Achieving safe drinking water — risk management based on experience and reality

2007 ◽  
Vol 15 (NA) ◽  
pp. 169-174 ◽  
Author(s):  
Samantha Rizak ◽  
Steve E. Hrudey

Over recent years there have been a number of high profile water quality incidents in the developed world that have drawn attention to the safety of our drinking water supplies and how we are managing our systems. An analysis of these and other waterborne disease outbreaks reveals some important themes about the underlying causes of outbreak failures and some broader issues about the role of drinking water quality monitoring for the protection of public health. Experience has shown that waterborne disease outbreaks in affluent countries almost universally demonstrate that the outbreaks were eminently preventable and, in most circumstances, the solutions for assuring safety from the risks of drinking water are not complex and rely not so much on implementing stringent water quality standards, as on improved system management and operation. Given these themes, assuring drinking water safety requires a commitment to a comprehensive approach to risk management, one that focuses on prevention and better measures of control extending from catchment and source protection through to the consumer. There is a growing international consensus moving towards this strategy for assuring safe drinking water, which provides the prospects of making water even more safe than it currently is most places in the developed world.

2010 ◽  
Vol 45 (1) ◽  
pp. 1-11
Author(s):  
Ian Michael Summerscales ◽  
Edward A. McBean

Abstract A number of risk assessment tools and guidance documents have been developed by regulatory and nongovernmental bodies to enable risk assessment of drinking water systems. To evaluate the strengths and weaknesses of available risk assessment tools, three of the existing risk assessment tools were applied to waterborne disease outbreaks in North Battleford, Saskatchewan, and Walkerton, Ontario, to determine whether the risk assessment tools would have indicated that the water systems were at risk of failure. Both of these outbreaks are sufficiently well documented to allow testing of the risk assessment tools. Both of the outbreaks occurred partly due to vulnerabilities that prevented the respective water systems from having effective multiple barriers to drinking water contamination. The risk assessment tools generally identified the hazards that resulted in contamination of the source water. However, the different tools had different levels of success in identifying vulnerabilities in the downstream barriers such as treatment processes and water quality monitoring activities. None of the risk assessment tools successfully incorporated the interdependent nature of the multiple barriers of drinking water safety.


1995 ◽  
Vol 31 (11) ◽  
pp. 1-8 ◽  
Author(s):  
Michael J. McGuire

If consumers detect an off-flavor in their drinking water, they are likely to believe that it probably is not safe. Water utilities will be defeating their best efforts to provide safe drinking water if they only meet health-related regulations and do not provide water that is free of off-flavor problems. The purpose of this paper is to explore the current U.S. regulatory environment and discuss how these regulations can adversely impact the control of off-flavors in drinking water. Utilities should adopt a water quality goal that allows them to not only meet the minimums of the regulations, but also meet the customer's highest standards - water that is free of off-flavors.


2019 ◽  
Vol 19 (6) ◽  
pp. 1767-1777 ◽  
Author(s):  
S. E. Hrudey ◽  
E. J. Hrudey

Abstract New Zealand experienced its largest waterborne disease outbreak in modern history in August 2016 with 5,500 cases and four fatalities. This recent outbreak is one of 24 drinking-waterborne disease outbreaks in affluent nations that have been reported in the scientific literature since the infamous Walkerton, Ontario, Canada fatal outbreak (2,300 cases, seven fatalities) in May 2000. These disasters were all eminently preventable given the economic and intellectual resources existing in the countries where they occurred. These outbreaks are analysed according to major recurring themes, including: complacency, naiveté and ignorance, failure to learn from experience and chemophobia. Lessons that can be learned to improve preventive approaches for ensuring safe drinking water are based on an extensive and authentic body of evidence in support of meaningful improvements. Philosopher George Santayana captured this need with his famous quote: ‘Those who cannot remember the past are condemned to repeat it.’


