scholarly journals Environmentally‐induced noise dampens and reddens with increasing trophic level in a complex food web

Oikos ◽  
2018 ◽  
Vol 128 (4) ◽  
pp. 608-620 ◽  
Author(s):  
Anna Kuparinen ◽  
Tommi Perälä ◽  
Neo D. Martinez ◽  
Fernanda S. Valdovinos
Keyword(s):  
Food Web ◽  
2016 ◽  
Vol 9 (3) ◽  
pp. 947-964 ◽  
Author(s):  
Jonathan Beecham ◽  
Jorn Bruggeman ◽  
John Aldridge ◽  
Steven Mackinson

Abstract. End-to-end modelling is a rapidly developing strategy for modelling in marine systems science and management. However, problems remain in the area of data matching and sub-model compatibility. A mechanism and novel interfacing system (Couplerlib) is presented whereby a physical–biogeochemical model (General Ocean Turbulence Model–European Regional Seas Ecosystem Model, GOTM–ERSEM) that predicts dynamics of the lower trophic level (LTL) organisms in marine ecosystems is coupled to a dynamic ecosystem model (Ecosim), which predicts food-web interactions among higher trophic level (HTL) organisms. Coupling is achieved by means of a bespoke interface, which handles the system incompatibilities between the models and a more generic Couplerlib library, which uses metadata descriptions in extensible mark-up language (XML) to marshal data between groups, paying attention to functional group mappings and compatibility of units between models. In addition, within Couplerlib, models can be coupled across networks by means of socket mechanisms. As a demonstration of this approach, a food-web model (Ecopath with Ecosim, EwE) and a physical–biogeochemical model (GOTM–ERSEM) representing the North Sea ecosystem were joined with Couplerlib. The output from GOTM–ERSEM varies between years, depending on oceanographic and meteorological conditions. Although inter-annual variability was clearly present, there was always the tendency for an annual cycle consisting of a peak of diatoms in spring, followed by (less nutritious) flagellates and dinoflagellates through the summer, resulting in an early summer peak in the mesozooplankton biomass. Pelagic productivity, predicted by the LTL model, was highly seasonal with little winter food for the higher trophic levels. The Ecosim model was originally based on the assumption of constant annual inputs of energy and, consequently, when coupled, pelagic species suffered population losses over the winter months. By contrast, benthic populations were more stable (although the benthic linkage modelled was purely at the detritus level, so this stability reflects the stability of the Ecosim model). The coupled model was used to examine long-term effects of environmental change, and showed the system to be nutrient limited and relatively unaffected by forecast climate change, especially in the benthos. The stability of an Ecosim formulation for large higher tropic level food webs is discussed and it is concluded that this kind of coupled model formulation is better for examining the effects of long-term environmental change than short-term perturbations.


2003 ◽  
Vol 3 ◽  
pp. 613-622 ◽  
Author(s):  
Karl E. Havens ◽  
Binhe Gu ◽  
Brian Fry ◽  
Carol Kendall

The food webs of littoral, pelagic, and littoral-pelagic ecotone (interface) regions of a large subtropical lake were investigated using stable isotope ratio methods, expanding the focus of a previous fish-only study to include other food web components such as primary producers and invertebrates. In these food webs, δ13C increased ~4o/oo and δ15N increased ~10o/oo from primary producers to fish. The δ15N of fish was ~9o/oo in the littoral zone, ~10 o/oo in the ecotone, and ~12o/oo in the pelagic zone. The cross-habitat enrichment in fish15N corresponded with both an increase in the size of fish and an increase in the δ15N of primary consumers (mollusks). Despite larger body size in the pelagic zone, fish in all three habitats appear to occur at the same average trophic level (TL = 4), assuming an enrichment factor of 3.4o/oo per trophic level, and normalizing to the δ15N of primary consumers.


