Relative Importance of Additive Genetic and Maternal Sources of Variation in Early Survival of Young Splake Hybrids (Salvelinus fontinalis × S. namaycush)

1974 ◽  
Vol 31 (9) ◽  
pp. 1499-1502 ◽  
Author(s):  
G. Burton Ayles
Keyword(s):  
Maternal Effects ◽  
Salvelinus Fontinalis ◽  
Genetic Effect ◽  
Genetic Effects ◽  
Additive Genetic Effect ◽  
Relative Importance ◽  
Egg Survival ◽  
Brood Stock ◽  
Sources Of Variation ◽  
Additive Genetic Effects

Additive genetic and maternal effects of survival of uneyed eggs, eyed eggs, and alevins were determined from five series of matings within a splake brood stock. Average values for family h2 (heritability) and family m (maternal variance/total variance) were estimated. There were additive genetic effects in alevin survival (h2 =.41 ±.18) but not in uneyed or eyed egg survival. Maternal effects were greatest within the uneyed stage (m =.78 ±.22), decreased during the eyed egg stage (m =.68 ±.24), and were least within the alevin stage (.40 ±.19). The additive genetic effect on alevin survival was attributable to genetic differences in the resistance of young splake to blue sac disease (h2 =.76 ±.28).

scholarly journals Genomic prediction with non-additive effects in beef cattle: stability of variance component and genetic effect estimates against population size

BMC Genomics ◽  
2021 ◽  
Vol 22 (1) ◽  
Author(s):  
Akio Onogi ◽  
Toshio Watanabe ◽  
Atsushi Ogino ◽  
Kazuhito Kurogi ◽  
Kenji Togashi
Keyword(s):  
Population Size ◽  
Genomic Prediction ◽  
Variance Components ◽  
Variance Component ◽  
Predictive Accuracy ◽  
Genetic Effect ◽  
Genetic Effects ◽  
Additive Effects ◽  
Additive Variance ◽  
Additive Genetic Effects

Abstract Background Genomic prediction is now an essential technology for genetic improvement in animal and plant breeding. Whereas emphasis has been placed on predicting the breeding values, the prediction of non-additive genetic effects has also been of interest. In this study, we assessed the potential of genomic prediction using non-additive effects for phenotypic prediction in Japanese Black, a beef cattle breed. In addition, we examined the stability of variance component and genetic effect estimates against population size by subsampling with different sample sizes. Results Records of six carcass traits, namely, carcass weight, rib eye area, rib thickness, subcutaneous fat thickness, yield rate and beef marbling score, for 9850 animals were used for analyses. As the non-additive genetic effects, dominance, additive-by-additive, additive-by-dominance and dominance-by-dominance effects were considered. The covariance structures of these genetic effects were defined using genome-wide SNPs. Using single-trait animal models with different combinations of genetic effects, it was found that 12.6–19.5 % of phenotypic variance were occupied by the additive-by-additive variance, whereas little dominance variance was observed. In cross-validation, adding the additive-by-additive effects had little influence on predictive accuracy and bias. Subsampling analyses showed that estimation of the additive-by-additive effects was highly variable when phenotypes were not available. On the other hand, the estimates of the additive-by-additive variance components were less affected by reduction of the population size. Conclusions The six carcass traits of Japanese Black cattle showed moderate or relatively high levels of additive-by-additive variance components, although incorporating the additive-by-additive effects did not improve the predictive accuracy. Subsampling analysis suggested that estimation of the additive-by-additive effects was highly reliant on the phenotypic values of the animals to be estimated, as supported by low off-diagonal values of the relationship matrix. On the other hand, estimates of the additive-by-additive variance components were relatively stable against reduction of the population size compared with the estimates of the corresponding genetic effects.

Maternal effects and Chicken Growth

1996 ◽  
Vol 1996 ◽  
pp. 20-20
Author(s):  
J. H. Catterall ◽  
G. E. Pollott
Keyword(s):  
Body Weight ◽  
Maternal Effects ◽  
Maternal Effect ◽  
Genetic Effect ◽  
Additive Genetic Effect ◽  
Breeding Lines ◽  
Broiler Production ◽  
Female Line ◽  
Male Line ◽  
Commercial Breeding

Previous research into the genetics of broiler traits in a commercial breeding operation found a significant maternal effect on juvenile body weight, at 32 days of age, in addition to the additive genetic effect (Morris and Pollott, 1995). Since no nurture or imitative behaviour occurs between the dam and offspring in modem broiler production, any maternal effects are likely to be conferred to the offspring via the egg. This study attempts to investigate the nature of these effects.Pedigreed eggs from two separate broiler breeding lines, one experimental male line and one experimental female line, were individually weighed prior to incubation. In total 2871 eggs were weighed, 1887 eggs from the experimental female line and 984 eggs from experimental male line.

