when soil water tension at 23 cm exceeded 25, 50, or 100 kPa or by allowing a 100-kPa water stress before root enlargement, during early root enlargement, or throughout root enlargement. Water use and marketable yields were greater when sweetpotatoes were grown on a Tifton loamy sand (fine loamy, siliceous, thermic, Plinthitic Paleudult) than when grown on a Bonifay sand (loamy, siliceous, thermic, Grossarenic, Plinthitic Paleudult). Water use, marketable yield, and yield of U.S. #1 grade roots generally decreased when soil water tensions exceeded 25 kPa before irrigation, although soil water stress of 100 kPa during storage root development did not significantly affect yield. Regression equations are provided to describe the relationships of water use to plant age and to compute daily evapotranspiration: pan evaporation ratios (crop factors) for sweetpotatoes irrigated at 25, 50, and 100 kPa of soil water tension.

scholarly journals BROMATOLOGIA DE GRAMÍNEAS TROPICAIS SOB DIFERENTES TENSÕES DE ÁGUA NO SOLO EM AMBIENTE PROTEGIDO

Nativa ◽  
2018 ◽  
Vol 6 (4) ◽  
pp. 415
Author(s):  
Morgana Scaramussa Gonçalves ◽  
Wilian Rodrigues Ribeiro ◽  
Edvaldo Fialho Dos Reis ◽  
Antônio Carlos Cóser
Keyword(s):  
Soil Water ◽  
Crude Protein ◽  
Nutritive Value ◽  
Production Systems ◽  
Pasture Production ◽  
Tropical Grasses ◽  
Soil Water Tension ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Water Tension

A irrigação é usada para conter os efeitos da sazonalidade de produção garantindo maior intensificação dos sistemas de produção a pasto, assim, contribuindo para o aumento da produção e do valor bromatológico das gramíneas. Dessa forma, objetivou-se com esse trabalho avaliar o valor bromatológico de gramíneas tropicais cultivadas em condições de ambiente protegido, submetidas a diferentes tensões de água no solo. Foram realizados três experimentos com as gramíneas Mombaça, Marandu e Tifton 85, onde cada qual, foi conduzida em um esquema de parcelas subdivididas, tendo nas parcelas os níveis do fator tensão de água no solo (20, 40, 50, 60 e 70 kPa) e nas subparcelas níveis 1º, 2º e 3º do fator corte, em um delineamento inteiramente casualizado com cinco repetições. Nas tensões de água no solo de 20 (Mombaça) e 50 kPa (Marandu e Tifton 85) as gramíneas expressaram seu máximo de valor nutritivo. Os maiores teores de PB foram obtidos nas gramíneas Mombaça e Tifton 85. Para as variáveis FDN e FDA o fator tensão de água no solo não foi significativo.Palavras-chave: proteína bruta, fibra, irrigação, forrageiras. BROMATOLOGY OF TROPICAL GRASSES UNDER DIFFERENT SOIL WATER TENSIONS IN PROTECTED ENVIRONMENT ABSTRACT:The irrigation is used to contain the effects of seasonality of production, ensuring a greater intensification of pasture production systems, thus contributing to the increase of production and the bromatological value of grasses. Thus, the objective of this work was to evaluate the nutritive value of tropical grasses grown under protected environment conditions, subject to different soil water stresses. Three experiments, using Mombasa, Marandu and Tifton 85 grasses under a protected environment were carried out and each one was conducted in a subdivided plots scheme, with the levels of soil water tension factor (20, 40, 50, 60 and 70 kPa) and in the subplots levels 1, 2 and 3 of the cut factor, in a completely randomized design with five replicationss. At soil water stresses of 20 (Mombasa) and 50 kPa (Marandu and Tifton 85) the grasses expressed their maximum nutritive value. The highest CP levels were obtained in the Mombasa and Tifton 85 grasses. For the NDF and ADF variables, the soil water stress factor was not significant.Keywords: crude protein, fiber, irrigation, forages.

scholarly journals Rooting Depth, Growth and Yield of Sorghum as Affected by Soil Water Availability in an Ultisol and an Oxisol

1969 ◽  
Vol 60 ◽  
pp. 329-335
Author(s):  
A. Wahab ◽  
H. Talleyrand ◽  
M. A. Lugo-López
Keyword(s):  
Soil Moisture ◽  
Plant Growth ◽  
Soil Water ◽  
Grain Filling ◽  
Growth And Yield ◽  
Rooting Depth ◽  
Weather Factors ◽  
Soil Water Tension ◽  
Available Soil Moisture ◽  
Water Tension

Grain and stover yields of RS 671 grain sorghum were measured at Barranquitas in an Oxisol and at Corozal in an Ultisol. Measurements were made of weather factors, soil moisture content and tension, plant growth, water deficits and rooting depths. At each site a plot was irrigated as often as necessary to maintain a soil water tension of less than 1 bar. Nonirrigated plots at Corozal were watered whenever necessary to prevent plants from wilting permanently. During a prolonged drought and at grain filling, sorghum extracted water in the Oxisol to a depth of 120 cm. Plants became water stressed after the soil water tension at a depth of 90 cm reached 15 bars. In the Ultisol, sorghum plants were unable to effectively extract available soil moisture at depths below 45 cm. Both plant growth and grain yield were greater in the Oxisol than in the Ultisol. The relative soil compaction of the Ultisol was greater than that of the Oxisol.