2008 ◽  
Vol 6 (S1) ◽  
pp. 33-41 ◽  
Author(s):  
S. Rizak ◽  
Steve E. Hrudey

A targeted review of documented waterborne disease outbreaks over the past decades reveals some recurring themes that should be understood by drinking-water suppliers. Evidence indicates the outbreaks are often linked to some significant change in conditions that provides a sudden challenge to a water system. Severe weather events, such as heavy rainfall or runoff from snow melt, as well as treatment process and system changes, are common risk factors for drinking-water outbreaks. Failure to recognise warning signs and complacency are important contributors to drinking water becoming unsafe. Drinking-water suppliers must focus on competence and vigilance in maintaining effective multiple barriers appropriate to the challenges facing the drinking-water system. Understanding the risk factors and failure modes of waterborne disease outbreaks is an essential component for effective management of community drinking-water supplies and ensuring the delivery of safe drinking-water to consumers.


2008 ◽  
Vol 6 (4) ◽  
pp. 547-557 ◽  
Author(s):  
Asoka Jayaratne

The use of a comprehensive risk management framework is considered a very effective means of managing water quality risks. There are many risk-based systems available to water utilities such as ISO 9001 and Hazard Analysis and Critical Control Point (HACCP). In 2004, the World Health Organization's (WHO) Guidelines for Drinking Water Quality recommended the use of preventive risk management approaches to manage water quality risks. This paper describes the framework adopted by Yarra Valley Water for the development of its Drinking Water Quality Risk Management Plan incorporating HACCP and ISO 9001 systems and demonstrates benefits of Water Safety Plans such as HACCP.


2017 ◽  
Vol 16 (1) ◽  
pp. 14-24 ◽  
Author(s):  
Rachel Baum ◽  
Jamie Bartram

Abstract Effective risk management helps ensure safe drinking water and protect public health. Even in high-income countries, risk management sometimes fails and waterborne disease, including outbreaks, occur. To help reduce waterborne disease, the WHO Guidelines for Drinking Water Quality recommend water safety plans (WSPs), a systematic preventive risk management strategy applied from catchment to consumer. Since the introduction of WSPs, international guidelines, national and state legislation, and local practices have facilitated their implementation. While various high-income OECD countries have documented successes in improving drinking water safety through implementing WSPs, others have little experience. This review synthesizes the elements of the enabling environment that promoted the implementation of WSPs in high-income countries. We show that guidelines, regulations, tools and resources, public health support, and context-specific evidence of the feasibility and benefits of WSPs are elements of the enabling environment that encourage adoption and implementation of WSPs in high-income countries. These findings contribute to understanding the ways in which to increase the uptake and extent of WSPs throughout high-income countries to help improve public health.


2019 ◽  
Vol 17 (6) ◽  
pp. 989-1001
Author(s):  
Harold van den Berg ◽  
Bettina Rickert ◽  
Seada Ibrahim ◽  
Kasa Bekure ◽  
Hailu Gichile ◽  
...  

Abstract Unsafe drinking water is a recognized health threat in Ethiopia, and climate change, rapid population growth, urbanization and agricultural practices put intense pressure on availability and quality of water. Climate change-related health problems due to floods and waterborne diseases are increasing. With increasing insight into impacts of climate change and urbanization on water availability and quality and of required adaptations, a shift towards climate-resilient water safety planning was introduced into an Ethiopian strategy and guidance document to guarantee safe drinking water. Climate-resilient water safety planning was implemented in the urban water supplies of Addis Ababa and Adama, providing drinking water to 5 million and 500,000 people, respectively. Based on the risks identified with climate-resilient water safety planning, water quality monitoring can be optimized by prioritizing parameters and events which pose a higher risk for contaminating the drinking water. Water quality monitoring was improved at both drinking water utilities and at the Public Health Institute to provide relevant data used as input for climate-resilient water safety planning. By continuously linking water quality monitoring and climate-resilient water safety planning, utilization of information was optimized, and both approaches benefit from linking these activities.


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