Effects of root wrenching on leaf mineral content of Prunus avium and Castanea sativa seedlings

2000 ◽  
Vol 30 (6) ◽  
pp. 958-963
Author(s):  
N A Hipps ◽  
T J Samuelson ◽  
L G Farman

The roots of wild cherry (Prunus avium L.) and sweet chestnut (Castanea sativa Mill.) seedlings grown from seed in a nursery bed were cut by passing a wedge-shaped blade horizontally through the soil (wrenched) at 20 cm depth on 10 July (early) or 12 August (late) or on both dates. Nitrogen concentrations in leaves of C. sativa and P. avium seedlings were severely reduced by early or late root wrenching, and except for the early wrenched C. sativa, seedlings had not fully recovered by the end of the growing season compared with the controls. Phosphorus concentrations also were reduced in the leaves of both species by wrenching treatments, but were similar to those found in undisturbed seedlings by the end of the season. The effects of wrenching treatments on the concentrations of potassium, manganese, and calcium in leaves of either species were generally negligible. The reduction in concentrations and total foliar content of nitrogen and phosphorus caused by the wrenching treatments in leaves of these species did not have a negative effect on growth following outplanting.

1999 ◽  
Vol 29 (6) ◽  
pp. 696-704 ◽  
Author(s):  
N A Hipps ◽  
K H Higgs ◽  
L G Collard

The roots of wild cherry (Prunus avium L.) and sweet chestnut (Castanea sativa Mill.) seedlings grown in a nursery bed at the same density (110 plants/m2) were cut by passing a wedge-shaped blade horizontally through the soil (wrenched) at 20 cm depth on 10 July (early) or 12 August (late) or on both dates. Shoot growth was reduced, and this coincided with lower final leaf areas for both species. Leaf water potential (ψ) and leaf conductance to water vapour (gl) of each were reduced immediately after the root wrenching treatments, but recovered within 1 month. Prunus avium seedlings that were late root wrenched suffered more severe drought stress than C. sativa seedlings wrenched at the same time. This was indicated by a larger reduction in ψ and shedding of leaves. Seedlings of P. avium that were wrenched early suffered less drought stress when wrenched a second time (late). Late root wrenching caused greater stress in P. avium than C. sativa, which is ascribed to the smaller quantity of their roots above the depth of wrenching. Early wrenching increased the total shoot growth of both species in the first 2 years after outplanting.


Plants ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1538
Author(s):  
Ana Teresa Alhinho ◽  
Miguel Jesus Nunes Ramos ◽  
Sofia Alves ◽  
Margarida Rocheta ◽  
Leonor Morais-Cecílio ◽  
...  

The sweet chestnut tree (Castanea sativa Mill.) is one of the most significant Mediterranean tree species, being an important natural resource for the wood and fruit industries. It is a monoecious species, presenting unisexual male catkins and bisexual catkins, with the latter having distinct male and female flowers. Despite the importance of the sweet chestnut tree, little is known regarding the molecular mechanisms involved in the determination of sexual organ identity. Thus, the study of how the different flowers of C. sativa develop is fundamental to understand the reproductive success of this species and the impact of flower phenology on its productivity. In this study, a C. sativa de novo transcriptome was assembled and the homologous genes to those of the ABCDE model for floral organ identity were identified. Expression analysis showed that the C. sativa B- and C-class genes are differentially expressed in the male flowers and female flowers. Yeast two-hybrid analysis also suggested that changes in the canonical ABCDE protein–protein interactions may underlie the mechanisms necessary to the development of separate male and female flowers, as reported for the monoecious Fagaceae Quercus suber. The results here depicted constitute a step towards the understanding of the molecular mechanisms involved in unisexual flower development in C. sativa, also suggesting that the ABCDE model for flower organ identity may be molecularly conserved in the predominantly monoecious Fagaceae family.


2020 ◽  
Vol 10 (20) ◽  
pp. 11192-11216
Author(s):  
Paola Pollegioni ◽  
Stefano Del Lungo ◽  
Ruth Müller ◽  
Keith E. Woeste ◽  
Francesca Chiocchini ◽  
...  

