Updates on baseline characteristics of the omega-3 fatty acids (Fish oils) and Aspirin in Vascular access OUtcomes in REnal Disease (FAVOURED) study

Nephrology ◽  
2017 ◽  
Vol 22 (10) ◽  
pp. 823-824 ◽  
Author(s):  
Andrea K Viecelli ◽  
Elaine M Pascoe ◽  
Kevan R Polkinghorne ◽  
Carmel M Hawley ◽  
Peta-Anne Paul-Brent ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Renal Disease ◽  
Vascular Access ◽  
Fish Oils ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Baseline Characteristics

scholarly journals Baseline characteristics of the omega-3 fatty acids (Fish oils) and Aspirin in Vascular access OUtcomes in REnal Disease (FAVOURED) study

Nephrology ◽  
2016 ◽  
Vol 21 (3) ◽  
pp. 217-228 ◽  
Author(s):  
Andrea K Viecelli ◽  
Elaine M Pascoe ◽  
Kevan R Polkinghorne ◽  
Carmel M Hawley ◽  
Peta-Anne Paul-Brent ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Renal Disease ◽  
Vascular Access ◽  
Fish Oils ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Baseline Characteristics

scholarly journals Fish oil and aspirin effects on arteriovenous fistula function: Secondary outcomes of the randomised omega-3 fatty acids (Fish oils) and Aspirin in Vascular access OUtcomes in REnal Disease (FAVOURED) trial

PLoS ONE ◽  
2019 ◽  
Vol 14 (3) ◽  
pp. e0213274
Author(s):  
Andrea K. Viecelli ◽  
Kevan R. Polkinghorne ◽  
Elaine M. Pascoe ◽  
Peta-Anne Paul-Brent ◽  
Carmel M. Hawley ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Renal Disease ◽  
Fish Oil ◽  
Arteriovenous Fistula ◽  
Vascular Access ◽  
Fish Oils ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Secondary Outcomes

scholarly journals Preventing AVF thrombosis: the rationale and design of the Omega-3 fatty acids (Fish Oils) and Aspirin in Vascular access OUtcomes in REnal Disease (FAVOURED) study

2009 ◽  
Vol 10 (1) ◽  
Author(s):  
Ashley Irish ◽  
Gursharan Dogra ◽  
Trevor Mori ◽  
Elaine Beller ◽  
Stephane Heritier ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Renal Disease ◽  
Vascular Access ◽  
Fish Oils ◽  
Omega 3 Fatty Acids ◽  
Omega 3

scholarly journals Omega-3 fatty acids and cardiovascular disease: epidemiology and effects on cardiometabolic risk factors

2014 ◽  
Vol 5 (9) ◽  
pp. 2004-2019 ◽  
Author(s):  
Trevor A. Mori
Keyword(s):  
Risk Factors ◽  
Cardiovascular Disease ◽  
Fatty Acids ◽  
Docosahexaenoic Acid ◽  
Cardiometabolic Risk ◽  
Epidemiological Studies ◽  
Fish Oils ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Disease Epidemiology

Clinical and epidemiological studies provide support that the polyunsaturated omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid from fish and fish oils are cardioprotective, particularly in the setting of secondary prevention.

Omega-3 fatty acids (from fish oils) for cystic fibrosis

2002 ◽  
Author(s):  
NNR Beckles-Willson ◽  
T Elliott ◽  
MML Everard
Keyword(s):  
Cystic Fibrosis ◽  
Fatty Acids ◽  
Fish Oils ◽  
Omega 3 Fatty Acids ◽  
Omega 3

Dietary omega-3 fatty acids (fish oils) have limited effects on boar semen stored at 17 °C or cryopreserved

2010 ◽  
Vol 74 (8) ◽  
pp. 1482-1490 ◽  
Author(s):  
C.-A. Castellano ◽  
I. Audet ◽  
J.L. Bailey ◽  
J.-P. Laforest ◽  
J.J. Matte
Keyword(s):  
Fatty Acids ◽  
Fish Oils ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Boar Semen
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