In Vitro Activities of Y-688, a New 7-Substituted Fluoroquinolone, against Anaerobic Bacteria

1998 ◽  
Vol 42 (2) ◽  
pp. 419-424
Author(s):  
A. P. MacGowan ◽  
K. E. Bowker ◽  
M. Wootton ◽  
H. A. Holt ◽  
D. S. Reeves
Keyword(s):  
Anaerobic Bacteria ◽  
Bacteroides Fragilis ◽  
Gram Positive ◽  
Gram Negative ◽  
Gram Positive Cocci

ABSTRACT The in vitro activities of Y-688, a new 7-substituted fluoroquinolone derivative, against 317 nonduplicate anaerobic isolates were determined. Eighty-five percent of the Bacteroides fragilis group (n = 89) were inhibited by ≤2 mg of Y-688 per liter, while 78, 100, 89, and 98% of gram-negative bacilli (n = 135), gram-positive cocci (n = 59), and non-spore-forming (n = 58) and spore-forming (n = 51) gram-positive bacilli, respectively, were inhibited by ≤1 mg of Y-688 per liter.

Działanie in vitro olejku cyprysowego (Oleum Cupressi) na bakterie beztlenowe

2019 ◽  
Vol 20 (2) ◽  
Author(s):  
Anna Kędzia ◽  
Elżbieta Hołderna-Kędzia
Keyword(s):  
Anaerobic Bacteria ◽  
Growth Control ◽  
Cupressus Sempervirens ◽  
Tannerella Forsythia ◽  
Gram Positive ◽  
Gram Negative ◽  
Gram Positive Bacteria ◽  
Gram Positive Cocci ◽  
Porphyromonas Levii

Introduction. Cypress (Cupressus sempervirens L.) belongs to the family Cupressaceae. It is evergreen, and grows in Mediterranean region. The Cypress leaves and young branches are utilized to produce the essential oil. Cypress oil contain a number of components, in it α-pinene, Δ3-carene, α-terpinyl acetate, cedrol, α-terpinolene, β-myrcene, limonene, α-terpineolene, terpinen-4-ol, β-pinene, δ-cadinene and sabinene. The oil is used in therapy different diseases. It to have antimicrobial activity. Aim. The aim of the date was evaluation the susceptibility of anaerobic bacteria to Cypress oil. Material and methods. The anaerobic bacteria were isolated from patients. The 62 microorganisms, in it 36 strains of Gram-negative rods, 14 Gram-positive cocci and 12 Gram-positive rods, and 7 reference strains were tested. Susceptibility (MIC) was determined by means of plate dilution technique in Brucella agar supplemented with 5% defibrynated sheep blood, menadione and hemin. The Cypress oil was dissolved in DMSO and distilled water to obtain final following concentrations: 2.5, 5.0, 7.5, 10.0, 15.0 and 20.0 mg/ml. Inoculum containing 106 CFU per 1 ml was seeded with Steers replicator upon the agar with oil or without the oil (strains growth control). The agar plates was incubated in anaerobic condition in anaerobic jar in 37°C for 48 hrs. The MIC was interpreted as the lowest concentration of Cypress oil inhibiting the growth of tested bacteria. Results. The results indicated that from among Gram-negative rods the most susceptible to Cypress oil was the strains from genus Tannerella forsythia (MIC < 2.5-5.0 mg/ml), Bacteroides uniformis (MIC = 5.0 mg/ml), Bacteroides vulgatus and Porphyromonas asaccharolytica (MIC 5.0-7.5 mg/ml) and Porphyromonas levii (MIC = 7.5 mg/ml). The strains from genera Fusobacterium and of Bacteroides fragilis were the susceptible to 2.5-≥ 20.0 mg/ml. The Cypress oil was least active towards Prevotella and Parabacteroides strains (MIC ≥ 20.0 mg/ml).The tested Gram-positive cocci were more susceptible. The growth of the strains were inhibited by concentrations in ranges ≤ 2.5-7.5 mg/ml. The oil was minor active towards Gram-positive rods (MIC ≤ 2.5-20.0 mg/ml). Among the strains the genus of Actinomyces odontolyticus (MIC = 5.0 mg/ml) and Actinomyces viscosus (MIC ≤ 2.5-7.5 mg/ml) were the most susceptible. The growth of rods of Bifidobacterium breve was inhibited by concentrations 10.0 mg/ml. The data indicates that the Gram-negative rods were the less susceptible than Gram-positive bacteria to cypress oil. Conclusions. Among Gram-negative rods the most susceptible were the strains Tannerella forsythia, Bacteroides uniformis, Bacteroides vulgatus, Porphyromonas asaccharolytica and Porphyromonas levii. The oil was more active against Gram-positive cocci. Gram-positive anaerobic bacteria demonstrate the more susceptible to Cypress oil then Gram-positive rods.

