Nuclear magnetic resonance studies of the acid–base chemistry of amino acids and peptides. III. Determination of the microscopic and macroscopic acid dissociation constants of α,ω-diaminocarboxylic acids

1976 ◽  
Vol 54 (21) ◽  
pp. 3392-3400 ◽  
Author(s):  
Thomas L. Sayer ◽  
Dallas L. Rabenstein

The acid–base chemistry of 2,3-diaminopropionic acid (dap), 2,4-diaminobutyric acid (dab), ornithine (orn), and lysine (lys) has been studied by 13C and proton nmr spectroscopy. Macroscopic acid dissociation constants for titration of the two ammonium groups of each molecule have been calculated from the 13C chemical shift titration curves for the alkyl carbon atoms by nonlinear least squares curve fitting methods. Microscopic acid dissociation constants for the simultaneous titration of the two ammonium groups of protonated orn and lys have been obtained from their proton chemical shift titration curves and from the 13C titration curves for orn and dap. The results indicate that the α-ammonium group of each of these α,ω-diaminocarboxylic acids is more acidic than its ω-ammonium group, but that the difference decreases as the number of carbons separating the ammonium groups decreases so that the acidities of the two ammonium groups of dap are almost identical. Results of pmr studies of the acid–base chemistry of glycyl-L-lysine and L-lysylglycine also are reported.

1984 ◽  
Vol 62 (7) ◽  
pp. 1312-1319 ◽  
Author(s):  
Yvon Theriault ◽  
Bruce V. Cheesman ◽  
Alan P. Arnold ◽  
Dallas L. Rabenstein

The acid–base chemistry of the ammonium groups of penicillamine–glutathione mixed disulfide and cysteine–glutathione mixed disulfide has been characterized by 13C nmr and that for the ammonium groups of penicillamine–cysteine mixed disulfide by 1H nmr. The mixed disulfides were formed by thiol/disulfide exchange. Chemical shift titration data were obtained simultaneously for the mixed disulfides, the thiols, and the symmetrical disulfides in the mixture. Since the fractional titration of individual ammonium groups can be obtained directly from chemical shift data, it was not necessary to isolate the mixed disulfides. The chemical shift data indicate that the two ammonium groups of each of the mixed disulfides are titrated over the same pH range, with the acidity of the ammonium group of the penicillamine and cysteine parts of the penicillamine–glutathione and cysteine–glutathione mixed disulfides 4.4 and 3.9 times as acidic as those of the glutathione part. In the penicillamine–cysteine mixed disulfide, the penicillamine ammonium group is 1.7 times as acidic as that of the cysteine part. Macroscopic and microscopic acid dissociation constants are reported for each of the mixed disulfides. The advantages of nmr as a method for characterizing the acid–base chemistry of mixed disulfides are discussed.


1977 ◽  
Vol 163 (1) ◽  
pp. 31-38 ◽  
Author(s):  
B M Austen ◽  
R D Marshall

Glycopeptides containing mainly four amino acid residues in the sequence Asn-Leu-Thr-Ser, with small amounts of additional amino acid residues, were isolated from enzymic hydrolysates of hen's-egg albumin. Heterogeneity of the carbohydrate moiety was confirmed. Acid-base titrations showed that the alpha-amino group has a pKa value of 6.43 at 25 degrees C. The standard free engery and entropy changes associated with the ionization at 25 degrees C were 37.2kJ-mol-1 and -0.014kJ-mol-1- K-1 respectively. The complications arising in the interpretation of titration curves of the glycopeptides, which are heterogeneous with respect to the peptide chain, were considered and discussed in the light of the earlier suggestion that the titration curve of the glycopeptide might be interpreted as being due in part to a structure in which the hydroxyl group of the threonine residue is hydrogen-bonded to the beta-aspartamido oxygen atom [Neuberger & Marshall (1968) in Symposium on Foods - Carbohydrates and their Roles (Schultz, H.W., Cain, R.F. & Wrolstad, R.W., eds.), pp. 115-132, Avi Publishing Co., Westport, CT]. It is concluded that either the glycopeptides do not contain a hydrogen bond of that type, or, if they do, that it cannot be recognized by acid-base-titration studies.


Biochemistry ◽  
2001 ◽  
Vol 40 (22) ◽  
pp. 6699-6705 ◽  
Author(s):  
Elizabeth Berger ◽  
Abolfazl Arabshahi ◽  
Yaoming Wei ◽  
Jody F. Schilling ◽  
Perry A. Frey

Author(s):  
Yulia B. Elchishcheva ◽  
◽  
Ksenia S. Gorbunova ◽  
Petr T. Pavlov ◽  
◽  
...  

The results of a study of the physicochemical properties of N- (2-hydroxybenzoyl) -N '- (p-tosyl) hydrazine (GBSH) are presented. The solubility of the reagent in ethanol, 0.1 mol / L KOH solution, toluene, chloroform, hexane was studied by spectrophotometry, refractometry, and gravimetry. Based on the results obtained, it was shown that GBSG can be used in the processes of flotation and extraction. Acid-base equilibria in reagent solutions were studied spectrophotometrically. The obtained values of the acid dissociation constants (pKa1 = 7.93 ± 0.34; pKa2 = 10.48 ± 0.15) prove that GBSH is a weak diacid. The hydrolytic stability of the reagent was studied by the spectrophotometric method. The results of the study showed that HBHS solutions are sufficiently stable over time in alkaline media: the degree of hydrolysis within two hours is 2.35%. The surface activity of the reagent was determined by the stalagmometric method. It has been established that GBSG is a surfactant.


2009 ◽  
Vol 7 (1) ◽  
pp. 8-13 ◽  
Author(s):  
Alexander Boichenko ◽  
Vadim Markov ◽  
Hoan Kong ◽  
Anna Matveeva ◽  
Lidia Loginova

AbstractThe dissociation constants of (4-amino-1-hydroxybutylidene)bisphosphonic (alendronic) acid, (3-(dimethylamino)-1-hydroxypropylidene)bisphosphonic (olpadronic) acid and (3-amino-1-hydroxypropylidene)bisphosphonic (pamidronic) acid were obtained in aqueous solutions (0.10 M KCl) and micellar solutions of cetylpyridinium chloride (0.10 M CPC) at 25.0°C. With the exception of the third dissociation constant of alendronic acid, the dissociation constants of alendronic, olpadronic and pamidronic acids in aqueous solutions matched literature data. The possibility of sodium alendronate determination by acid-base titration by NaOH solution was theoretically grounded on the basis of re-evaluated data of alendronic acid dissociation constants.


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