Mycorrhizal associations of Salix repens L. communities in succession of dune ecosystems. II. Mycorrhizal dynamics and interactions of ectomycorrhizal and arbuscular mycorrhizal fungi

2000 ◽  
Vol 77 (12) ◽  
pp. 1833-1841 ◽  
Author(s):  
EW van der Heijden ◽  
M Vosatka
Keyword(s):  
Arbuscular Mycorrhiza ◽  
Mycorrhizal Fungi ◽  
Soil Nutrient ◽  
Arbuscular Mycorrhizal ◽  
Nutrient Status ◽  
Inoculum Potential ◽  
Mycorrhizal Associations ◽  
Successional Stages ◽  
Low Levels ◽  
Salix Repens

Ectomycorrhizal (EcM) and arbuscular mycorrhizal (AM) associations of Salix repens were studied at 16 sites in different successional stages of dune ecosystems (calcareous-acidic, dry-wet) in the Netherlands. High EcM colonization, low AM colonization, and lack of differences between habitats indicate that ectomycorrhizas do not increase their importance in later successional stages. EcM and AM colonization and plant-nutrient status indicate that the relative importance of P and N does not change during succession, but during seasons. Salix repens showed low levels of AM colonization but, nevertheless, even these low levels contributed to covering the P demands of the plant. As a decrease in AM colonization in S. repens at the end of the season coincided with a decrease in AM inoculum potential, the seasonal decline of arbuscular mycorrhiza is caused by changes in plant demand or soil nutrient availability rather than by interference by ectomycorrhiza. Regardless of seasonal shifts and possible interaction between ectomycorrhiza and arbuscular mycorrhiza, both persist in the plant roots during seasons and throughout succession. Differences in the habitat preference of various EcM morphotypes and arbuscular mycorrhiza suggest that mycorrhizal diversity contributes to the broad ecological amplitude of S. repens.

scholarly journals Efficacy of Bio-inoculants Arbuscular Mycorrhizal Fungi and Phosphorus on Micronutrient Status of Leaves and Soil in Litchi (Litchi chinensis Sonn.) Layers in Nursery Condition

2020 ◽  
pp. 122-129
Author(s):  
Priyanka Kumari ◽  
R. R. Singh ◽  
Ruby Rani ◽  
Mahendra Singh ◽  
Uday Kumar
Keyword(s):  
Mycorrhizal Fungi ◽  
Copper Content ◽  
Soil Nutrient ◽  
Arbuscular Mycorrhizal ◽  
Nutrient Status ◽  
Nutrient Content ◽  
Time Duration ◽  
Litchi Chinensis ◽  
Significant Difference ◽  
Phosphorus Application

Litchi (Litchi chinensis Sonn.) originated from South China, it is sub-tropical evergreen fruit crops, especially grown on the marginal climate of tropics and subtropics. It is delicious juicy fruit of India having excellent nutritional quality, pleasant flavoured, good amount of antioxidant and vitamins C, vitamin B-complex and phytonutrients flavonoids. It has a great potential to earn foreign exchange in the national and international market through export. Arbuscular mycorrhizal (AM) infection is a common association between plant roots and microorganisms. It is responsible for increasing plant nutrient uptake and also increases in macro and micronutrients in leaf. Therefore, the present work has been analyzed macro and micro nutrients from soil and leaf, after 60, 90 and 120 days after inoculation of two bio-inoculants with phosphorus (SSP) including nine treatments with three replications. After 120 days of inoculation both the species of mycorrhizal combination with phosphorus application were very effective. Highest Copper content is (10.99 ppm), Zinc (33.17 ppm), Iron (121.47 ppm) and Manganese (15.33 ppm) was recorded in case T5 (G. mosseae 10 g + Phosphorus 50 mg kg-1 of soil) which is gradually increases. The soil nutrient content gradually decreased with time duration but no- significant difference was found among treatments after 120 days inoculation. After 120 days potting result was found that the Copper content is (1.70 ppm), Zinc (3.07 ppm), Iron (7.80 ppm) and Manganese (4.00 ppm) was recorded in case T5 (G. mosseae 10 g + Phosphorus 50 mg kg-1 of soil).this research was undertaken to find out whether Arbuscular mycorrhizal (AM) infection and phosphorus affect the micro-nutrient status of soil and leaves in nursery stage.