A Genetic Analysis of Taste Threshold for Phenylthiocarbamide

1981 ◽  
Vol 30 (1) ◽  
pp. 51-57 ◽  
Author(s):  
C. C. Morton ◽  
R. M. Cantor ◽  
L. A. Corey ◽  
W. E. Nance
Keyword(s):  
Genetic Analysis ◽  
Maternal Effects ◽  
Environmental Effects ◽  
Environmental Parameters ◽  
Genetic Effects ◽  
Broad Sense Heritability ◽  
Taste Threshold ◽  
Confidence Levels ◽  
Jackknife Procedure ◽  
Additive Genetic Effects

Taste threshold for phenylthiocarbamide (PTC) was measured in 393 offspring from the families of 85 monozygotic (MZ) twin pairs. PTC scores were bimodally distributed with modes at one and eight and the antimode at five. Because of the non-normality of the distribution, a jackknife procedure was used to obtain 95% confidence intervals for the estimates of genetic, maternal, and environmental parameters. Analyses which assumed no epistasis and which included additive genetic effects revealed that 37.9% of the observed variation in PTC threshold was due to additive genetic effects, 16.6% was due to dominance effects, 14.2% was due to maternal effects, 13.7% was due to a common sibship environment, and 17.6% was due to random environmental effects, yielding a broad sense heritability of 0.55 for the threshold ability to taste PTC. Analyses which did not include additive genetic effects revealed 26.6% of the observed variance was due to dominance effects, 23.6% to maternal effects, and 49.8% to environmental effects at the 0.67 confidence levels, but that environmental factors accounted for 72.4% and dominance effects for 23.6% of the observed variation at the 95% level.

Estimates of genetic parameters for growth and skeletal measurements in Thai swamp buffalo

2000 ◽  
Vol 70 (3) ◽  
pp. 399-406
Author(s):  
K. Meyer ◽  
H. -U. Graser ◽  
A. Na-Chiangmai
Keyword(s):  
Total Variation ◽  
Genetic Association ◽  
Maternal Effects ◽  
Genetic Parameters ◽  
Genetic Effects ◽  
Environmental Correlations ◽  
Length Measurements ◽  
Swamp Buffalo ◽  
Heritability Estimates ◽  
Additive Genetic Effects

AbstractEstimates of genetic parameters were obtained for weight, hip height, heart girth and shoulder to pin length measurements on Thai swamp buffalo, recorded at birth and weaning. Direct heritability estimates were 0·26 for weights at both ages and were low for skeletal measurements, ranging from 0·11 to 0·19. Low values could, in part at least, be caused by inaccuracies in recording. All traits were subject to maternal effects, permanent environmental maternal effects on traits recorded at weaning explaining proportionately up to 0·14 of the total variation. Estimates of genetic (direct and maternal) and permanent environmental correlations between traits recorded at the same time were high throughout, ranging from 0·83 to 0·97 for additive genetic effects and being close to unity otherwise. Except for heart girth measured at weaning, there appeared to be comparatively little genetic association between traits recorded at different times, direct additive correlation estimates ranging from 0·18 to 0·55 in contrast to estimates of 0·38 to 0·65 for correlations with heart girth at weaning.

Estimates of genetic parameters for growth traits of Gobra cattle

1998 ◽  
Vol 66 (2) ◽  
pp. 349-355 ◽  
Author(s):  
M. Diop ◽  
L. D. Van Vleck
Keyword(s):  
Animal Models ◽  
Maternal Effects ◽  
Genetic Parameters ◽  
Growth Traits ◽  
Random Effect ◽  
Random Effect Model ◽  
Genetic Effects ◽  
Breeding Value ◽  
Effect Model ◽  
Additive Genetic Effects