2014 ◽  
Vol 11 (24) ◽  
pp. 7125-7135 ◽  
Author(s):  
C. A. Stock ◽  
J. P. Dunne ◽  
J. G. John

Abstract. Pronounced projected 21st century trends in regional oceanic net primary production (NPP) raise the prospect of significant redistributions of marine resources. Recent results further suggest that NPP changes may be amplified at higher trophic levels. Here, we elucidate the role of planktonic food web dynamics in driving projected changes in mesozooplankton production (MESOZP) found to be, on average, twice as large as projected changes in NPP by the latter half of the 21st century under a high emissions scenario in the Geophysical Fluid Dynamics Laboratory's ESM2M–COBALT (Carbon, Ocean Biogeochemistry and Lower Trophics) earth system model. Globally, MESOZP was projected to decline by 7.9% but regional MESOZP changes sometimes exceeded 50%. Changes in three planktonic food web properties – zooplankton growth efficiency (ZGE), the trophic level of mesozooplankton (MESOTL), and the fraction of NPP consumed by zooplankton (zooplankton–phytoplankton coupling, ZPC), explain the projected amplification. Zooplankton growth efficiencies (ZGE) changed with NPP, amplifying both NPP increases and decreases. Negative amplification (i.e., exacerbation) of projected subtropical NPP declines via this mechanism was particularly strong since consumers in the subtropics have limited surplus energy above basal metabolic costs. Increased mesozooplankton trophic level (MESOTL) resulted from projected declines in large phytoplankton production. This further amplified negative subtropical NPP declines but was secondary to ZGE and, at higher latitudes, was often offset by increased ZPC. Marked ZPC increases were projected for high-latitude regions experiencing shoaling of deep winter mixing or decreased winter sea ice – both tending to increase winter zooplankton biomass and enhance grazer control of spring blooms. Increased ZPC amplified projected NPP increases in the Arctic and damped projected NPP declines in the northwestern Atlantic and Southern Ocean. Improved understanding of the physical and biological interactions governing ZGE, MESOTL and ZPC is needed to further refine estimates of climate-driven productivity changes across trophic levels.


Oikos ◽  
1998 ◽  
Vol 82 (1) ◽  
pp. 158 ◽  
Author(s):  
Juha Mikola ◽  
Heikki Setälä ◽  
Heikki Setala
Keyword(s):  
Food Web ◽  

2020 ◽  
Vol 9 (1) ◽  
pp. 9-12
Author(s):  
Arrico Fathur Yudha Bramasta ◽  
Wilis Ari Setyati ◽  
Ria Azizah Tri Nuraini

ABSTRAK: Zooplankton merupakan organisme laut yang memiliki peran dalam rantai makanan di laut. Zooplankton berperan pada tingkat energi kedua yang menghubungkan produsen (fitoplankton) dengan konsumen tingkat tinggi. Penelitian ini bertujuan untuk mengetahui komposisi dan struktur komunitas Arthropoda dengan dua perbedaan intensitas cahaya (300 lux dan 2000 lux). Penelitian ini dilakukan menggunakan metode purposive sampling yang terdiri dari tiga stasiun. Pengambilan sample zooplankton dilakukan dengan bantuan plankton net yang ditarik kapal tiga kali pengulangan. Berdasarkan penelitian ditemukan 5 genus yaitu Calanus, Paracalanus, Sergia, Eucalanus dan Candacia. Genus yang paling banyak ditemukan adalah Calanus dan Sergia. Kelimpahan Arthropoda tertinggi terdapat pada Stasiun 1 dengan intensitas 2000 lux sebesar 8.492 ind/L dan terendah pada Stasiun 3 dengan intensitas 300 lux sebesar 2.286 Ind/L, hal ini diduga karena pengaruh gaya fototastik positif dari fitoplankton terhadap sumber cahaya yang direspon baik oleh zooplankton khususnya Arthropoda sebagai sumber makanan. Tingkat keanekaragaman (H’) Arthropoda di perairan tersebut termasuk dalam kategori rendah, indeks keseragaman (E) dalam kategori rendah, dan terdapat dominansi (C). ABSTRACT: Zooplankton are those organisms which have a role in  food-web in aquatic ecosystems. Zooplankton as second trophic level organism whose connects producers (phytoplankton) with consumers at a higher trophic level. This research aims to know the composition and structure of the Arthropode community with two differences in light intensity (300 lux and 2000 lux). This research was done by using purposive sampling method which consists of three stations, by using a plankton net that was pulled by the boat. The results of the study found five genera namely Calanus, Paracalanus, Sergia, Eucalanus, Candacia. The most common genera are Calanus and Sergia. The highest abundance of Arthropode at Station 1 with an intensity 2000 lux is 8.492 ind/L and the lowest at Station 3 with an intensity 300 lux is 2.286 Ind/L. The level of diversity (H') of Arthropode categorized as low, the index of uniformity (E) is categorized medium, the level of dominance (C) is classified as high.


