Interdiffusion of acids and bases•HCl and NaOH in aqueous solution

1986 ◽  
Vol 64 (5) ◽  
pp. 1007-1011 ◽  
Author(s):  
Derek G. Leaist ◽  
Betty Wiens

Stokes magnetically stirred diaphragm cells have been used to measure interdiffusion of hydrochloric acid and sodium hydroxide in aqueous solution at 25 °C. Expressions are developed to estimate ternary diffusion coefficients for these mixtures. The analysis reveals sharp discontinuities between the diffusion properties of HCl-rich and NaOH-rich mixtures. Although the diffusion coefficients are sensitive to concentration, accurate analytic approximations for rates of interdiffusion can be obtained by averaging coefficients along the diffusion path. When HCl and NaOH interdiffuse, proton-coupled and hydroxide-coupled diffusion operating simultaneously on opposite sides of the diffusion boundary lead to rapid diffusion of inert Na+ and Cl− species.

1991 ◽  
Vol 69 (10) ◽  
pp. 1548-1553 ◽  
Author(s):  
Zhipeng Deng ◽  
Derek G. Leaist

The Taylor dispersion (peak-broadening) technique is used to measure the ternary mutual diffusion coefficients of the mixed salt solutions MgCl2 + MgSO4 + H2O and Na2SO4 + MgSO4 + H2O at 25 °C. The dispersion of the solutes is followed by differential refractometry. A simple least-squares procedure is developed to calculate the ternary diffusion coefficients from the refractive index profiles. The coefficients are measured at 0.04, 0.20, or 0.40 mol dm−3 total salt for the molar salt ratios 1:3, 1:1, or 3:1. The measured diffusion coefficients are compared with the limiting values for the completely dissociated salts. Key words: mixed salt solutions, multicomponent diffusion, Taylor dispersion, ternary diffusion coefficients.


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