Substituent and steric effects in the oxidation of alkyl aryl sulfides by peroxydisulfate

1978 ◽  
Vol 56 (24) ◽  
pp. 3043-3046 ◽  
Author(s):  
C. Srinivasan ◽  
P. Kuthalingam ◽  
N. Arumugam

The kinetics of oxidation of a number of alkyl aryl sulfides with potassium peroxydisulfate in aqueous ethanol have been investigated. The effect of substituents on the oxidation has been studied by employing a number of p- and m-substituted phenyl methyl sulfides: the reaction is accelerated by electron-releasing and retarded by electron-withdrawing substituents, indicating a rate-determining electrophilic attack by the peroxydisulfate ion at the reaction site, sulfur. A good correlation is found to exist between the rate constants and the Hammett σ+/σ− constants, the ρ+ value for the reaction being −0.56 with a correlation coefficient of 0.979. The activation parameters have also been determined.Studies with different alkyl phenyl sulfides clearly indicate that the reaction is quite sensitive to steric congestion around the reaction site. The results obtained in this study are compared with those found for the oxidation of the same set of sulfides with different oxidants.

1993 ◽  
Vol 58 (5) ◽  
pp. 1001-1006 ◽  
Author(s):  
Oľga Vollárová ◽  
Ján Benko

The kinetics of oxidation of [Co(en)2SCH2COO]+ with S2O82- was studied in water-methanol and water-tert-butyl alcohol mixtures. Changes in the reaction activation parameters ∆H≠ and ∆S≠ with varying concentration of the co-solvent depend on the kind of the latter, which points to a significant role of salvation effects. The solvation effect on the reaction is discussed based on a comparison of the transfer functions ∆Ht0, ∆St0 and ∆Gt0 for the initial and transition states with the changes in the activation parameters accompanying changes in the CO-solvent concentration. The transfer enthalpies of the reactant were obtained from calorimetric measurements.


1992 ◽  
Vol 57 (7) ◽  
pp. 1451-1458 ◽  
Author(s):  
Refat M. Hassan

The kinetics of oxidation of arsenic(III) by hexachloroiridate(IV) at lower acid concentrations and at constant ionic strength of 1.0 mol dm-3 have been investigated spectrophotometrically. A first-order reaction in [IrCl62-] and fractional order with respect to arsenic(III) have been observed. A kinetic evidence for the formation of an intermediate complex between the hydrolyzed arsenic(III) species and the oxidant was presented. The results showed that decreasing the [H+] is accompanied by an appreciable acceleration of the rate of oxidation. The activation parameters have been evaluated and a mechanism consistent with the kinetic results was suggested.


2021 ◽  
pp. 11-12
Author(s):  
Deepika Jain ◽  
Shilpa Rathor

The present paper describes the kinetics of oxidation of l-Arginine by QDC in the presence of perchloric acid in 30% DMF-H O(v/v) medium at 2 + 40⁰C spectrophotometrically at λ =354nm. The reaction is rst order with respect to [QDC], [H ], and [substrate]. The reaction rate increased with max increasing volume percentage of DMF in reaction mixture. Michaelis- Menten type kinetic was observed with l-Arginine. The reaction rates were studied at different temperature and the activation parameters has been computed. The main product was identied as Cr (III) and 4-Guanidino buteraldehyde.


2004 ◽  
Vol 1 (2) ◽  
pp. 127-131 ◽  
Author(s):  
N. A. Mohamed Farook ◽  
R. Prabaharan ◽  
S. Rahini ◽  
R. Senthil Kumar ◽  
G. Rajamahendran ◽  
...  

The kinetics of oxidation of some amino acids namely, glycine, alanine, aspartic acid, arginine, and histidine, (AA) byN-chlorosaccharin (NCSA) in aqueous acetic acid medium in the presence of perchloric acid have been investigated. The observed rate of oxidation is first order in [AA], [NCSA] and of inverse fractional order in [H+]. The main product of the oxidation is the corresponding aldehyde. The ionic strength on the reaction rate has no significant effect. The effect of changing the dielectric constant of the medium on the rate indicates the reaction to be of dipole-dipole type. Hypochlorous acid has been postulated as the reactive oxidizing species. The reaction constants involved in the mechanism are derived. The activation parameters are computed with respect to slow step of the mechanism.


2011 ◽  
Vol 8 (2) ◽  
pp. 903-909 ◽  
Author(s):  
Shan Jinhuan ◽  
Zhang Jiying

The kinetics of oxidation of diethanolamine and triethanolamine by potassium ferrate(VI)in alkaline liquids at a constant ionic strength has been studied spectrophotometrically in the temperature range of 278.2K-293.2K. The reaction shows first order dependence on potassium ferrate(VI), first order dependence on each reductant, The observed rate constant (kobs) decreases with the increase in [OH-], the reaction is negative fraction order with respect to [OH-]. A plausible mechanism is proposed and the rate equations derived from the mechanism can explain all the experimental results. The rate constants of the rate-determining step and the thermodynamic activation parameters are calculated.