Oikos ◽  
2017 ◽  
Vol 126 (12) ◽  
pp. 1790-1803 ◽  
Author(s):  
Paula Harkes ◽  
Ava Verhoeven ◽  
Mark G. Sterken ◽  
L. Basten Snoek ◽  
Sven J. J. van den Elsen ◽  
...  

2007 ◽  
Vol 79 (1) ◽  
pp. 41-49 ◽  
Author(s):  
Alexandre L. Pereira ◽  
Evanilde Benedito ◽  
Cássia M. Sakuragui

Stable isotopes of carbon (delta13C) and nitrogen (delta15N) were used to describe sources of energy and trophic position for adult Leporinus friderici in the area of the Corumbá Reservoir, Brazil. Samples were collected from April 1999 to March 2000. Spatial variations were not identified in the isotopic composition. The maximum and minimum contribution of C4 plants calculated integrating the variation of plants and fish were 47.7% and 2.4%, respectively. Among C3 plants, periphyton presented closer isotopic values to those observed for fishes, corresponding to an important carbon source. The proportion of ingested plant item is larger in rivers upstream from the reservoir (42.7%), which justifies the smaller trophic level among there. However, in the reservoir, the ingestion of fish was 81.4%, while ingested plants contributed with 18.6%. Downstream from the dam, participation of plant item was even smaller (14.4%). Although the trophic position calculated with diet data was proportional to the one calculated with delta15N values, the former elevated the trophic level of L. friderici in the food web, because estimated trophic positions were based on fish items belonging to the 2nd (a) and to the 3rd (b) trophic levels.


Author(s):  
I Machado ◽  
C M Teixeira ◽  
J L Costa ◽  
H Cabral

Abstract The implementation of food web criteria in the Marine Strategy Framework Directive context faces several difficulties, namely the lack of data for relevant taxa, the absence of operational indicators, and spatially and temporally limited datasets. This work aims to identify ecologically relevant scales in the Celtic Seas (CS) and the Bay of Biscay and Iberian Coast (BBIC). Four food web criteria—mean trophic level (MTL), mean trophic level with cut-offs (MTL_3.25 and MTL_4), large fish indicator (LFI) and mean abundance across trophic guild (MATG)—were assessed using groundfish data and tested using generalized additive models, for six spatial scales and four temporal scales. In both subregions, MTL required yearly and locally defined assessment scales. As for MTL_3.25, it improved significantly when downsizing spatial scales but was temporally consistent. In the CS, locally defined scales and yearly data explained MTL_4 and LFI. While in BBIC, MTL_4 and LFI patterns were defined spatially by region and depth and temporally by year. MATG variability was unaffected by scales. Using the scales identified, food web criteriawere assessed for the Portuguese continental waters. Criteria failed to achieve Good Environmental Status in areas of the Southwest and South of Portugal. Although downsizing scales revealed that criteria were below the threshold at local/regional level, differences in classification are expected to be limited if spatial assessments are aggregated.


Water ◽  
2019 ◽  
Vol 11 (7) ◽  
pp. 1429
Author(s):  
Jia Yu ◽  
Jun Chen ◽  
Xuwei Deng ◽  
Zhixu Wu ◽  
Zuoming Yu ◽  
...  

The influence of seasonality of the aquatic environment on food web has been notoriously understudied in empirical ecology. In this study, we focus on seasonal changes in one key attribute of a food web, the trophic level. We determine whether seasonal variations of fish trophic levels could be indicated by the change in food resources. Silver carp (Hypophthalmichthys molitrix) and bighead carp (H. nobilis) were used to explore the responses of trophic levels of the filter-feeding fish to seasonal variations of food resources. Combined stable isotopic analysis and dietary analysis revealed that filter-feeding fish tended to have a higher trophic level in spring (May) and autumn (September and October). This may result from the abundant density of food resources (zooplankton and phytoplankton) and fish flexible foraging strategy, as we predicted that the trophic level follows the seasonality of food availability. Pearson’ correlation analysis and a structural equation model showed that seasonal variation of total phosphorus and water temperature could indirectly affect trophic levels of silver carp and bighead carp by mediating the abundance of phytoplankton and zooplankton directly and indirectly along the food chain. According to these findings, the seasonal variation of food resources could be an important indicator of the temporal dynamics of the food web trophic pattern in freshwater ecosystems.


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