scholarly journals In Vitro Activities of a New Des-Fluoro(6) Quinolone, Garenoxacin, against Clinical Anaerobic Bacteria

2003 ◽  
Vol 47 (11) ◽  
pp. 3667-3671 ◽  
Author(s):  
A. Liebetrau ◽  
A. C. Rodloff ◽  
J. Behra-Miellet ◽  
L. Dubreuil
Keyword(s):  
Clostridium Difficile ◽  
Anaerobic Bacteria ◽  
Bacteroides Fragilis ◽  
Antimicrobial Activities ◽  
Dilution Method ◽  
Agar Dilution Method ◽  
Gram Positive ◽  
Agar Dilution ◽  
Gram Positive Cocci

ABSTRACT The antimicrobial activities of garenoxacin and eight other antibiotics against 641 anaerobic isolates were evaluated with the NCCLS agar dilution method. Overall, the MICs of garenoxacin for 50 and 90% of the strains tested (in micrograms per milliliter) were as follows: Bacteroides fragilis group, 0.5 and 2; Prevotella spp., 0.25 and 2; Fusobacterium spp., 0.25 and 0.5; Porphyromonas spp., 0.125 and 0.25; Bilophila wadsworthia, 0.5 and 1; Veillonella spp., 0.25 and 0.5; Clostridium spp., 0.25 and 1; Clostridium difficile, 2 and >64; Bifidobacterium spp., 1 and 2; Eggerthella lenta, 0.25 and 1; Propionibacterium spp., 0.5 and 0.5; gram-positive cocci, 0.125 and 0.25.

scholarly journals Numbers and types of anaerobic bacteria isolated from clinical specimens since 1960

1977 ◽  
Vol 5 (1) ◽  
pp. 20-25
Author(s):  
J W Holland ◽  
E O Hill ◽  
W A Altemeier
Keyword(s):  
Anaerobic Bacteria ◽  
Bacteroides Fragilis ◽  
Clinical Material ◽  
Gram Positive ◽  
Gram Negative ◽  
Clinical Specimens ◽  
Cumulative Data ◽  
Gram Positive Cocci ◽  
Isolated Species

Between 1960 and 1974, 826 specimens, excluding stool, urine, sputum, and blood, yielded 689 (83%) positive cultures, of which 403 (58.5%) contained anaerobic bacteria. This represents 48.8% of the total specimens cultured. Isolates from 153 specimens obtained and stocked from 1965 to 1974 were reidentified by current criteria. Gram-negative bacilli, primarily bacteroides, were the most frequently isolated anaerobes, being found in 70% of 153 anaerobe-positive specimens and accounting for 42% of the total anaerobes isolated. Gram-positive cocci were second in occurrence, being found in 66% of 153 specimens and accounting for 40% of the total isolates. Bacteroides fragilis was by far the most frequently isolated species. Compairson of 14 years of cumulative data with data from current studies covering 1- to 2-year periods indicated that the anaerobes isolated from clinical material have not changed significantly in type or relative numbers.

scholarly journals In Vitro Activities of Faropenem against 579 Strains of Anaerobic Bacteria