scholarly journals Occurrence of arbuscular mycorrhizal fungi in soils of early stages of a secondary succession of Atlantic Forest in South Brazil

2006 ◽  
Vol 20 (3) ◽  
pp. 513-521 ◽  
Author(s):  
Sidney Luiz Stürmer ◽  
Osmar Klauberg Filho ◽  
Maike Hering de Queiroz ◽  
Margarida Matos de Mendonça
Keyword(s):  
Species Richness ◽  
Arbuscular Mycorrhizal Fungi ◽  
Mycorrhizal Fungi ◽  
Secondary Succession ◽  
Arbuscular Mycorrhizal ◽  
Plant Species Richness ◽  
Atlantic Rain Forest ◽  
Inoculum Potential ◽  
Mycorrhizal Inoculum Potential ◽  
Successional Stages

Arbuscular mycorrhizal fungi (AMF) species diversity and mycorrhizal inoculum potential were assessed in areas representative of stages of secondary succession in the Brazilian Atlantic Rain Forest. Within each stage - pioneer, 'capoeirinha' and 'capoeirão'- four transects were established and three soil samples were taken along each transect. The plant community was dominated by Pteridium aquilinium in the pioneer stage, while Dodonaea viscosa and P. aquilinium were co-dominants in the 'capoeirinha' stage. In capoeirão, Miconia cinnamomifolia was dominant followed by Euterpe edulis. Total spore number per 100 g soil was significantly larger in the 'capoeirinha' stage than in the other stages, although the number of viable spores was similar among stages. Acaulosporaceae and Glomeraceae were the predominant families accounting for 83% of the total spores recovered. Of the 18 spore morphotypes, 10 were allocated to known species, with Acaulospora sp. and Glomus sp. being the dominants recovered in all samples. Simpson's index of diversity and evenness for AMF species were not significantly different among the successional stages and AMF species richness was negatively correlated with plant species richness. Soil from 'Capoeirinha" showed the highest inoculum potential (37%). Dominance of the mycorrhizal community by few sporulators and the relationship between plant and fungal diversity are discussed.

scholarly journals Infection intensity, spore density and inoculum potential of arbuscular mycorrhizal fungi decrease during secondary succession in tropical Brazilian ecosystems

2012 ◽  
Vol 28 (5) ◽  
pp. 453-462 ◽  
Author(s):  
Waldemar Zangaro ◽  
Adrielly Pereira Ansanelo ◽  
Luis Eduardo Azevedo Marques Lescano ◽  
Ricardo de Almeida Alves ◽  
Artur Berbel Lírio Rondina ◽  
...  
Keyword(s):  
Mycorrhizal Fungi ◽  
Secondary Forest ◽  
Infection Intensity ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Spore Density ◽  
Inoculum Potential ◽  
Secondary Forests ◽  
Early Stages ◽  
Successional Stages

Abstract:Little is known about the relationship involving arbuscular mycorrhizal (AM) fungi and functional groups of plants that characterize different phases of tropical succession. We appraised the AM infection intensity of root cortex and spore density in the soil in sites over tropical successional gradients (grassland, secondary forest and mature forest) for several years in Araucaria, Atlantic and Pantanal ecosystems in Brazil. The intensity of AM infection decreased with advancing successional stages in all ecosystems and it was around 60–80% in early stages of succession, 37–56% in secondary forests and 19–29% in mature forests. Similarly, the AM spore number also decreased with advancing succession and was the highest in early stages (73–123 g−1), intermediate in secondary forests (32–54 g−1) and lowest in the mature forests (10–23 g−1). To verify whether such reductions influenced the potential of AM inoculum in soil, seedlings of Heliocarpus popayanensis (Malvaceae) were grown as test plants in soils obtained from five grasslands, five young secondary forests, and five mature forests in the Atlantic ecosystem. The soil inocula from the grasslands and secondary forests were 7.6 and 5.7 times more effective in stimulating seedling growth than inocula from the mature forests, respectively. Our results show that plant species in grasslands and young secondary forests stimulate the multiplication of AM fungi, leading to a higher potential of the AM inoculum. In later-successional stages, plant investment in AM fungi decreases and the potential of the AM inoculum is also reduced.

