A NOTE ON THE ENERGY OF ACTIVATION OF THE AMYLASE IN VARIOUS HUMAN BODY FLUIDS
1956 ◽
Vol 34
(1)
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pp. 6-9
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Keyword(s):
The Body
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The activation energy was determined for the amylase present in the following fluids obtained from the human body: urine, duodenal fluid, saliva, and normal serum, as well as serum from patients with mumps, acute pancreatitis, and carcinoma of the head of the pancreas. Over a temperature range of 4°–37.4 °C., with starch as a substrate, the value of the energy of activation was similar in all cases to that for bacterial α-amylase, and the mean value was 13,740 ± 200 cal./mole. Partial heat inactivation of the enzyme was evident in some cases at 37.4°. On the basis of the evidence obtained it appears that α-amylase is present in all the body fluids examined.
1980 ◽
Vol 238
(4)
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pp. G349-G352
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Keyword(s):