2002 ◽  
Vol 46 (11) ◽  
pp. 3669-3675 ◽  
Author(s):  
Hannah M. Wexler ◽  
Denise Molitoris ◽  
Shahera St. John ◽  
Ann Vu ◽  
Erik K. Read ◽  
...  
Keyword(s):  
Clostridium Difficile ◽  
Anaerobic Bacteria ◽  
Bacteroides Fragilis ◽  
Reference Method ◽  
Fusobacterium Nucleatum ◽  
Gram Positive ◽  
Gram Negative ◽  
Metronidazole Resistance ◽  
Amoxicillin Clavulanate

ABSTRACT The activity of faropenem, a new oral penem, was tested against 579 strains of anaerobic bacteria by using the NCCLS-approved reference method. Drugs tested included amoxicillin-clavulanate, cefoxitin, clindamycin, faropenem, imipenem, and metronidazole. Of the 176 strains of Bacteroides fragilis group isolates tested, two isolates had faropenem MICs of 64 μg/ml and imipenem MICs of >32 μg/ml. Faropenem had an MIC of 16 μg/ml for an additional isolate of B. fragilis; this strain was sensitive to imipenem (MIC of 1 μg/ml). Both faropenem and imipenem had MICs of ≤4 μg/ml for all isolates of Bacteroides capillosus (10 isolates), Bacteroides splanchnicus (13 isolates), Bacteroides ureolyticus (11 isolates), Bilophila wadsworthia (11 isolates), Porphyromonas species (42 isolates), Prevotella species (78 isolates), Campylobacter species (25 isolates), Sutterella wadsworthensis (11 isolates), Fusobacterium nucleatum (19 isolates), Fusobacterium mortiferum/varium (20 isolates), and other Fusobacterium species (9 isolates). Faropenem and imipenem had MICs of 16 to 32 μg/ml for two strains of Clostridium difficile; the MICs for all other strains of Clostridium tested (69 isolates) were ≤4 μg/ml. Faropenem had MICs of 8 and 16 μg/ml, respectively, for two strains of Peptostreptococcus anaerobius (MICs of imipenem were 2 μg/ml). MICs were ≤4 μg/ml for all other strains of gram-positive anaerobic cocci (53 isolates) and non-spore-forming gram-positive rods (28 isolates). Other results were as expected and reported in previous studies. No metronidazole resistance was seen in gram-negative anaerobes other than S. wadsworthensis (18% resistant); 63% of gram-positive non-spore-forming rods were resistant. Some degree of clindamycin resistance was seen in most of the groups tested.

Aktywność olejku pichtowego (Oleum Pichtae) wobec bakterii beztlenowych

2019 ◽  
Vol 20 (1) ◽  
Author(s):  
Anna Kędzia ◽  
Andrzej W. Kędzia
Keyword(s):  
Antioxidant Properties ◽  
Anaerobic Bacteria ◽  
Growth Control ◽  
Bacteroides Fragilis ◽  
Bornyl Acetate ◽  
Tannerella Forsythia ◽  
Gram Positive ◽  
Gram Negative ◽  
Gram Positive Bacteria ◽  
Prevotella Bivia