2016 ◽  
Vol 11 (3) ◽  
pp. 1934578X1601100 ◽  
Author(s):  
Margherita Campo ◽  
Patrizia Pinelli ◽  
Annalisa Romani

Sweet Chestnut ( Castanea sativa Mill.) wood extracts, rich in Hydrolyzable Tannins (HTs), are traditionally used in the tanning and textile industries, but recent studies suggest additional uses. The aim of this work is the HPLC-DAD-ESI-MS characterization of Sweet Chestnut aqueous extracts and fractions obtained through a membrane separation technology system without using other solvents, and the evaluation of their antioxidant and antiradical activities. Total tannins range between 2.7 and 138.4 mM; gallic acid ranges between 6% and 100%; castalagin and vescalagin range between 0% and 40%. Gallic Acid Equivalents, measured with the Folin-Ciocalteu test, range between 0.067 and 56.99g/100g extract weight; ORAC test results for the marketed fractions are 450.4 and 3050 μmol/g Trolox Equivalents/extract weight. EC50 values, measured with the DPPH test, range between 0.444 and 2.399 μM. These results suggest a new ecofriendly and economically sustainable method for obtaining chestnut fractions with differentiated, stable and reproducible chemical compositions. Such fractions can be marketed for innovative uses in several sectors.


Molecules ◽  
2020 ◽  
Vol 25 (6) ◽  
pp. 1474 ◽  
Author(s):  
Ana Martínez-Gil ◽  
Maria del Alamo-Sanza ◽  
Rosario Sánchez-Gómez ◽  
Ignacio Nevares

Wood is one of the most highly valued materials in enology since the chemical composition and sensorial properties of wine change significantly when in contact with it. The need for wood in cooperage and the concern of enologists in their search for new materials to endow their wines with a special personality has generated interest in the use of other Quercus genus materials different from the traditional ones (Q. petraea, Q. robur and Q. alba) and even other wood genera. Thereby, species from same genera such as Q. pyrenaica Willd., Q. faginea Lam., Q. humboldtti Bonpl., Q. oocarpa Liebm., Q. stellata Wangenh, Q. frainetto Ten., Q. lyrata Walt., Q. bicolor Willd. and other genera such as Castanea sativa Mill. (chestnut), Robinia pseudoacacia L. (false acacia), Prunus avium L. and P. cereaus L. (cherry), Fraxinus excelsior L. (European ash) and F. americana L. (American ash) have been studied with the aim of discovering whether they could be a new reservoir of wood for cooperage. This review aims to summarize the characterization of tannin and low molecular weight phenol compositions of these alternative woods for enology in their different cooperage stages and compare them to traditional oak woods, as both are essential to proposing their use in cooperage for aging wine.


2019 ◽  
Vol 143 (9-10) ◽  
pp. 469-477
Author(s):  
Damird Drvodelić ◽  
Igor Poljak ◽  
Marilena Idžojtić ◽  
Ivana Zegnal ◽  
Katarina Tumpa ◽  
...  

U radu su prikazani rezultati ispitivanja laboratorijske klijavosti i morfoloških značajki klijanaca europskoga pitomoga kestena (Castanea sativa Mill.). Uzorci za istraživanja sakupljeni su u submediteranskom području Hrvatske, a radni uzorak za ispitivanje klijavosti iznosio je 8×25 sjemenki. Sjeme je do ispitivanja klijavosti čuvano tri mjeseca u hladnjaku na temperaturi od 3 °C. Postotak laboratorijske klijavosti utvrđen je prema postotku pravilnih klijanaca koji su normalno proklijali nakon 27 dana ispitivanja. Ispitivanje je provedeno u laboratoriju prema uvjetima koje propisuje ISTA (International Seed Testing Association). Izrađen je katalog sa slikama i opisom nepravilnih klijanaca. Na osnovi definiranih kodova nepravilnih klijanaca moguće je preventivno djelovati kako bi se reducirale nepoželjne jedinke. Rezultati ovog istraživanja od velike su koristi za razumijevanje složenoga procesa klijanja sjemena, kako u laboratoriju, tako i šumskim rasadnicima.


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