scholarly journals Sugar and hexokinase suppress expression of PIP aquaporins and reduce leaf hydraulics that preserves leaf water potential

2017 ◽  
Vol 91 (2) ◽  
pp. 325-339 ◽  
Author(s):  
Gilor Kelly ◽  
Nir Sade ◽  
Adi Doron-Faigenboim ◽  
Stephen Lerner ◽  
Arava Shatil-Cohen ◽  
...  
Keyword(s):  
Water Potential ◽  
Leaf Water Potential ◽  
Leaf Water ◽  
Leaf Hydraulics ◽  
Pip Aquaporins

Use of a Hydraulic Press for Estimation of Leaf Water Potential in Grain Sorghum 1

1986 ◽  
Vol 78 (4) ◽  
pp. 749-751 ◽  
Author(s):  
S. K. Hicks ◽  
R. J. Lascano ◽  
C. W. Wendt ◽  
A. B. Onken
Keyword(s):  
Water Potential ◽  
Leaf Water Potential ◽  
Grain Sorghum ◽  
Hydraulic Press ◽  
Leaf Water

Sampling Error for Leaf Water Potential Measurements in Wheat 1

Crop Science ◽  
1986 ◽  
Vol 26 (2) ◽  
pp. 380-383 ◽  
Author(s):  
R. C. Johnson ◽  
H. T. Nguyen ◽  
R. W. McNew ◽  
D. M. Ferris
Keyword(s):  
Water Potential ◽  
Leaf Water Potential ◽  
Sampling Error ◽  
Leaf Water ◽  
Water Potential Measurements

scholarly journals Terrestrial laser scanning intensity captures diurnal variation in leaf water potential

2021 ◽  
Vol 255 ◽  
pp. 112274
Author(s):  
S. Junttila ◽  
T. Hölttä ◽  
E. Puttonen ◽  
M. Katoh ◽  
M. Vastaranta ◽  
...  
Keyword(s):  
Diurnal Variation ◽  
Water Potential ◽  
Leaf Water Potential ◽  
Laser Scanning ◽  
Terrestrial Laser Scanning ◽  
Leaf Water

scholarly journals The Effect of Grapevine Age (Vitis vinifera L. cv. Zinfandel) on Phenology and Gas Exchange Parameters over Consecutive Growing Seasons

Plants ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 311
Author(s):  
Vegas Riffle ◽  
Nathaniel Palmer ◽  
L. Federico Casassa ◽  
Jean Catherine Dodson Peterson
Keyword(s):  
Gas Exchange ◽  
Water Potential ◽  
Leaf Water Potential ◽  
Management Practices ◽  
Leaf Water ◽  
Sugar Accumulation ◽  
Gas Exchange Parameters ◽  
Growing Season Length ◽  
Growing Seasons ◽  
Exchange Parameters

Unlike most crop industries, there is a strongly held belief within the wine industry that increased vine age correlates with quality. Considering this perception could be explained by vine physiological differences, the purpose of this study was to evaluate the effect of vine age on phenology and gas exchange parameters. An interplanted, dry farmed, Zinfandel vineyard block under consistent management practices in the Central Coast of California was evaluated over two consecutive growing seasons. Treatments included Young vines (5 to 12 years old), Control (representative proportion of young to old vines in the block), and Old vines (40 to 60 years old). Phenology, leaf water potential, and gas exchange parameters were tracked. Results indicated a difference in phenological progression after berry set between Young and Old vines. Young vines progressed more slowly during berry formation and more rapidly during berry ripening, resulting in Young vines being harvested before Old vines due to variation in the timing of sugar accumulation. No differences in leaf water potential were found. Young vines had higher mid-day stomatal conductance and tended to have higher mid-day photosynthetic rates. The results of this study suggest vine age is a factor in phenological timing and growing season length.

Photosynthesis Response of Sunlit and Shade Pepper (Capsicum annuum) Leaves at Different Positions in the Canopy Under Two Water Regimes

1994 ◽  
Vol 21 (3) ◽  
pp. 377 ◽  
Author(s):  
A Alvino ◽  
M Centritto ◽  
FD Lorenzi
Keyword(s):  
Water Potential ◽  
Capsicum Annuum ◽  
Leaf Water Potential ◽  
Co2 Exchange ◽  
Leaf Water ◽  
Predawn Leaf Water Potential ◽  
Water Regimes ◽  
Water Potentials ◽  
Sun And Shade ◽  
Shade Leaves

Pepper (Capsicum annuum L.) plants were grown in 1 m2 lysimeters under two different water regimes in order to investigate differences in the spatial arrangements of the leaves and to relate this to daily assimilation rates of leaves of the canopy. The control regime (well-watered (W) treatment) was irrigated whenever the accumulated 'A' pan evaporation reached 4 cm, whereas the water-stressed (S) treatment was watered whenever the predawn leaf water potential fell below -1 MPa. During the growing cycle, equal numbers of sun and shade leaves were chosen from the apical, middle and basal parts of the canopy, corresponding to groups of leaves of increasing age. The CO2 exchange rate (CER) was measured at 0830, 1230 and 1530 hours on 8 days along the crop cycle, on leaves in their natural inclination and orientation. Leaf water potentials were measured on apical leaves before dawn and concurrently with gas exchange measurements. Control plants maintained predawn leaf water potential at -0.3 MPa, but S plants reached values lower than -1.2 MPa. Midday leaf water potentials were about twice as low in the S plants as in the controls. Water stress reduced LA1 during the period of crop growth, and dry matter production at harvest. Stressed apical leaves appeared to reduce stress by changing their inclination. They were paraheliotropic around midday and diaheliotropic at 0830 and 1530 hours. The CER values of the S treatment were significantly lower than those of the W treatment in apical and middle leaves, whereas the CER of basal leaves did not differ in either treatments. In the S treatment, reduction in the CER values of sunlit apical leaves was more evident in the afternoon than at midday or early in the morning, whereas basal leaves were less affected by water than basal stress leaves if sunlit, and negligibly in shaded conditions.

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