scholarly journals Utility of the plasma pancreatic polypeptide response to modified sham feeding in diabetic gastroenteropathy and non‐ulcer dyspepsia

2019 ◽  
Vol 32 (2) ◽  
Author(s):  
Anshuman Desai ◽  
Phillip A. Low ◽  
Michael Camilleri ◽  
Wolfgang Singer ◽  
Duane Burton ◽  
...  
Keyword(s):  
Pancreatic Polypeptide ◽  
Sham Feeding ◽  
Non Ulcer Dyspepsia

Differential effects of sham feeding and meal ingestion on ghrelin and pancreatic polypeptide release

2003 ◽  
Vol 124 (4) ◽  
pp. A669
Author(s):  
Hrair P. Simonian ◽  
Karin R. Sargrad ◽  
Karen M. Kresge ◽  
Guenther H. Boden ◽  
Henry P. Parkman
Keyword(s):  
Pancreatic Polypeptide ◽  
Sham Feeding ◽  
Differential Effects ◽  
Meal Ingestion

Plasma Adrenaline Concentration is Lower in Post-Obese than in Never-Obese Women in the Basal State, in Response to Sham-Feeding and after Food Intake

1994 ◽  
Vol 87 (1) ◽  
pp. 69-74 ◽  
Author(s):  
H. Bryde Andersen ◽  
A. Raben ◽  
A. Astrup ◽  
N. Juel Christensen
Keyword(s):  
Blood Glucose ◽  
Pancreatic Polypeptide ◽  
Plasma Insulin ◽  
Peptide Yy ◽  
Control Group ◽  
Plasma Catecholamine ◽  
Fasting State ◽  
Obese Women ◽  
Sham Feeding ◽  
Plasma Adrenaline

1. Plasma pancreatic polypeptide, plasma catecholamine, blood glucose, plasma insulin and plasma peptide YY concentrations were studied to assess differences between eight formerly obese and eight never-obese control women during 25 min of shamfeeding (with the sight and smell of an English breakfast) and for 5 h after they had ingested the meal (3514kJ, 50% fat, 35% carbohydrate). The post-obese women had maintained their normal body weight for at least 3 months before the study. 2. The plasma noradrenaline concentration was not different between the groups either during fasting (post-obese women 0.08 ± 0.01 ng/ml versus control women 0.10 ± 0.01 ng/ml) or in the significant postprandial increase (P < 0.001). The plasma adrenaline concentration increased significantly during sham-feeding in the control group from 0.024 ± 0.004 ng/ml to 0.033 ± 0.004 ng/ml (P = 0.02) in contrast with the post-obese women, who had significantly lower plasma concentrations of adrenaline in the fasting state (post-obese 0.016 ± 0.003 ng/ml versus control women 0.024 ± 0.004 ng/ml, P = 0.003), during sham-feeding (post-obese women 0.018 ± 0.002 ng/ml versus control women 0.033 ± 0.004 ng/ml, P = 0.003) and in the postprandial increase (P = 0.003). The maximal postprandial response concentrations recorded 5 h after the meal were 0.025 ± 0.003 ng/ml in post-obese women and 0.035 ± 0.004 ng/ml in control subjects (P = 0.04). There were no significant differences in plasma pancreatic polypeptide, plasma peptide YY, plasma insulin, or blood glucose concentrations between the two groups. 3. The plasma adrenaline concentration is lower in post-obese women in the basal fasting state, during sham-feeding and in response to a meal. These results indicate that post-obese subjects respond differently to food stimulation than normal subjects.

Gastric acid and pancreatic polypeptide responses to sham feeding are impaired in diabetic subjects with autonomic neuropathy

Diabetes ◽  
1985 ◽  
Vol 34 (11) ◽  
pp. 1181-1185 ◽  
Author(s):  
M. Buysschaert ◽  
J. Donckier ◽  
A. Dive ◽  
J. M. Ketelslegers ◽  
A. E. Lambert
Keyword(s):  
Gastric Acid ◽  
Autonomic Neuropathy ◽  
Pancreatic Polypeptide ◽  
Sham Feeding

scholarly journals Food Liking Enhances the Plasma Response of 2-Arachidonoylglycerol and of Pancreatic Polypeptide upon Modified Sham Feeding in Humans

2015 ◽  
Vol 145 (9) ◽  
pp. 2169-2175 ◽  
Author(s):  
Ilario Mennella ◽  
Rosalia Ferracane ◽  
Francine Zucco ◽  
Vincenzo Fogliano ◽  
Paola Vitaglione
Keyword(s):  
Pancreatic Polypeptide ◽  
Sham Feeding ◽  
Plasma Response ◽  
Food Liking

Gastric Acid and Pancreatic Polypeptide Responses to Sham Feeding Are Impaired in Diabetic Subjects with Autonomic Neuropathy

Diabetes ◽  
1985 ◽  
Vol 34 (11) ◽  
pp. 1181-1185 ◽  
Author(s):  
M. Buysschaert ◽  
J. Donckier ◽  
A. Dive ◽  
J.-M. Ketelslegers ◽  
A. E. Lambert
Keyword(s):  
Gastric Acid ◽  
Autonomic Neuropathy ◽  
Pancreatic Polypeptide ◽  
Sham Feeding

scholarly journals Gastric acid and pancreatic polypeptide responses to modified sham feeding: indication of an increased basal vagal tone in a subgroup of duodenal ulcer patients.

Gut ◽  
1985 ◽  
Vol 26 (8) ◽  
pp. 776-782 ◽  
Author(s):  
A Kohn ◽  
B Annibale ◽  
G Suriano ◽  
C Severi ◽  
S Spinella ◽  
...  
Keyword(s):  
Duodenal Ulcer ◽  
Gastric Acid ◽  
Pancreatic Polypeptide ◽  
Vagal Tone ◽  
Sham Feeding

Hyperglycemia Reduces Gastric Secretory and Plasma Pancreatic Polypeptide Responses to Modified Sham Feeding in Humans

Digestion ◽  
1993 ◽  
Vol 54 (1) ◽  
pp. 48-53 ◽  
Author(s):  
W.F. Lam ◽  
A.A.M. Masclee ◽  
S.Y. de Boer ◽  
C.B.H.W. Lamers
Keyword(s):  
Pancreatic Polypeptide ◽  
Sham Feeding

scholarly journals Plasma gastrin and pancreatic polypeptide response to atropine and sham feeding in man.

1984 ◽  
Vol 142 (1) ◽  
pp. 97-103 ◽  
Author(s):  
FUMIAKI KOIZUMI ◽  
RYOKO USHIZAWA ◽  
TAKESHI KAWAMURA ◽  
AKIRA ISHIMORI ◽  
TSUNEAKI SATO
Keyword(s):  
Pancreatic Polypeptide ◽  
Plasma Gastrin ◽  
Sham Feeding
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