Effects of replacing dietary fish oil with beef tallow on growth performance, serological parameters, and fatty acid composition in juvenile olive flounder, Paralichthys olivaceus

2019 ◽  
Vol 51 (2) ◽  
pp. 393-406
Author(s):  
Seunghyung Lee ◽  
Frolan A. Aya ◽  
Seonghun Won ◽  
Ali Hamidoghli ◽  
Sungchul C. Bai
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