scholarly journals Genetic and environmental correlates of morphological variation in a marine fish: the case of Baltic Sea herring (Clupea harengus)

2008 ◽  
Vol 65 (3) ◽  
pp. 389-400 ◽  
Author(s):  
Hanne B.H. Jørgensen ◽  
Cino Pertoldi ◽  
Michael M Hansen ◽  
Daniel E Ruzzante ◽  
Volker Loeschcke
Keyword(s):  
Baltic Sea ◽  
Morphological Variation ◽  
Size Variation ◽  
Clupea Harengus ◽  
Shape Variation ◽  
Skull Shape ◽  
Environmental Correlates ◽  
Fin Rays ◽  
Morphological Differences ◽  
The Baltic

Baltic Sea herring (Clupea harengus) have been shown to exhibit morphological differences across the marked salinity and temperature gradients in the region. Here we analyse genetic (nine microsatellite loci), morpho metric (skull shape), and meristic (pectoral fin rays and number of vertebrae) variations across seven samples of spawning herring collected from four spawning locations in the Baltic Sea to examine whether morphological variation correlates with genetic and (or) environmental factors. Results suggest that herring is adapting to its environment through a combination of selection and plastic responses. Skull shape, including and excluding size variation, differed significantly among samples, both temporally and spatially. Genetic and morphometric distances were correlated, especially when size variation was excluded from the analysis. When size variation was included, skull shape variation was more closely correlated with environmental distances among spawning locations. Vertebrate number differed among samples and was correlated with environmental distances, whereas the number of fin rays was not. Genetic and geographic distances among samples were not correlated.

scholarly journals Both predation and feeding opportunities may explain changes in survival of Baltic salmon post-smolts

2012 ◽  
Vol 69 (9) ◽  
pp. 1574-1579 ◽  
Author(s):  
Samu Mäntyniemi ◽  
Atso Romakkaniemi ◽  
Johan Dannewitz ◽  
Stefan Palm ◽  
Tapani Pakarinen ◽  
...  
Keyword(s):  
Baltic Sea ◽  
Clupea Harengus ◽  
Coefficient Of Determination ◽  
Migration Route ◽  
Grey Seal ◽  
Explanatory Variables ◽  
Direct Observations ◽  
The Baltic ◽  
Bothnian Bay ◽  
Bothnian Sea

Abstract Mäntyniemi, S., Romakkaniemi, A., Dannewitz, J., Palm, S., Pakarinen, T., Pulkkinen, H., Gårdmark, A., and Karlsson, O. 2012. Both predation and feeding opportunities may explain changes in survival of Baltic salmon post-smolts. – ICES Journal of Marine Science, 69: 1574–1579. The survival of wild and hatchery-reared post-smolts of salmon (Salmo salar) in the Baltic Sea has declined since the 1990s. Direct observations of the processes affecting survival are, however, lacking. Here, the importance of food availability and predation in regulating post-smolt survival is analysed. Based on previous studies, the following explanatory variables were selected: (i) availability of herring (Clupea harengus membras) recruits in the Gulf of Bothnia (Bothnian Sea, Bothnian Bay) in the northern Baltic Sea; (ii) sprat (Sprattus sprattus balticus) and herring abundance in the southern Baltic Sea; and (iii) abundance of grey seal (Halichoerus grypus) along the post-smolt migration route. Bayesian analysis was used to estimate the relative probability of each of the 32 combinations of these variables and revealed that the model including grey seal abundance and herring recruits per post-smolt had the highest posterior probability and a high coefficient of determination. The results suggest that the declining trend in post-smolt survival is explained by the increased number of grey seals, whereas the annual variation in survival coincides with variation in the recruitment of Bothnian Sea herring. However, it remains uncertain whether the observed correlations arise from direct causalities or other mechanisms.

scholarly journals An ecosystem model of food web and fisheries interactions in the Baltic Sea

2003 ◽  
Vol 60 (5) ◽  
pp. 939-950 ◽  
Author(s):  
Chris J Harvey ◽  
Sean P Cox ◽  
Timothy E Essington ◽  
Sture Hansson ◽  
James F Kitchell
Keyword(s):  
Baltic Sea ◽  
Food Web ◽  
Species Interactions ◽  
Gadus Morhua ◽  
Population Analysis ◽  
Clupea Harengus ◽  
Trophic Relationships ◽  
The Baltic Sea ◽  
Management Actions ◽  
The Baltic

