Cell-fusion properties of Sendai virus prepared by polyethylene-glycol precipitation
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Sendai virus was concentrated from the allantoic fluid of embryonated chicken eggs by polyethyleneglycol (PEG) precipitation. A concentration of 6–8% PEG sufficed to precipitate essentially all of the virus (measured by hemagglutination) with maximum retention of cell-fusion ability. Electron-microscopic examination of the 6% PEG pellet revealed only intact virions. Thus the method is suitable for preparing Sendai virus for cell-fusion experiments.
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2009 ◽
Vol 65
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pp. 100-107
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1972 ◽
Vol 30
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pp. 278-279
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2007 ◽
Vol 139
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pp. 12-16
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1978 ◽
Vol 508
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pp. 130-136
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1978 ◽
Vol 36
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pp. 46-47
1971 ◽
Vol 29
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pp. 254-255
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1974 ◽
Vol 32
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pp. 566-567