A decreasing trend in global soil water storage from 1981 to 2017

2021 ◽  
Author(s):  
XinRui Luo ◽  
Shaoda Li ◽  
Wunian Yang ◽  
Liang Liu ◽  
Xiaolu Tang
Keyword(s):  
Soil Water ◽  
Water Loss ◽  
Root Zone ◽  
Carbon Sink ◽  
Temporal Trends ◽  
Water Storage ◽  
Terrestrial Ecosystems ◽  
Environmental Drivers ◽  
Soil Water Storage ◽  
Soil Drought

<p>Soil water storage serves as a vital resource of the terrestrial ecosystems, and it can significantly influence water cycle and carbon cycling with the frequent occurrence of soil drought induced by land-atmosphere feedbacks. However, there are high variations and uncertainties of root zone soil water storage. This study applied comparison map profile (CMP), Mann-Kendall test, Theil-Sen estimate and partial correlation analysis to (1) estimate the global root zone (0~1 m) soil water storage, (2) and investigate the spatial and temporal patterns from 1981 to 2017 at the global scale, (3) and their relationships with environmental drivers (precipitation, temperature, potential evaportranspiration) using three soil moisture (SM) products – ERA-5, GLDAS and MERRA-2. Globally, the average annual soil water storage from 1981 to 2017 varied significantly, ranging from 138.3 (100 Pg a<sup>-1</sup>, 1 Pg = 10<sup>15</sup> g) in GLDAS to 342.6 (100 Pg a<sup>-1</sup>) in ERA-5. Soil water storage of the three SM products consistently showed a decreasing trend. However, the temporal trend of soil water storage among different climate zones was different, showing a decreasing trend in tropical, temperate and cold zones, but an increasing trend in polar regions. On the other hand, temporal trends in arid regions differed from ERA-5, GLDAS and MERRA-2. Spatially, the SM products differed greatly, particularly for boreal areas with D value higher for 2500 Mg ha<sup>-1</sup> a<sup>-1</sup> and CC value lower for -0.2 between GLDAS and MERRA-2. Over 1981 to 2017, water storage of more than 50% of the global land area suffered from a decreasing trend, especially in Africa and Northeastern of China. Precipitation was the main dominated driver for variation of soil water storage, and distribution varied in different SM products. In conclusion, a global decreasing trend in soil water storage indicate a water loss from soils, and how the water loss affecting carbon sink in terrestrial ecosystems under ongoing climate change needs further investigation.</p>

scholarly journals Monitoring of Soil Water Content in Maize Rotated with Pigeonpea Fallows in South Africa

Water ◽  
2020 ◽  
Vol 12 (10) ◽  
pp. 2761
Author(s):  
Misheck Musokwa ◽  
Paramu L. Mafongoya ◽  
Paxie W. Chirwa
Keyword(s):  
South Africa ◽  
Water Content ◽  
Soil Water ◽  
Water Distribution ◽  
Smallholder Farmers ◽  
Block Design ◽  
Maize Production ◽  
Soil Water Tension ◽  
Continuous Maize ◽  
Water Tension

Maize production under smallholder systems in South Africa (RSA) depends on rainfall. Incidences of dry spells throughout the growing season have affected maize yields negatively. The study examined water distribution and water use efficiency (WUE) of maize rotated with two-year pigeonpea fallows as compared to continuous maize without fertilizer. A randomized complete block design, replicated three times, was used with four treatments, which included continuous unfertilized maize, natural fallow-maize, pigeonpea + grass-pigeonpea-maize, and two-year pigeonpea fallow-maize. Soil water mark sensors were installed 0.2; 0.5; and 1.2 m on each plot to monitor soil water tension (kPa). Soil samples were analyzed using pressure plates to determine water retention curves which were used to convert soil water tension to volumetric water content. Maize rotated with two-year pigeonpea fallows had higher dry matter yield (11,661 kg ha−1) and WUE (20.78 kg mm−1) than continuous maize (5314 kg ha−1 and 9.48 kg mm−1). In this era of water scarcity and drought incidences caused by climate change, maize rotated with pigeonpea fallows is recommended among smallholder farmers in RSA because of its higher WUE, hence food security will be guaranteed.

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