Abstract Because fisheries operate within a complex array of species interactions, scientists increasingly recommend multispecies approaches to fisheries management. We created a food web model for the Baltic Sea proper, using the Ecopath with Ecosim software, to evaluate interactions between fisheries and the food web from 1974 to 2000. The model was based largely on values generated by multispecies virtual population analysis (MSVPA). Ecosim outputs closely reproduced MSVPA biomass estimates and catch data for sprat (Sprattus sprattus), herring (Clupea harengus), and cod (Gadus morhua), but only after making adjustments to cod recruitment, to vulnerability to predation of specific species, and to foraging times. Among the necessary adjustments were divergent trophic relationships between cod and clupeids: cod exhibited top-down control on sprat biomass, but had little influence on herring. Fishing, the chief source of mortality for cod and herring, and cod reproduction, as driven by oceanographic conditions as well as unexplained variability, were also key structuring forces. The model generated many hypotheses about relationships between key biota in the Baltic Sea food web and may ultimately provide a basis for estimating community responses to management actions.

Impact of Spawning Substrate Complexity on Egg Survival of Atlantic Herring (Clupea harengus, L.) in the Baltic Sea

2017 ◽  
Vol 41 (2) ◽  
pp. 549-559 ◽  
Author(s):  
Lena von Nordheim ◽  
Paul Kotterba ◽  
Dorothee Moll ◽  
Patrick Polte
Keyword(s):  
Baltic Sea ◽  
Clupea Harengus ◽  
Atlantic Herring ◽  
The Baltic Sea ◽  
Egg Survival ◽  
Spawning Substrate ◽  
The Baltic

Environmental genotoxicity and cytotoxicity levels in herring (Clupea harengus), flounder (Platichthys flesus) and cod (Gadus morhua) inhabiting the Gdansk Basin of the Baltic Sea

2018 ◽  
Vol 133 ◽  
pp. 65-76 ◽  
Author(s):  
Roberta Valskienė ◽  
Janina Baršienė ◽  
Laura Butrimavičienė ◽  
Wlodzimierz Grygiel ◽  
Virmantas Stunžėnas ◽  
...  
Keyword(s):  
Baltic Sea ◽  
Gadus Morhua ◽  
Clupea Harengus ◽  
The Baltic Sea ◽  
Platichthys Flesus ◽  
The Baltic ◽  
Environmental Genotoxicity

scholarly journals MSY-orientated management of Baltic Sea herring (Clupea harengus) during different ecosystem regimes

2012 ◽  
Vol 69 (2) ◽  
pp. 257-266 ◽  
Author(s):  
Noel M. A. Holmgren ◽  
Niclas Norrström ◽  
Robert Aps ◽  
Sakari Kuikka
Keyword(s):  
Baltic Sea ◽  
Gadus Morhua ◽  
Maximum Sustainable Yield ◽  
Clupea Harengus ◽  
Simultaneous Increase ◽  
Negative Effects ◽  
Planktonic Food ◽  
Spawning Stock ◽  
Food Shortages ◽  
The Baltic

Abstract Holmgren, N. M. A., Norrström, N., Aps, R., and Kuikka, S. 2012. MSY-orientated management of Baltic Sea herring (Clupea harengus) during different ecosystem regimes. – ICES Journal of Marine Science, 69: 257–266. The Baltic Sea ecosystem has undergone dramatic changes, so-called ecosystem regime shifts, during the past four decades. Baltic Sea herring (Clupea harengus) spawning-stock biomass has declined to a third, and weight-at-age has halved as a result of food shortages and competition with sprat (Sprattus sprattus). The management objective for the herring stock is currently in transition from precautionary to maximum sustainable yield (MSY). The main basin Baltic Sea herring was modelled under the current ecosystem regime and the effect of a recovery of the cod (Gadus morhua) stock and the availability of planktonic food to levels found in the early 1980s analysed. A target of FMSY = 0.16 for herring, which should decline to FMSY = 0.10 with recovery of the cod stock, is proposed. An increase in the availability of planktonic food is estimated to more than double the yield at FMSY = 0.27, overriding the negative effects of cod predation should there be a simultaneous increase in both cod and availability of planktonic food. The estimated net increase in yield is 40% at FMSY = 0.20. Functions are presented to calculate FMSY and to estimate the expected yield depending on the abundance of cod and food availability. Retrospective application of the functions is indicative of overfishing of herring in the 1990s and early 2000s, and a net loss in yield, with a landing value of some €440 million.