Rhizosphere dynamics influenced by arbuscular mycorrhizal fungus (Glomus deserticola) and related changes in leaf nutrient status and yield of Kinnow mandarin {King (Citrus nobilis) × Willow Leaf (Citrus deliciosa)}

2004 ◽  
Vol 55 (5) ◽  
pp. 571 ◽  
Author(s):  
K. Usha ◽  
A. Saxena ◽  
B. Singh
Keyword(s):  
Mycorrhizal Fungi ◽  
Root Exudation ◽  
Mycorrhizal Fungus ◽  
Soil Nutrient ◽  
Arbuscular Mycorrhizal ◽  
Nutrient Status ◽  
Fruit Yield ◽  
Yield And Quality ◽  
Kinnow Mandarin ◽  
Glomus Deserticola

Rhizosphere modification through root exudation is an important attribute that regulates not only the availability of nutrients in the soil but also their acquisition by plants. To test the above, 10-year-old Kinnow mandarin plants budded on Troyer citrange were inoculated with arbuscular mycorrhizal fungi (AMF) (Glomus deserticola) and Azotobacter chroococcum in different combinations with organic-farm-yard manure (FYM) and inorganic fertilisers in February when the root system was active. Plants with FYM alone were treated as a control. In the present investigation, a higher release of organic acids such as malic, citric, shikimic, and fumaric acids was evident from symbiotic roots of Kinnow inoculated with AMF (G. deserticola). Soil pH decreased significantly from 8.5 before the start of the experiment to 6.4 at the end of the experiment in the treatment where G. deserticola was applied with FYM. A decrease in soil EC and organic carbon, and an increase in soil availability of N, P, and K, leaf nutrient status, and fruit yield and quality were observed when the plants were inoculated with G. deserticola compared with all other treatments. This study indicates that G. deserticola, when compared with A. chroococcum, modifies the rhizosphere favourably to improve soil nutrient availability and consequent uptake by plants and thus result in better growth, fruit yield, and quality of Kinnow.

scholarly journals Glomalin – an interesting protein part of the soil organic matter

2020 ◽  
Vol 15 (No. 2) ◽  
pp. 67-74 ◽  
Author(s):  
Vítězslav Vlček ◽  
Miroslav Pohanka
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Arbuscular Mycorrhiza ◽  
Mycorrhizal Fungi ◽  
Biological Diversity ◽  
Agricultural Practices ◽  
Arbuscular Mycorrhizal ◽  
Fulvic Acids ◽  
Soil Parameters ◽  
Citrate Buffer

The negative effects of the current agricultural practices include erosion, acidification, loss of soil organic matter (dehumification), loss of soil structure, soil contamination by risky elements, reduction of biological diversity and land use for non-agricultural purposes. All these effects are a huge risk to the further development of soil quality from an agronomic point of view and its resilience to projected climate change. Organic matter has a crucial role in it. Relatively significant correlations with the quality or the health of soil parameters and the soil organic matter or some fraction of the soil organic matter have been found. In particular, Ctot, Cox, humic and fulvic acids, the C/N ratio, and glomalin. Our work was focused on glomalin, a glycoprotein produced by the hyphae and spores of arbuscular mycorrhizal fungi (AMF), which we classify as Glomeromycota. Arbuscular mycorrhiza, and its molecular pathways, is not a well understood phenomenon. It appears that many proteins are involved in the arbuscular mycorrhiza from which glomalin is probably one of the most significant. This protein is also responsible for the unique chemical and physical properties of soils and has an ecological and economical relevance in this sense and it is a real product of the mycorrhiza. Glomalin is very resistant to destruction (recalcitrant) and difficult to dissolve in water. Its extraction requires specific conditions: high temperature (121°C) and a citrate buffer with a neutral or alkaline pH. Due to these properties, glomalin (or its fractions) are very stable compounds that protect the soil aggregate surface. In this review, the actual literature has been researched and the importance of glomalin is discussed.  

