The schooling and foraging ecology of lake herring (Coregonus artedi) in Lake Opeongo, Ontario, Canada

2005 ◽  
Vol 62 (6) ◽  
pp. 1210-1218 ◽  
Author(s):  
S W Milne ◽  
B J Shuter ◽  
W G Sprules

We used a combination of suspended gill nets and hydroacoustics to investigate the schooling behaviour of lake herring (Coregonus artedi) in Lake Opeongo, Ontario, Canada. Lake herring form schools during the day but are dispersed at night and this change occurs at a light threshold of roughly 0.04 lx. Schools range in maximum linear dimension from 100 to 2300 cm with the majority under 1000 cm. The light threshold for school formation is well below that at which their principal predator, lake trout (Salvelinus namaycush), are able to detect prey. This suggests that schooling may provide advantages in addition to predator avoidance. We observed that lake herring stomachs were fuller during the day than at night, indicating that schooling herring forage more efficiently during the day than individual herring do at night. Furthermore, herring stomach fullness increased with school size, suggesting that schooling enhances foraging opportunities for individual members. We speculate that this is due either to social facilitation of feeding when herring are in the presence of conspecifics, or to corporate vigilance, or "many eyes", which allows individual fish to spend less time being alert to predators and more time feeding.

1972 ◽  
Vol 29 (8) ◽  
pp. 1131-1143 ◽  
Author(s):  
Richard J. Beamish ◽  
Harold H. Harvey

The loss of populations of lake trout (Salvelinus namaycush), lake herring (Coregonus artedii), white suckers (Catostomus commersoni), and other fishes in Lumsden Lake was attributed to increasing levels of acidity within the lake. An absence of fishes was also observed in nearby lakes. In some lakes, acid levels have increased more than one hundredfold in the last decade. The increases in acidity appear to result from acid fallout in rain and snow. The largest single source of this acid was considered to be the sulfur dioxide emitted by the metal smelters of Sudbury, Ont.In 1971, pH measurements were taken from 150 lakes in the general study area 65 km southwest of Sudbury. Some 33 of these lakes showed a pH of less than 4.5 and were described as "critically acidic." An additional 37 lakes had a pH in the range of 4.5–5.5 and were termed "endangered" lakes.


1998 ◽  
Vol 55 (5) ◽  
pp. 1273-1284 ◽  
Author(s):  
Doran M Mason ◽  
Timothy B Johnson ◽  
James F Kitchell

We used a size-structured model, indexed by age, that combines bioenergetics and foraging theory to evaluate the effects of prey fish community structure (species dominance, size structure, and density) on the diet and net foraging efficiency of lake trout (Salvelinus namaycush) in Lake Superior. Prey size structure was important for young lake trout but decreased in importance for older lake trout, especially with increasing prey density. The model predicted that rainbow smelt (Osmerus mordax) should dominate the diet of young lake trout due to the size-dependent capture limitations of larger prey. In contrast, lake herring (Coregonus artedi) should dominate the diet of oldest lake trout owing to a higher net energy return than rainbow smelt. Model results are consistent with age-specific diet and size-at-age of lake trout during the last 40 years. Diets of intermediate-sized lake trout do not reflect the recent resurgence of lake herring populations. Absence of a dietary switch is probably due to higher capture probability for rainbow smelt. Lake trout growth and production will likely be highest with a mixed prey species assemblage of young rainbow smelt and older lake herring.


1993 ◽  
Vol 50 (7) ◽  
pp. 1442-1455 ◽  
Author(s):  
Edward A. Trippel ◽  
F. William H. Beamish

Hypolimnetic trophic interactions were examined among lake trout (Salvelinus namaycush), cisco (Coregonus artedi), zooplankton, and macroinvertebrates in six northwestern Ontario lakes varying sevenfold in conductivity. Faster growth and larger body size of lake trout in high-conductivity lakes were associated with larger meal sizes, earlier entry of cisco into their diet, and consumption of relatively few, large-bodied prey. Cisco preyed on zooplankton and macroinvertebrates. Cisco were abundant, large bodied, and fast growing in high-conductivity lakes. In one low-conductivity lake (Greenwich Lake), lake trout were 12 times as abundant as cisco whereas in all other lakes, lake trout to cisco ratios were ~ 1:1 or less regardless of conductivity. In Greenwich Lake, lake trout consumed large quantities of age-0 cisco and Mysis relicta, which was associated with "top-down" trophic structuring. Food web analyses strongly suggest that in Greenwich Lake the high abundance of piscivores resulted directly in a low abundance of planktivores and indirectly in a large-bodied zooplankton community and planktivores with rapid growth rates.


Author(s):  
Alexander Gatch ◽  
Dimitry Gorsky ◽  
Zy Biesinger ◽  
Eric Bruestle ◽  
Kelley Lee ◽  
...  

