Natural soil microbiome variation affects spring foliar phenology with consequences for plant productivity and climate‐driven range shifts

2021 ◽  
Author(s):  
Michael E. Van Nuland ◽  
Ian M. Ware ◽  
Chris W. Schadt ◽  
Zamin Yang ◽  
Joseph K. Bailey ◽  
...  
2020 ◽  
Vol 4 (2) ◽  
pp. 142-155 ◽  
Author(s):  
L. Mangeot-Peter ◽  
T. J. Tschaplinski ◽  
N. L. Engle ◽  
C. Veneault-Fourrey ◽  
F. Martin ◽  
...  

Trees depend on beneficial interactions between roots and soil microbes for their nutrition and protection against stresses. The soil microbiome provides the main reservoir of microbes for root colonization and is subject to natural variations that can affect its composition. It is not clear whether the tree’s root system is able to buffer the natural variations occurring in the soil microbiome to capture a stable and effective microbiome or whether these variations affect its microbiome to impact its physiology. To address this question, we planted cuttings of Gray Poplar (Populus tremula × alba clone 717-1B4) in natural soil taken from a poplar stand under the same tree over two consecutive years and grew them in a greenhouse. We analyzed the soil and root microbiomes by high throughput Illumina MiSeq sequencing of fungal rDNA internal transcribed spacer and bacterial 16S rRNA amplicons and we characterized the root metabolome by gas chromatography-mass spectrometry. Soil and root microbial communities significantly shifted over the 2 years. A modification of the balance between endophytes, saprophytes, and mycorrhizal fungi occurred in the roots as well as a replacement of some dominant operational taxonomic units by others. These modifications were correlated with a significant alteration of the levels of about 10% of primary and secondary metabolites, suggesting that natural fluctuations in soil microbial communities can have a profound impact on tree root metabolism and physiology. Tree roots functioning may thus be indirectly strongly affected by the effects of future extreme climatic variations on the soil microbiome.


Microbiome ◽  
2020 ◽  
Vol 8 (1) ◽  
Author(s):  
Wouter M. A. Sillen ◽  
Sofie Thijs ◽  
Gennaro Roberto Abbamondi ◽  
Roberto De La Torre Roche ◽  
Nele Weyens ◽  
...  

Abstract Background The beneficial use of nanoparticle silver or nanosilver may be confounded when its potent antimicrobial properties impact non-target members of natural microbiomes such as those present in soil or the plant rhizosphere. Agricultural soils are a likely sink for nanosilver due to its presence in agrochemicals and land-applied biosolids, but a complete assessment of nanosilver’s effects on this environment is lacking because the impact on the natural soil microbiome is not known. In a study assessing the use of nanosilver for phytopathogen control with maize, we analyzed the metatranscriptome of the maize rhizosphere and observed multiple unintended effects of exposure to 100 mg kg−1 nanosilver in soil during a growth period of 117 days. Results We found several unintended effects of nanosilver which could interfere with agricultural systems in the long term. Firstly, the archaea community was negatively impacted with a more than 30% decrease in relative abundance, and as such, their involvement in nitrogen cycling and specifically, nitrification, was compromised. Secondly, certain potentially phytopathogenic fungal groups showed significantly increased abundances, possibly due to the negative effects of nanosilver on bacteria exerting natural biocontrol against these fungi as indicated by negative interactions in a network analysis. Up to 5-fold increases in relative abundance have been observed for certain possibly phytopathogenic fungal genera. Lastly, nanosilver exposure also caused a direct physiological impact on maize as illustrated by increased transcript abundance of aquaporin and phytohormone genes, overall resulting in a stress level with the potential to yield hormetically stimulated plant root growth. Conclusions This study indicates the occurrence of significant unintended effects of nanosilver use on corn, which could turn out to be negative to crop productivity and ecosystem health in the long term. We therefore highlight the need to include the microbiome when assessing the risk associated with nano-enabled agriculture.


2016 ◽  
Vol 48 (2) ◽  
pp. 112-119 ◽  
Author(s):  
V.V. Morgun ◽  
◽  
S.M. Sichkar ◽  
V.M. Pochinok ◽  
A.K. Ninieva ◽  
...  

2020 ◽  
Vol 5 (2) ◽  
pp. 37-42
Author(s):  
Inobat Ruzieva ◽  
◽  
Inobat Ruzieva ◽  
Islom Xaitov ◽  
Ulug`berdi Xursanov

2013 ◽  
Vol 13 (2) ◽  
Author(s):  
Daru Mulyono

The objectives of the research were to make land suitability map for sugarcane plant (Saccharum officinarum), to give recommendation of location including area for sugarcane plant cultivation and to increase sugarcane plant productivity. The research used maps overlay and Geographical Information System (GIS) which used Arch-View Spatial Analysis version 2,0 A in Remote Sensing Laboratory, Agency for the Assessment and Application of Technology (BPPT), Jakarta. The research was carried out in Tegal Regency starting from June to October 2004.The results of the research showed that the suitable, conditionally suitable, and not suitable land for sugarcane cultivation in Tegal Regency reached to a high of 20,227 ha, 144 ha, and 81,599 ha respectively. There were six most dominant kind of soil: alluvial (32,735 ha), grumosol 5,760 ha), mediteran (17,067 ha), latosol   (18,595 ha), glei humus (596 ha), and regosol (22,721 ha).


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