Phylogenetic analysis of fungal aquaporins provides insight into their possible role in water transport of mycorrhizal associations

Botany ◽  
2013 ◽  
Vol 91 (8) ◽  
pp. 495-504 ◽  
Author(s):  
Hao Xu ◽  
Janice E.K. Cooke ◽  
Janusz J. Zwiazek
Keyword(s):  
Water Transport ◽  
Mycorrhizal Fungi ◽  
Functional Characterization ◽  
Arbuscular Mycorrhizal ◽  
Gene Families ◽  
Fungal Species ◽  
Comparative Genomic ◽  
Mycorrhizal Associations ◽  
Insight Into

In mycorrhizal associations, water transport properties of the fungal hyphae may have a profound effect on water transport of the host plant. The importance of aquaporins, water-transporting members of the major intrinsic protein (MIP) family, in facilitating water transport has been widely acknowledged and extensively studied in plants. However, until recently, relatively little was known about the structure, function, and regulation of fungal MIPs. The rapid increase in the number of sequenced fungal genomes, including Laccaria bicolor and other mycorrhizal fungi, has enabled functional and comparative genomic investigations to delineate the role that fungal MIPs play in mycorrhizal-facilitated plant water transport. Phylogenic analysis of 229 fungal MIPs from 88 species revealed that MIPs of mycorrhizal fungal species fall into four clusters delineated by functionally characterized fungal MIPs: the orthodox aquaporins, the aquaglyceroporins, the facultative fungal aquaporins, and the X intrinsic proteins. This comparative genomics analysis, together with in silico structural characterization of predicted MIPs and recently published functional characterization of MIPs from a small number of ectomycorrhizal and arbuscular mycorrhizal species, provide new insight into MIP gene families of mycorrhizal fungi and possible roles for fungal aquaporins in water relations of mycorrhizal plant–fungus symbioses.

scholarly journals Influence of Arbuscular Mycorrhizal Fungus on Growth and Nutrient Status in Chickpea (Cicer Arietinum L.) Plant

2021 ◽  
Author(s):  
Sameer Ahmad Thoker ◽  
sapan patel
Keyword(s):  
Mycorrhizal Fungi ◽  
Biochemical Parameters ◽  
Crop Production ◽  
Mycorrhizal Fungus ◽  
Arbuscular Mycorrhizal ◽  
Nutrient Status ◽  
Farming System ◽  
Botanical Garden ◽  
Conventional Agriculture ◽  
Pot Culture

Abstract Background: The greatest challenge of today’s agriculture is to feed the growing population and restore the natural resources. World over demand of crops in market is more than production. Indian crop production needs to be doubled and just to maintain the present precipitate consumption. . Excessive use of chemical fertilizers causes environmental pollution both at the manufacturing and application sites. It is therefore most necessary to reduce the dependence on chemical inputs in agriculture. This is possible only through eco friendly approaches of farming system. Besides other biotechnological interventions, the arbuscular mycorrhizal fungi could be used as bio inoculants for promotion of growth, development, quality and yield of vegetables that too under an Integrated Plant Growth substances management system. Mycorrhizal fungi are used in conventional agriculture to improve crop production and productivity.Methods: A pot culture was performed at Botanical Garden of School of Studies in Botany, Jiwaji University Gwalior to examine the effect of Glomus hoi on growth and certain biochemical parameters. Plants were raised in triplicates for different mycorrhizal species through the pot culture, containing sterile soil. Plastic pots of 18” × 12”size were used for this purpose. Pots were placed at a sunny place after the seed sowing. And after the seed germination, plants were irrigated as when requiredResults: After germination the inoculated plants along with their controls were be sampled at 30, 60 and 90 days. During sampling it was found that due to AMF symbiosis all growth and biochemical parameters like plant were increased in all AMF treated plants.

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