1997 ◽  
Vol 54 (5) ◽  
pp. 1031-1038
Author(s):  
C A Stow ◽  
L J Jackson ◽  
J F Amrhein

We examined data from 1984 to 1994 for five species of Lake Michigan salmonids to explore the relationship between total PCB concentration and percent lipid. When we compared mean species lipid and PCB values, we found a strong linear correlation. When we compared values among individuals, we found modest positive PCB:lipid associations in brown trout (Salmo trutta), chinook salmon (Oncorhynchus tshawytscha), coho salmon (Oncorhynchus kisutch), and rainbow trout (Oncorhynchus mykiss) collected during spawning, but positive associations were not apparent among nonspawning individuals. Lake trout (Salvelinus namaycush) exhibited no discernible PCB:lipid relationship. Our results are not incompatible with previous observations that contaminants are differentially partitioned into lipids within a fish, but these results do suggest that lipids are not a major factor influencing contaminant uptake.


1980 ◽  
Vol 37 (11) ◽  
pp. 1989-2006 ◽  
Author(s):  
Everett Louis King Jr.

Criteria for the classification of marks inflicted by sea lamprey (Petromyzon marinus) into nine categories were developed from laboratory studies in an attempt to refine the classification system used in field assessment work. These criteria were based on characteristics of the attachment site that could be identified under field conditions by unaided visual means and by touching the attachment site. Healing of these marks was somewhat variable and was influenced by the size of lamprey, duration of attachment, severity of the wound at lamprey detachment, season and water temperature, and by other less obvious factors. Even under laboratory conditions staging of some wounds was difficult, especially at low water temperatures. If these criteria are to be used effectively and with precision in the field, close examination of individual fish may be required. If the feeding and density of specific year-classes of sea lampreys are to be accurately assessed on an annual basis, close attention to the wound size (as it reflects the size of the lamprey's oral disc) and character of wounds on fish will be required as well as consideration of the season of the year in which they are observed.Key words: sea lamprey, attack marks, lake trout, Great Lakes


1989 ◽  
Vol 46 (3) ◽  
pp. 384-388 ◽  
Author(s):  
F. W. H. Beamish ◽  
J. C. Howlett ◽  
T. E. Medland

Juvenile lake trout, Salvelinus namaycush, of similar size were fed one of three isocaloric diets, each differing in protein and lipid content. Oxygen consumption and swimming performance were measured in a recirculating water flume at intervals throughout the 70-d feeding trials (10 °C). Swimming speed was increased by stepwise velocity increments (5 cm∙s−1) and oxygen consumption was measured at each velocity between 20 and 45 cm∙s−1. Oxygen consumption for a given speed did not differ significantly throughout the feeding trial nor among the diets implying a similarity in the quality and quantity of substrate catabolized for energy. Basal metabolism (0 cm∙s−1) was also independent of diet and feeding interval. Critical swimming speed increased with dietary and carcass protein content to suggest a direct association with muscle mass and number of myofilaments.


1997 ◽  
Vol 54 (6) ◽  
pp. 1299-1305 ◽  
Author(s):  
Robert France

The purpose of the present study was to determine if riparian deforestation would expose lake surfaces to stronger winds and therefore bring about deepening of thermoclines and resulting habitat losses for cold stenotherms such as lake trout (Salvelinus namaycush). Removal of protective riparian trees through wind blowdown and two wildfires was found to triple the overwater windspeeds and produce thermocline deepening in two lakes at the Experimental Lakes Area. A survey of thermal stratification patterns in 63 northwestern Ontario lakes showed that lakes around which riparian trees had been removed a decade before through either clearcutting or by a wildfire were found to have thermocline depths over 2 m deeper per unit fetch length compared with lakes surrounded by mature forests. Riparian tree removal will therefore exacerbate hypolimnion habitat losses for cold stenotherms that have already been documented to be occurring as a result of lake acidification, eutrophication, and climate warming.


2016 ◽  
Vol 16 (1) ◽  
Author(s):  
Shauna M. Baillie ◽  
Andrew M. Muir ◽  
Michael J. Hansen ◽  
Charles C. Krueger ◽  
Paul Bentzen

1993 ◽  
Vol 44 (4) ◽  
pp. 577 ◽  
Author(s):  
H Williams ◽  
G Pullen

The seasonal, lunar and diurnal changes in schooling of jack mackerel were examined using log-book information collected from an industrial fishery off the east coast of Tasmania between 1985 and 1989. School size increased significantly from spring to autumn. The ratio between surface and subsurface schools encountered by the fishery also changed seasonally. Surface schools predominate during summer, whereas subsurface schools become more frequent during autumn. The fishery was predominantly a day fishery and no lunar effects on catch rates or fishing intensity were detected. Catches mainly comprised jack mackerel, although redbait (Emmelichthys nitidus Richardson) and blue mackerel (Scomber australasicus Cuvier) were a significant by-catch. In summer, schools were almost exclusively composed of jack mackerel, but in other seasons mixed schools were found. Data presented, together with evidence from other sources, suggest that the availability of schools to the fishery may be closely related to the availability of feed.


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