Influence of environmental conditions, population density, and prey type on the lipid content in Baltic herring (Clupea harengus membras) from the northern Baltic Sea

2019 ◽  
Vol 76 (4) ◽  
pp. 576-585 ◽  
Author(s):  
Marjut Rajasilta ◽  
Jari Hänninen ◽  
Lea Laaksonen ◽  
Päivi Laine ◽  
Jukka-Pekka Suomela ◽  
...  
Keyword(s):  
Climate Change ◽  
Baltic Sea ◽  
Lipid Content ◽  
Sea Water ◽  
Energy Content ◽  
Global Climate ◽  
Clupea Harengus ◽  
Composition Analysis ◽  
Baltic Herring ◽  
The Baltic

Global climate change can affect the energy content of fish by altering their lipid physiology and consumption. We investigated the effects of different environmental stressors on the lipid content of the Baltic herring (Clupea harengus membras) from spawning ground samples that were collected annually in the northern Baltic Sea. During 1987–2014, the average lipid content of herring muscle decreased from 5%–6% (wet mass) to 1.5% (wet mass). Generalized linear mixed models indicated that sea water salinity and the size of the herring stock explained best the declining trend of lipid content. We estimated that the amount of the lipid storage incorporated in the spawning stock decreased by approximately 45% during the study, with respective energy content decreases. Fatty acid composition analysis revealed that herring lipids contained a high proportion of EPA (eicosapentaenoic acid; 20:5n-3) and DHA (docosahexaenoic acid; 22:6n-3), which likely originated from its main summertime prey, Limnocalanus macrurus. The results illustrate various climate change-induced processes leading to changes in the lipid content of the Baltic herring and, consequently, to changes in the energy flows of the northern Baltic ecosystem.

scholarly journals Relationships between fish stock changes in the Baltic Sea and the M74 syndrome, a reproductive disorder of Atlantic salmon (Salmo salar)

2011 ◽  
Vol 68 (10) ◽  
pp. 2134-2144 ◽  
Author(s):  
Jaakko Mikkonen ◽  
Marja Keinänen ◽  
Michele Casini ◽  
Jukka Pönni ◽  
Pekka J. Vuorinen
Keyword(s):  
Atlantic Salmon ◽  
Baltic Sea ◽  
Salmo Salar ◽  
Gadus Morhua ◽  
Clupea Harengus ◽  
Fish Stock ◽  
The Baltic Sea ◽  
Atlantic Salmon Salmo Salar ◽  
Reproductive Disorder ◽  
The Baltic

Abstract Mikkonen, J., Keinänen, M., Casini, M., Pönni, J., and Vuorinen, P. J. 2011. Relationships between fish stock changes in the Baltic Sea and the M74 syndrome, a reproductive disorder of Atlantic salmon (Salmo salar). – ICES Journal of Marine Science, 68: 2134–2144. The M74 syndrome of Baltic salmon (Salmo salar), which appears as increased yolk-sac fry mortality (YSFM), impairs the reproduction of salmon stocks. Changes in the prey stocks of Baltic salmon in its two feeding areas, the southern Baltic Proper (BPr), where sprat (Sprattus sprattus) was the main prey species during the high incidence of M74, and the Bothnian Sea, where herring (Clupea harengus) is the dominant species, were analysed in relation to salmon growth and size and in relation to the incidence of M74. The high condition factor (CF > 1.05) of prespawning salmon predicted high YSFM. From the various stock factors of sprat and herring in the southern BPr, the biomass of sprat had the strongest positive relationships with the CF of prespawning salmon, and the total prey biomass with YSFM. It is concluded that the ample but unbalanced food resources for salmon in the BPr, primarily sprat, induce M74. By reducing the fishing pressure on cod (Gadus morhua) and by more effectively managing the sprat fishery in years when the cod stock is weak, the incidence of the M74 syndrome could be reduced and even prevented.

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