Evaluation of Macroscopic and Microscopic Components of Partial Resistance to Leaf Rust in Durum Wheat

2013 ◽  
Vol 162 (6) ◽  
pp. 359-366 ◽  
Author(s):  
Nour H. Soleiman ◽  
Ignacio Solis ◽  
Josefa C. Sillero ◽  
Sybil A. Herrera-Foessel ◽  
Karim Ammar ◽  
...  
2014 ◽  
Vol 104 (12) ◽  
pp. 1322-1328 ◽  
Author(s):  
Alexander Loladze ◽  
Dhouha Kthiri ◽  
Curtis Pozniak ◽  
Karim Ammar

Leaf rust, caused by Puccinia triticina, is one of the main fungal diseases limiting durum wheat production. This study aimed to characterize previously undescribed genes for leaf rust resistance in durum wheat. Six different resistant durum genotypes were crossed to two susceptible International Maize and Wheat Improvement Center (CIMMYT) lines and the resulting F1, F2, and F3 progenies were evaluated for leaf rust reactions in the field and under greenhouse conditions. In addition, allelism tests were conducted. The results of the study indicated that most genotypes carried single effective dominant or recessive seedling resistance genes; the only exception to this was genotype Gaza, which carried one adult plant and one seedling resistance gene. In addition, it was concluded that the resistance genes identified in the current study were neither allelic to LrCamayo or Lr61, nor were they related to Lr3 or Lr14a, the genes that already are either ineffective or are considered to be vulnerable for breeding purposes. A complicated allelic or linkage relationship between the identified genes is discussed. The results of the study will be useful for breeding for durable resistance by creating polygenic complexes.


2007 ◽  
Vol 126 (1) ◽  
pp. 13-18 ◽  
Author(s):  
F. Martínez ◽  
J. C. Sillero ◽  
D. Rubiales
Keyword(s):  

Plant Disease ◽  
2008 ◽  
Vol 92 (3) ◽  
pp. 469-473 ◽  
Author(s):  
S. A. Herrera-Foessel ◽  
R. P. Singh ◽  
J. Huerta-Espino ◽  
H. M. William ◽  
V. Garcia ◽  
...  

Leaf rust, caused by Puccinia triticina, is an important disease of durum wheat (Triticum turgidum subsp. durum) and only a few designated resistance genes are known to occur in this crop. A dominant leaf rust resistance gene in the Chilean durum cv. Llareta INIA was mapped to chromosome arm 7BL through bulked segregant analysis using the amplified fragment length polymorphism (AFLP) technique, and by mapping three polymorphic markers in the common wheat (T. aestivum) International Triticeae Mapping Initiative population. Several simple sequence repeat (SSR) markers, including Xgwm344-7B and Xgwm146-7B, were associated with the leaf rust resistance gene. Resistance response and chromosomal position indicated that this gene is likely to be Lr14a. The SSR markers Xgwm344-7B and Xgwm146-7B and one AFLP marker also differentiated common wheat cv. Thatcher from the near-isogenic line with Lr14a, as well as durum ‘Altar C84’ from durum wheat with Lr14a. This is the first report of the presence of Lr14a in durum wheat, although the gene originally was transferred from emmer wheat ‘Yaroslav’ to common wheat. Lr14a is also present in CIMMYT-derived durum ‘Somateria’ and effective against Mexican and other P. triticina races of durum origin. Lr14a should be deployed in combination with other effective leaf rust resistance genes to prolong its effectiveness in durum wheat.


2016 ◽  
Vol 9 (3) ◽  
Author(s):  
Meriem Aoun ◽  
Matthew Breiland ◽  
M. Kathryn Turner ◽  
Alexander Loladze ◽  
Shiaoman Chao ◽  
...  

2007 ◽  
Vol 47 (12) ◽  
pp. 1422 ◽  
Author(s):  
U. K. Behera ◽  
A. N. Mishra ◽  
H. N. Pandey

Soybean [Glycine max (L.) Merr.]–wheat (Triticum aestivum L.) is the common cropping system in the Vertisols of central India. High temperatures prevailing during the reproductive phase and leaf rust infection of the late-planted wheat crop affect the grain yield adversely. In the soybean–potato–wheat cropping system, which has recently become more popular, wheat is sown very late, so high temperature stress is a major concern. Understanding of the response of very late-sown durum and bread wheat to high temperature stress during grain filling will assist breeders in genotype improvement and development of best agronomic management practices for promotion of very late-sown wheat cultivation in the region. Information is lacking on the response of durum and bread wheat to leaf rust and heat stress under very late-sown situations. Field experiments were conducted for three consecutive spring (January to April) seasons, from 1996 to 1998, with 20 cultivars of durum (Triticum turgidum L. var. durum Desf.) and bread (Triticum aestivum L. emend. Fiori. and Paol.) wheat of timely and late-sown groups. The study objective was to: (i) identify durum and bread wheat cultivars suitable for very late planting in the newly established soybean–potato–wheat multiple cropping system; (ii) evaluate differential performance of durum and bread wheat under very late-sown conditions; and (iii) characterise plant traits associated with tolerance to heat stress during the grain filling period. Each year, all the cultivars were planted very late in January in lieu of normal sowing in mid-November. Compared with both the timely and late-sown groups of bread wheat cultivars, durum wheat produced an average 6% higher grain yield when sown very late. The 1000-grain weight was the most affected yield attribute under high temperature. Thus, under very late sown conditions, stable and high 1000-grain weight (45–55 g), and high harvest index (41–52%) contributed to the higher yield of durum wheat. Durum cultivar HI 8498 and bread wheat cultivars GW 173, HI 1418 and DL 788-2 of early to medium maturity and with high yields (>4.0 t/ha) and water use efficiency (12.7–14.8 kg/ha.mm) proved promising. Durum cultivars remained free from leaf rust infection, while significant yield reduction was recorded in susceptible bread wheat cultivars, particularly DL 803-3 and GW 190. This was due to severe rust infection during 1997–98, when widespread incidence of leaf rust occurred in the region. Therefore, contrary to the popular belief, late planted durum wheat may be successfully grown in the soybean–potato–wheat cropping system in central India.


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