Introduction. Abies whitebark (Abies sibirica L.) belonging to the family Pinaceae. The tree grown in Mongol, China and Siberian taiga. Produced the pichtae oil, which is obtained by hydrodistillation method. It contain: α-pinene, β-pinene, β-caryophyllene, bornyl acetate, camphene, mircene and cineole. The oil exhibiting expectorant, analgesic, anti-inflammatory, antialergic, liver restorative, adaptogenic and antioxidant properties. It has antimicrobial activity. Aim. The aim of the date was to determine the susceptibility of anaerobic bacteria isolated from patients to pichtae oil. Material and methods. The investigated 49 strains of bacteria isolated from patients from genus Bacteroides (7 strains), Parabacteroides (1), Prevotella (8), Porphyromonas (5), Tannerella (1), Fusobacterium (6), Finegoldia (4), Parvimonas (2), Peptostreptococcus (4), Actinomyces (4), Bifidobacterium (1), Propionibacterium (6), and 10 reference strains. The concentrations the oil were the following: 2.5, 5.0, 7.5, 10.0, 15.0 and 20.0 mg/ml. The pichtae oil was added to Brucella agar with 5% defibrynated sheep blood, menadione and hemin. Inoculum containing 106 CFU/ml was seeded with Steers replicator upon the agar with oil or without oil (strains growth control). The incubation was carried out in anaerobic jars containing 10% C02 , 10% H2 and 80% N2 , palladic catalyst and anaerobic indicator, at 37°C for 48 hrs. The MIC was defined as the lowest concentration of the pichtae oil that completely inhibited growth the anaerobic bacteria. Results. The results investigation indicated that from Gram-negative rods Tannerella forsythia (MIC = 5.0 mg/ml), Bacteroides fragilis and Bacteroides uniformis (MIC = 7.5 mg/ml) were the most susceptible to pichtae oil. The growth of Prevotella strains were inhibited by concentrations in ranges 5.0-15.0 mg/ml. The Prevotella bivia (MIC 10.0-15.0 mg/ml) and Prevotella buccalis (MIC = 15.0 mg/ml) were the most resistant. The tested oil was active on account genus of Fusobacterium strains in concentrations 5.0-10.0 mg/ml. The Gram-positive cocci were the more sensitive then rods. The growth was inhibited by concentrations in ranges ≤ 2.5-10.0 mg/ml. The oil was equally effective against Gram-positive rods (MIC ≤ 2.5-10.0 mg/ml). From this bacteria the more susceptible were the strains of Actinomyces (MIC ≤ 2.5-7.5 mg/ml) and the least a rods from genus of Bifidobacterium (MIC = 10.0 mg/ml). The date indicated, that the Gram-positive anaerobes were the more susceptible to pichtae oil than Gram-negative rods. Conclusions. From among the Gram-negative bacteria the more susceptible to pichtae oil were the rods from genus Tannerella forsythia, Bacteroides fragilis and Bacteroides uniformis. Gram-positive anaerobic cocci were the more susceptible then Gram-positive rods. The pichtae oil was the more active towards Gram-positive bacteria then Gram-negative anaerobic rods.

Activity of Telithromycin (HMR 3647) against Anaerobic Bacteria Compared to Those of Eight Other Agents by Time-Kill Methodology

1999 ◽  
Vol 43 (8) ◽  
pp. 2027-2031 ◽  
Author(s):  
Kim L. Credito ◽  
Lois M. Ednie ◽  
Michael R. Jacobs ◽  
Peter C. Appelbaum
Keyword(s):  
Propionibacterium Acnes ◽  
Anaerobic Bacteria ◽  
Bacteroides Fragilis ◽  
Bacteroides Thetaiotaomicron ◽  
Gram Positive ◽  
Gram Negative ◽  
Amoxicillin Clavulanate ◽  
Erythromycin A ◽  
Time Kill ◽  
Kinetics Of

ABSTRACT Time-kill studies examined the activities of telithromycin (HMR 3647), erythromycin A, azithromycin, clarithromycin, roxithromycin, clindamycin, pristinamycin, amoxicillin-clavulanate, and metronidazole against 11 gram-positive and gram-negative anaerobic bacteria. Time-kill studies were carried out with the addition of Oxyrase in order to prevent the introduction of CO2. Macrolide-azalide-ketolide MICs were 0.004 to 32.0 μg/ml. Of the latter group, telithromycin had the lowest MICs, especially against non-Bacteroides fragilis group strains, followed by azithromycin, clarithromycin, erythromycin A, and roxithromycin. Clindamycin was active (MIC ≤ 2.0 μg/ml) against all anaerobes except Peptostreptococcus magnus and Bacteroides thetaiotaomicron, while pristinamycin MICs were 0.06 to 4.0 μg/ml. Amoxicillin-clavulanate had MICs of ≤1.0 μg/ml, while metronidazole was active (MICs, 0.03 to 2.0 μg/ml) against all exceptPropionibacterium acnes. After 48 h at twice the MIC, telithromycin was bactericidal (≥99.9% killing) against 6 strains, with 99% killing of 9 strains and 90% killing of 10 strains. After 24 h at twice the MIC, 90, 99, and 99.9% killing of nine, six, and three strains, respectively, occurred. Lower rates of killing were seen at earlier times. Similar kill kinetics relative to the MIC were seen with other macrolides. After 48 h at the MIC, clindamycin was bactericidal against 8 strains, with 99 and 90% killing of 9 and 10 strains, respectively. After 24 h, 90% killing of 10 strains occurred at the MIC. The kinetics of clindamycin were similar to those of pristinamycin. After 48 h at the MIC, amoxicillin-clavulanate showed 99.9% killing of seven strains, with 99% killing of eight strains and 90% killing of nine strains. At four times the MIC, metronidazole was bactericidal against 8 of 10 strains tested after 48 h and against all 10 strains after 24 h; after 12 h, 99% killing of all 10 strains occurred.