AbstractEstimates of (co)variance components and genetic parameters were obtained for birth (no. = 3909), weaning (no. = 3425), yearling (no. = 2763), and final weight (no. = 2142) for Gobra cattle at the Centre de Recherches Zootechniques de Dahra (Senegal), using single trait animal models. Data were analysed by restricted maximum likelihood. Four different animal models were fitted for each trait. Model 1 considered the animal as the only random effect. Model 2 included in addition to the additive direct effect of the animal, the environmental effect due to the dam. Model 3 added the maternal additive genetic effects and allowed a covariance between the direct and maternal genetic effects. Model 4 fitted both maternal genetic and permanent environmental effects. Inclusion of both types of maternal effects (genetic and environmental) provided a better fit for birth and weaning weights than models with one maternal effect only. For yearling and final weights, the improvement was not significant. Important maternal effects werefound for all traits. Estimates of direct heritabilities were substantially higher when maternal effects were ignored. Estimates of direct and maternal heritabilities with model 4 were 0·07 (s.e. 0·03) and 0·04 (s.e. 0·02), 0·20 (s.e. 0·05) and 0·21 (s.e. 0.05), 0·24 (s.e. 0·07) and 0·21 (s.e. 0·06), and 0·14 (s.e. 0·06) and 0.16 (s.e. 0·06) for birth, weaning, yearling and final weights, respectively. Correlations between direct and maternal genetic effects were negative for all traits, and large for weaning and yearling weights with estimates of -0·61 (s.e. 0·33) and -0·50 (s.e. 0·31), respectively. There was a significant positive linear phenotypic trend for weaning and yearling weights. Linear trends for additive direct and maternal breeding values were not significant for any trait except maternal breeding value for yearling weight.

scholarly journals Genetic Effects of Resistance to Spot Blotch in Selected Wheat Genotypes

2018 ◽  
Vol 6 (1) ◽  
pp. 33-38
Author(s):  
Batiseba Tembo ◽  
Julia Sibiya ◽  
Pangirayi Tongoona ◽  
Rob Melis
Keyword(s):  
Recurrent Selection ◽  
Genetic Effect ◽  
Resistance Breeding ◽  
Bipolaris Sorokiniana ◽  
Spot Blotch ◽  
Breeding Strategy ◽  
Genetic Effects ◽  
Selection Strategy ◽  
Wheat Genotypes ◽  
Additive Genetic Effects

Spot blotch disease of wheat (Triticum aestivum L.) caused by Bipolaris sorokiniana (Sacc) Shoemaker causes significant yield and quality losses in warm and humid agro-ecologies of the world. Breeding for resistance is considered to be the most economical and sustainable approach of controlling the disease. The objective of this study was to determine the genetic effect influencing inheritance of resistance to spot blotch in selected wheat genotypes using generation mean analysis to devise a resistance breeding strategy. Populations involving six generations (P1, P2, F1, F2, BCP1 and BCP2) were developed comprising two selected parental lines, i.e., Loerrie II and 19HRWSN6. Test materials were field evaluated for resistance to spot blotch during the 2014/15 cropping season in Zambia. Additive genetic effects were significant and accounted for 94.79% of the total genetic variation for spot blotch resistance in wheat. Dominance and epistatic effects were not detected. The predominance of additive genetic effects suggests that recurrent selection strategy could boost spot blotch resistance in these population to develop pure line wheat cultivars.

scholarly journals Estimates of (co)variance components and genetic parameters for growth traits in Suffolk lambs

2013 ◽  
Vol 43 (12) ◽  
pp. 2215-2220 ◽  
Author(s):  
Priscilla Regina Tamioso ◽  
Jaime Luiz Alberti Filho ◽  
Laila Talarico Dias ◽  
Rodrigo de Almeida Teixeira
Keyword(s):  
Maternal Effects ◽  
Variance Components ◽  
Genetic Parameters ◽  
Growth Traits ◽  
Genetic Effect ◽  
Additive Genetic Effect ◽  
Ratio Test ◽  
Effect Model ◽  
Estimate Heritability ◽  
Heritability Estimates

The study aimed to estimate the components of (co)variance and heritability for weights at birth (BW), weaning (WW) and 180 days of age (W180), as well as the average daily gains from birth to weaning (ADG1), birth to 180 days of age (ADG2) and weaning to 180 days of age (ADG3) in Suffolk sheep. Thus, three different single-trait animal models were fitted, considering the direct additive genetic effect (Model 1), the direct additive genetic and maternal permanent environmental effects (Model 2), and in Model 3, in addition to those in Model 2, the maternal additive genetic effect was included. After comparing models through the likelihood ratio test (LRT), model 3 was chosen as the most appropriate to estimate heritability for BW, WW and ADG1. Model 2 was considered as the best to estimate the coefficient of heritability for W180 and ADG2, and model 1 for ADG3. Direct heritability estimates were inflated when maternal effects were ignored. According to the most suitable models, the heritability estimates for BW, WW, W180, ADG1, ADG2 and ADG3 were 0.06, 0.08, 0.09, 0.07, 0.08 and 0.07, respectively, indicating low possibility of genetic gain through individual selection. The results show the importance of including maternal effects in the models to properly estimate genetic parameters even at post-weaning ages.

scholarly journals Genetic and nongenetic factors influencing ewe prolificacy and lamb body weight in a closed Romanov flock

