Effects of dewinging, soaking, stratification, and growth regulators on germination of green ash seed
1982 ◽
Vol 12
(4)
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pp. 931-935
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Dewinging stored seed of green ash (Fraxinuspennsylvanica Marsh.) increased speed of and total germination. Fresh seed germinated best with a 4-day warm-water soak followed by 30-day stratification at 3 °C. Best procedures for stored seed were a 4-day soak in 100 ppm giberellic acid or a 2-day soak in 1 – 10 ppm 6-benzyladenine, followed by 30-day stratification at 3 °C.
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1995 ◽
Vol 25
(8)
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pp. 1368-1374
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1900 ◽
Vol 50
(1292supp)
◽
pp. 20708-20708
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