Ocena działania olejku majerankowego wobec bakterii beztlenowych

2018 ◽  
Vol 19 (4) ◽  
Author(s):  
Anna Kędzia ◽  
Andrzej W. Kędzia ◽  
Henry O. Meissner ◽  
Joanna Wiśniewska
Keyword(s):  
Essential Oil ◽  
Anaerobic Bacteria ◽  
Geographic Origin ◽  
Antimicrobial Properties ◽  
Green Plant ◽  
Gram Negative Bacteria ◽  
Tannerella Forsythia ◽  
Gram Positive ◽  
Gram Negative ◽  
Gram Positive Cocci

Introduction. Sweet majoram (Origanum majorana L.), green plant from family Lamiaceae is common used in traditional medicine. Herba majoranae containing from 1 to 3.5% essential oil. The main components of the oil depend on the geographic origin of the plant and include: terpinen-4-ol, α-terpineol, terpinene, γ-terpinene, cis-sabinene hydrate, p-cymene, triterpenic acid, phenolic acid, flavonoids glycosides, tanins, diterpenoids and triterpenoids. The oil is used for treatment of lung diseases, spleen, kidneys, hepatitis, alimentary tract and headaches. It has antiemetic, anticancer, antioxidant and antimicrobial properties. Aim. The aim of the study was to determine the susceptibility of anaerobic bacteria isolated from oral cavity to majoram oil. Material and methods. A total of 57 anaerobic bacteria belonging to the genus of Porphyromonas (4 strains), Prevotella (9), Bacteroides (11), Parabacteroides (1), Tannerella (2), Fusobacterium (7), 11 strains of Gram-positive cocci, 12 strains of Gram-positive rods and 6 reference strains were tested. Investigation was carried out using the plate dilution technique in Brucella agar supplemented with 5% defibrynated sheep blood, menadione and hemine. Inoculum containing 106 CFU per spot was seeded with Steers replicator upon the agar with various oil concentrations as well as upon that no majoram oil (Semifarm, Elbląg). The concentrations oil were: 0.06, 0.12, 0.25, 0.5, 1.0 and 2.0 mg/ml. The plate were incubated in anaerobic conditions, in anaerobic jars for 48 hours in 37°C. Minimum inhibitory concentration (MIC) was interpreted as the lowest concentrations oil inhibiting the growth of strains of anaerobes. Results and discussion. The results of investigations indicated that the from Gram-negative bacteria belonging to the genus of Bacteroides uniformis, Tannerella forsythia and Bacteroides vulgatus were the most susceptible to the essential oil (MIC <0.06-0.5 mg/ml). But the 89% strains from genus of Prevotella was sensitive to 2.0 mg/ml and more. Tested oil was less active against the strains from genera of Fusobacterium. MIC of the strains were in ranges 1.0-> 2.0 mg/ml. The rods from the genera Prevotella bivia, Prevotella buccalis, Prevotella loescheii, Bacteroides fragilis, Parabacteroides distasonis and Fusobacterium nucleatum were the lowest sensitive (MIC > 2.0 mg/ml). The oil was very active vs. Gram-positive cocci. MIC for 50% this strains was in ranges < 0.06-0.25 mg/ml. But the Gram-positive rods were less sensitive. The growth of the strains were inhibited by concentrations in ranges 1.0-> 2.0 mg/ml (without Actinomyces viscosus – MIC 1.0 mg/ml). It appears that Gram-positive anaerobic bacteria were more susceptible to majoram oil than Gram-negative rods. Conclusions. The most susceptible to majoram oil from Gram-negative bacteria were rods of Bacteroides uniformis, Tannerella forsythia and Bacteroides vulgatus. The oil was very active against Gram-positive cocci and rods. The Gram-negative anaerobes were less susceptible to majoram oil than Gram-positive anaerobes.

