Assessing the impacts of acidification on Atlantic salmon (Salmo salar): a simple model of stream chemistry

1998 ◽  
Vol 55 (9) ◽  
pp. 2117-2126 ◽  
Author(s):  
D R Marmorek ◽  
G L Lacroix ◽  
J Korman ◽  
I Parnell ◽  
W D Watt
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Acid Neutralizing Capacity ◽  
Chemical Model ◽  
Charge Balance ◽  
Charge Densities ◽  
Atlantic Salmon Salmo Salar ◽  
F Factor ◽  
Neutralizing Capacity ◽  
Salmon Smolt

We developed a model that simulates the effects of changes in sulphate (SO42-) deposition on the chemistry of naturally organic-rich streams, linked this chemical model to a model of Atlantic salmon (Salmo salar) production (Korman et al. 1994. Can. J. Fish. Aquat. Sci. 51: 662-680), and assessed its performance on three acidified streams in southwest Nova Scotia. The chemical model closely tracked current chemistry by estimating the charge density required for charge balance on each sampling date. Calculated charge densities were generally low (1-3 µequiv./mg dissolved organic carbon (DOC)), inversely related to DOC, and positively related to pH. Predictions of minimum pH and salmon smolt output were relatively insensitive to the assumed F-factor (watershed neutralization of deposited acidity) in the parameter range most likely for the three streams. The model permits rapid impact assessment of acid deposition scenarios with a modest amount of input data (acid-neutralizing capacity, pH, SO42-, and DOC, ideally sampled weekly) while retaining natural cycles and processes.

Potential for dispersal of Gyrodactylus salaris (Platyhelminthes, Monogenea) by sea-running stages of the Atlantic salmon (Salmo salar): field and laboratory studies

1998 ◽  
Vol 55 (2) ◽  
pp. 507-514 ◽  
Author(s):  
Arnulf Soleng ◽  
Tor A Bakke ◽  
Lars P Hansen
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
River Mouth ◽  
Infected Fish ◽  
Surface Salinity ◽  
Wild Salmon ◽  
Atlantic Salmon Salmo Salar ◽  
Water Dispersal ◽  
Salmon Parr ◽  
Salmon Smolt

Population growth of Gyrodactylus salaris increased exponentially on Atlantic salmon (Salmo salar) smolts in laboratory experiments conducted at 12.0°C. Furthermore, G. salaris was transmitted successfully from salmon smolt to parr at 0.0, 7.5, 10.0, and 20.0%° salinity and reproduced in fresh water after direct transfer from 7.5%° (16 days), 20.0%° (4 and 8 h), and 33.0%° (5, 15, and 30 min). No G. salaris were observed on salmon parr exposed to 33.0%° for 60 min. The prevalence of G. salaris on wild salmon smolts caught approximately 25 km from the river mouth in the Drammensfjord (surface salinity 2.0-3.5%°) was 71.2% compared with 88.0% on those from the neighbouring River Lierelva. Adult wild salmon caught as prespawners, spawners, and postspawners (kelts) in the River Drammenselva were infected with G. salaris. The prevalence and abundance increased from autumn to spring, in contrast with earlier studies on salmon parr, demonstrating the possible importance of adult salmon as reservoirs for G. salaris during winter. The results support the hypothesis of brackish water dispersal of G. salaris by infected salmonids migrating in estuaries and fjords. The use of salt as a disinfectant against G. salaris in hatcheries, and the stocking of possibly infected fish into brackish and seawater, should also be reexamined.

Changes in Gill ATPase Activity and Smolt Status of Atlantic Salmon (Salmo salar)

1978 ◽  
Vol 35 (12) ◽  
pp. 1542-1546 ◽  
Author(s):  
Richard L. Saunders ◽  
Eugene B. Henderson
Keyword(s):  
Moisture Content ◽  
Atlantic Salmon ◽  
Atpase Activity ◽  
Salmo Salar ◽  
Salinity Tolerance ◽  
Atlantic Salmon Salmo Salar ◽  
Photoperiod Regime ◽  
Natural Photoperiod ◽  
Salmon Smolt ◽  
Photoperiod Manipulation

Gill Na+K+-activated ATPase activity increased during winter–spring in Atlantic salmon (Salmo salar) held at 10 °C and subjected to simulated natural or reciprocal (light/dark ratio opposite that of natural) photoperiods. ATPase activity increased earlier and was greater under the reciprocal than under the natural photoperiod regime. Body lipid decreased and moisture content increased sooner and more sharply in reciprocal than in natural photoperiod fish. Salinity tolerance (to 40‰) increased between March and April. Exposure to 40‰ salinity for periods up to 14 d gave marked increases in ATPase activity over levels measured in freshwater. Gill ATPase activity is a sensitive indicator of the ability of Atlantic salmon to osmoregulate in seawater. Together with lipid-moisture content, tolerance to high salinity, and migratory behavior, gill ATPase activity provides a valid indication of smolt readiness to migrate to sea. Key words: smolt criteria, photoperiod manipulation, Atlantic salmon, smolt physiology, salinity tolerance, osmoregulation