2020 ◽  
Vol 98 (9) ◽  
Author(s):  
Thomas W Murphy ◽  
John W Keele ◽  
Brad A Freking
Keyword(s):  
Body Weight ◽  
Maternal Effects ◽  
Effective Means ◽  
Genetic Correlations ◽  
Genetic Effect ◽  
The United States ◽  
Additive Genetic Effect ◽  
Parameter Estimates ◽  
Phenotypic Variance ◽  
Inbreeding Coefficients

Abstract The U.S. Meat Animal Research Center was the first entity in the United States to import the Romanov breed and it has been maintained as a closed flock for over 30 yr. Incorporating this super-prolific breed into crossbred and composite populations has resulted in large improvements in ewe productivity. However, few have quantified factors contributing to genetic and nongenetic variation in ewe reproduction and lamb growth within purebred Romanov populations, which were the objectives of this study. The pedigree contained a total of 8,683 lambs born to 218 and 1,600 unique sires and dams, respectively. Number of lambs born on a per ewe exposed (NLBE) and lambing (NLBL) basis were analyzed in univariate repeatability animal models. As expected, the proportion of phenotypic variance (σP2) in litter size attributable to additive genetic (0.06 to 0.08) and permanent environmental (0.05 to 0.07) effects of the ewe was low. The service sire permanent environmental effect contributed to a small but significant amount of σP2 in NLBE (0.03) but not NLBL. However, the service sire additive genetic effect did not influence σP2 in NLBE or NLBL. Lamb body weight was recorded at birth (BWB) and upon weaning from either milk replacer (~30 d; BWW-N) or their dam (~60 d; BWW-D) and were analyzed in a three-trait model with random additive direct and maternal effects. Estimated direct heritabilities were low for all body weight (BW) traits (0.07 to 0.10). Maternal heritability was moderate for BWB (0.34) but low for weaning BW (0.11 to 0.18). This was the first to report direct and maternal genetic correlations between BW of nursery- and dam-reared lambs, and both were estimated to be moderate (0.43 to 0.47). Additionally, the direct and maternal effects of BWB were more strongly correlated with BWW-N (0.74 to 0.82) than BWW-D (0.17 to 0.33). Despite inbreeding coefficients having increased at a rate of 0.33% per birth year (1986 to 2019) in this flock, they were not consistently associated with reductions in ewe or lamb performance. Parameter estimates generally agreed with those from less-prolific breeds, and results indicate that selection can be an effective means of improving subcomponents of ewe productivity.

The importance of accounting for maternal genetic effects in Australian fine-wool Merino breeding

2005 ◽  
Vol 56 (8) ◽  
pp. 789 ◽  
Author(s):  
M. Asadi Fozi ◽  
J. H. J. Van der Werf ◽  
A. A. Swan
Keyword(s):  
Maternal Effects ◽  
Selection Index ◽  
Genetic Correlations ◽  
Fibre Diameter ◽  
Genetic Effect ◽  
Index Theory ◽  
Genetic Effects ◽  
Overall Response ◽  
Breeding Objective ◽  
Fleece Weight

(Co) variances for greasy fleece weight (GFW), clean fleece weight (CFW), mean fibre diameter (MFD), staple strength (SS), coefficient of variation of fibre diameter (CVFD), birthweight (BW), weaning weight (WW), and yearling weight (YW) were estimated for 5108 Australian Merino sheep from the CSIRO Fine Wool Project, born between 1990 and 1994. Covariances between these traits and number of lambs weaned per ewe joined (NLW) were also estimated. Significant maternal genetic effects were found for GFW, CFW, BW, WW, and YW. Estimates of heritability were biased upwardly when maternal effects were ignored. The maternal heritability estimates for GFW, CFW, BW, WW, and YW were 0.17, 0.15, 0.38, 0.28, and 0.13, respectively. Maternal effects were not important for MFD, CVFD, SS, and NLW. Direct-maternal genetic correlations within each fleece weight and bodyweight trait were estimated to be moderately negative (–0.26 to –0.48). The effect of ignoring maternal genetic effect was explored using selection index theory. Accounting for the maternal effects in both the selection criteria and breeding objective increased the overall response by 14.3%, 4.8%, 2.6%, 1.4%, and 0.0% in 3, 6, 12, 20 and 30% micron premium scenarios, respectively, compared with when the maternal effects were only included in breeding objective. Complete ignorance of the maternal effects led to overestimation in overall response of 2.8–35.7% for different micron premium scenarios in contrast to when the maternal effects were ignored in the selection index weight, but were included in the breeding objective. The results indicate that the maternal genetic effects of fleece weight and bodyweight should be considered in Merino breeding programs.

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