Oddziaływanie na bakterie beztlenowe olejku jałowcowego (Oleum Juniperi)

2018 ◽  
Vol 19 (4) ◽  
Author(s):  
Anna Kędzia ◽  
Elżbieta Hołderna-Kędzia
Keyword(s):  
Essential Oil ◽  
Folk Medicine ◽  
Anaerobic Bacteria ◽  
Growth Control ◽  
Antimicrobial Properties ◽  
Gram Positive ◽  
Gram Negative ◽  
Propionibacterium Granulosum ◽  
Reference Strains ◽  
Gram Positive Cocci

Introduction. Juniper berries have been used in ancient in folk medicine for treatment infections, as a spice for meat, and preparation of gin and raki. Juniper (Juniperus communis L.) belongs to the Cupressaceae family. It is an evergreen tree or shrub and achieve from 2 to 10 m high. Its berries produced essential oil, which contain α-pinene, camphene, limonene, cadinene, terpinen-4-ol, myrcene, β-pinene, sabinene, flavonoids, resins, organic acids, and tannins. The oil is used for treatment various diseases. It demonstrate antimicrobial properties. Aim. The aim of the study was to investigate the susceptibility of anaerobic bacteria of oral cavity to juniper oil. Material and methods. The 56 of anaerobic bacteria isolated from patients, in it Gram-negative rods (31 strains), Gram-positive cocci (13) Gram-positive rods (12) and 8 reference strains were tested. Investigation was carried out using the plate dilution technique in Brucella agar supplemented with 5% defibrynated sheep blood, menadione and hemin. Inoculum containing 106 CFU per spot was seeded with Steers replicator upon the agar with oil or without the oil (strains growth control). Concentration of dated oil were: 2,0, 5,0, 7,5, 10,0, 15,0 and 20,0 mg/ml. The plate was incubated in anaerobic condition in anaerobic jar in 37°C for 48 hrs. The MIC was interpreted as the lowest concentration of juniper oil inhibiting the growth of tested bacteria. Results and discussion. The results of the experiments indicated, that rods from Gram-negative anaerobes, the strains belonging to the genera of Prevotella and Porphyromonas, were the most susceptible to essential oil. The MIC’s for the strains be within from 5,0 to 10,0 mg/ml. The lowest sensitive were the rods from genera Bacteroides, Parabacteroides and Tannerella (MIC > 20,0 mg/ml). From among Gram-positive cocci the most sensitive to oil were the strains from genus Finegoldia magna. The oil was active towards half of the strains in concentration < 2,5 mg/ml. The tested Gram-positive rods were the less sensitive (MIC 5,0-> 20,0 mg/ml). From this group, the strains Actinomyces viscosus demonstrated the sensitivity on 5,0 to 7,5 mg/ml. The most resistance were the rods Actinomyces odontolyticus and Propionibacterium granulosum (MIC > 20,0 mg/ml). Conclusions. The lowest susceptible to juniper oil from Gram-negative bacteria were genus of Bacteroides, Parabacteroides and Tannerella. The oil was the most active against strains of Prevotella and Porphyromonas. The cocci were the more susceptible than Gram-positive rods. The Gram-positive anaerobes showed high susceptibility to juniperus oil than Gram-negative rods.

scholarly journals In vitro activity of the tribactam GV104326 against gram-positive, gram-negative, and anaerobic bacteria.