Microstructure and texture of fresh and smoked Atlantic salmon, Salmo salar L., fillets from fish reared and slaughtered under different conditions

2001 ◽  
Vol 32 (1) ◽  
pp. 1-10 ◽  
Author(s):  
Sjofn Sigurgisladottir ◽  
Margret S. Sigurdardottir ◽  
Helga Ingvarsdottir ◽  
Ole J. Torrissen ◽  
Hannes Hafsteinsson
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Atlantic Salmon Salmo Salar

Persistence of Orally Administered Salmonella enterica Serovars Agona and Montevideo in Atlantic Salmon (Salmo salar L.)

2005 ◽  
Vol 68 (7) ◽  
pp. 1336-1339 ◽  
Author(s):  
L. L. NESSE ◽  
T. LØVOLD ◽  
B. BERGSJØ ◽  
K. NORDBY ◽  
C. WALLACE ◽  
...  
Keyword(s):  
Gastrointestinal Tract ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Salmonella Enterica ◽  
Most Probable Number ◽  
Fish Feed ◽  
Internal Organs ◽  
Probable Number ◽  
Atlantic Salmon Salmo Salar ◽  
Gastric Intubation

The objective of our experiments was to study the persistence and dissemination of orally administered Salmonella in smoltified Atlantic salmon. In experiment 1, salmon kept at 15°C were fed for 1 week with feed contaminated with 96 most-probable-number units of Salmonella Agona per 100 g of feed and then starved for 2 weeks. Samples were taken from the gastrointestinal tract and examined for Salmonella 1, 2, 8, 9, 15, and 16 days after the feeding ended. In experiment 2, Salmonella Agona and Montevideo were separately mixed with feed and administered by gastric intubation. Each fish received 1.0 × 108, 1.0 × 106, or 1.0 × 104 CFU. The different groups were kept in parallel at 5 and 15°C and observed for 4 weeks. Every week, three fish in each group were sacrificed, and samples were taken from the skin, the pooled internal organs, the muscle, and the gastrointestinal tract and examined for the presence of Salmonella. The results from the two experiments showed that the persistence of Salmonella in the fish was highly dependent on the dose administered. Salmonella was not recovered from any of the fish that were fed for 1 week with the lowest concentration of Salmonella. In the fish given the highest dose of Salmonella, bacteria persisted for at least 4 weeks in the gastrointestinal tract as well as, to some extent, the internal organs. The present study shows that under practical conditions in Norway, the risk of Salmonella in fish feed being passed on to the consumer of the fish is negligible.

scholarly journals The Analysis of Live-Attenuated Piscirickettsia salmonis Vaccine Reveals the Short-Term Upregulation of Innate and Adaptive Immune Genes in Atlantic Salmon (Salmo salar): An In Situ Open-Sea Cages Study

2021 ◽  
Vol 9 (4) ◽  
pp. 703
Author(s):  
Deborah Vargas ◽  
Eva Vallejos-Vidal ◽  
Sebastián Reyes-Cerpa ◽  
Aarón Oyarzún-Arrau ◽  
Claudio Acuña-Castillo ◽  
...  
Keyword(s):  
Immune Response ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Cellular Response ◽  
Short Term ◽  
Live Attenuated Vaccine ◽  
Gene Markers ◽  
Post Vaccination ◽  
Atlantic Salmon Salmo Salar ◽  
Piscirickettsia Salmonis

Piscirickettsia salmonis, the etiological agent of the Salmon Rickettsial Septicemia (SRS), is one the most serious health problems for the Chilean salmon industry. Typical antimicrobial strategies used against P. salmonis include antibiotics and vaccines, but these applications have largely failed. A few years ago, the first attenuated-live vaccine against SRS (ALPHA JECT LiVac® SRS vaccine) was released to the market. However, there is no data about the agents involved in the activation of the immune response induced under field conditions. Therefore, in this study we evaluated the expression profile of a set of gene markers related to innate and adaptive immunity in the context of a cellular response in Atlantic salmon (Salmo salar) reared under productive farm conditions and immunized with a live-attenuated vaccine against P. salmonis. We analyzed the expression at zero, 5-, 15- and 45-days post-vaccination (dpv). Our results reveal that the administration of the attenuated live SRS LiVac vaccine induces a short-term upregulation of the cellular-mediated immune response at 5 dpv modulated by the upregulation of ifnα, ifnγ, and the cd4 and cd8α T cell surface markers. In addition, we also registered the upregulation of il-10 and tgfβ. Altogether, the results suggest that a balanced activation of the immune response took place only at early times post-vaccination (5 dpv). The scope of this short-term upregulation of the cellular-mediated immune response against a natural outbreak in fish subjected to productive farm conditions deserves further research.

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