Author(s):  
S. Parimala Vaijayanthi ◽  
N. Mathiyalagan

The kinetics of oxidation of amino acids namely, alanine, glycine, leucine, phenyl alanine and valine by N-chloropyrazinamide (NCPZA) in aqueous acetic acid medium in the presence of hydrochloric acid have been investigated. The observed rate of oxidation is first order in [NCPZA], [H+] and [Clˉ]. The order with respect to [amino acid] is zero. The rate of oxidation increases with increase in the percentage of acetic acid. The reaction rate increases slightly with increase in ionic strength, while retards with addition of pyrazinamide. Arrhenius and thermodynamic activation parameters have been evaluated from Arrhenius plot by studying the reaction at different temperatures. A most probable reaction mechanism has been proposed and an appropriate rate law is deduced toaccount for the observed kinetic data.


2020 ◽  
Vol 33 (1) ◽  
pp. 21-25
Author(s):  
RANJAN KUMAR PADHY ◽  
SREELEKHA DAS BHATTAMISRA

Effect of surfactant medium on the kinetics of oxidation of amino alcohol by cerium(IV) has been reported. Two amino alcohols namely, monoethanolamine (MEA) and triethanolamine (TEA) are chosen for kinetic study. Sizeable changes in reaction rate are noted only in presence of sodium lauryl sulphate (NaLS) as surfactant. Both the amino alcohols exhibit rate maxima at around the cmc of NaLS, beyond which the kψ-[NaLS] profile shows slow increase in rate constant with increasing NaLS concentration. Suitable model has been used to explain the kinetic pattern post CMC and from this the micelle-reactant binding constant values have been evaluated. From the temperature dependence study, the activation parameters for the oxidation reactions have been computed and these are compared against those obtained for aqueous medium. Based on all information, plausible mechanism for micellar catalysis has been presented.


1979 ◽  
Vol 44 (12) ◽  
pp. 3588-3594 ◽  
Author(s):  
Vladislav Holba ◽  
Olga Volárová

The oxidation kinetics of cis-bis(ethylenediamine)isothiocyanonitrocobalt(III) ion with peroxodisulphate was investigated in the medium of 0.01 M-HClO4 in dependence on the ionic strength and temperature and the reaction products were identified. Extrapolated values of thermodynamic activation parameters were determined from the temperature dependence of the rate constants extrapolated to zero ionic strength. The distance of the closest approach was estimated for the reacting ions by evaluating the primary salt effect. To elucidate the mechanism, the influence of the cyclic polyether 18-crown-6 on the reaction rate was followed.


1982 ◽  
Vol 47 (11) ◽  
pp. 2831-2837 ◽  
Author(s):  
Ľudovít Treindl ◽  
Vasil Dorovský

Oxidation of α-ketoglutaric acid with Ce(IV) ions in a solution of sulphuric acid is a reaction of the first order with respect to both Ce(IV) ions and substrate, is acid catalysed, and its rate is proportional to the reciprocal square of the equilibrium HSO4- concentration. From the temperature dependence of the rate constant in 1.5M-H2SO4, the activation parameters were determined as ΔH##f = 57 kJ/mol and ΔS##f = -45 J mol-1 K-1. The redox reaction proper consists apparently of two steps: in the first one, the enol form of α-ketoglutaric acid reacts with Ce(IV) ions with the formation of the corresponding radical; in the second one, the latter is oxidized further with Ce(IV) to give malonic and succinic acids. Conditions are indicated under which α-ketoglutaric acid serves as substrate for the Belousov-Zhabotinskii oscillation reaction in the presence of Ce(IV)-Ce(III) redox catalyst. Oscillations of Ce(IV) and Br2 concentrations, shifted in phase, can be recorded polarographically with a rotating platinum electrode.


2008 ◽  
Vol 5 (2) ◽  
pp. 331-341
Author(s):  
Ningegowda Prasad ◽  
Kikkeri N. Mohana

The kinetics of oxidation of phenylpropanolamine (PPA) with sodium N-bromobenzenesulfonamide or bromamine-B (BAB) has been investigated in alkaline medium at 308 K. The oxidation reaction obeys the rate law, – d[BAB]/dt = k [BAB] [PPA]x [OH-], where x is less than unity. The variation of ionic strength of the medium, addition of the reduction product, benzenesulfonamide, and chloride ion had no pronounced effect on the reaction rate. Decrease of dielectric permittivity of the medium by increasing the CH3CN content increased the rate. The reaction was studied at different temperatures and the activation parameters have been evaluated from the Arrhenius plot. The stiochiometry of the reaction was found to be 1:1, and the oxidation product of phenylpropanolamine was identified as benzaldehyde and ethylideneamine. The rate decreased in D2O medium and the normal isotope effect k' (H2O) / k' (D2O) is 2.18. Proton inventory studies have been made in H2O - D2O mixtures. Formation and decomposition constant of BAB-PPA complexes in the reaction scheme have been determined. The conjugate acid, C6H5SO2NHBr is assumed to be the reactive species. The proposed mechanism and the derived rate law are consistent with the observed experimental results.


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