1994 ◽  
Vol 38 (10) ◽  
pp. 2362-2368 ◽  
Author(s):  
E Di Modugno ◽  
I Erbetti ◽  
L Ferrari ◽  
G Galassi ◽  
S M Hammond ◽  
...  
Keyword(s):  
Anaerobic Bacteria ◽  
Vitro Activity ◽  
In Vitro Activity ◽  
Gram Positive ◽  
Gram Negative

Ocena aktywności olejku imbirowego (Oleum Zingiberis) wobec bakterii beztlenowych

2018 ◽  
Vol 19 (2) ◽  
Author(s):  
Anna Kędzia ◽  
Andrzej W. Kędzia ◽  
Joanna Wiśniewska ◽  
Marek Ciecierski
Keyword(s):  
Anaerobic Bacteria ◽  
Growth Control ◽  
Zingiber Officinale ◽  
Volatile Oil ◽  
Geranyl Acetate ◽  
Bacterial Strains ◽  
Gram Positive ◽  
Gram Negative ◽  
Reference Strains ◽  
Gram Positive Cocci

Introduction. Zingiber officinale from family Zingiberaceae is known as ginger. Its common names are African Ginger, Cocchin Ginger, Jamaican Ginger, Black Ginger, Gan jiang, Ingwer, Gegibre and Rice Ginger. It was used in traditional Chinese and Ayurvedic medicine to treat headaches, nausea and colds. In Mexican medicine have been used to treat gastrointestinal complaints. It is one of the frequently used spices in many countries of the world. It can be consumed as a fresh or dried to prepared tea, soft drinks and bread. The plant grown to 1 m high. The rhizome contain volatile oil. The major components of ginger are mono- and sesquiterpens, in it zingiberene and zingiberol. Futhermore oil contain borneol, cyneole, citral, camphene, β-phellandrene, zingerone, shogaol, geranyl acetate, geraniol, curcumene, terpineol, limonene, linalool, α-farnesene, neral and 6-gingerol. Research carried out on ginger indicated, that components to have antiinflammatory, antiplateled aggregation, antioxidant, antidiabetic, cholesterol-lowering, blood pressure-lowering and anticancer properties. Aim. The goal of this dates was to test the antimicrobial activity of ginger oil against anaerobes. Material and methods. The anaerobic bacterial strains were isolated from oral cavity. A total 53 strains isolated from patients and 6 reference strains were examined. The members of following genera were tested: Porphyromonas (4 strains), Prevotella (9), Bacteroides (8), Parabacteroides (1), Tannerella (2), Fusobacterium (7) and after 11 strains of Gram-positive cocci and Gram-positive rods and 6 reference strains from genus: Bacteroides fragilis ATCC 25285, Porphyromonas asaccharolytica ATCC 29743, Fusobacterium nucleatum ATCC 25586, Finegoldia magna ATCC 29328, Peptostreptococcus anaerobius ATCC 27337 and Propionibacterium acnes ATCC 11827. Susceptibility (MIC) was determined by the two-fold dilution technique in Brucella agar supplemented with 5% defibrynated sheep blood, menadione and hemin. The inoculum containing 106 CFU/per spot was seeded with Steers replicator upon the surface of agar with ginger oil (Semifarm, Gdańsk) or without the oil (the strains growth control). Concentrations of oil used were 20.0, 10.0, 7.5, 5.0, 2.5 and 1.2 mg/ml. Incubation the plates was performed in anaerobic conditions in anaerobic jar, at 37°C for 48 hrs. The MIC was defined as the lowest concentrations of ginger oil that completely inhibited the growth of tested anaerobes. Results. The results showed, that the most susceptible from Gram-anaerobic bacteria to ginger oil in ranges ≤ 1.26-5.0 mg/ml were the strains from genus of Tannerella forsythia and Bacteroides uniformis. The others of Gram-negative rods were susceptible to oil in ranges 10.0-≥ 20.0 mg/ml. The strains belonging to the genus of Prevotella bivia, Prevotella buccalis and Parabacteroides distasonis were the lowest sensitive to tested oil (MIC ≥ 20.0 mg/ml). The ginger oil was very active against Gram-positive cocci. MIC’s for all the tested strains were to the concentrations from 5.0 to 10.0 mg/ml. The oil characterized similarly of activity in case Gram-positive rods. The date showed, that 82% this strains were susceptible to concentration – 10.0 mg/ml. Conclusions. The results indicated that the ginger oil showed antibacterial activity against all tested anaerobic bacteria. The more susceptible to oil were the Gram-positive cocci and rods then Gram-negative anaerobic bacteria.

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