Sensory evaluation of new recipes for Supplemental Nutrition Assistance Program Education ( SNAP‐Ed ) informs consumer acceptance and recipe development needs

2021 ◽  
Author(s):  
Melanie K. Ng ◽  
Jung Sun Lee ◽  
Laurel M. Sanville ◽  
Edda Cotta‐Rivera ◽  
Jackie Dallas ◽  
...  
Keyword(s):  
Sensory Evaluation ◽  
Supplemental Nutrition Assistance Program ◽  
Consumer Acceptance ◽  
Supplemental Nutrition ◽  
Assistance Program ◽  
Nutrition Assistance

scholarly journals Does Supplemental Nutrition Assistance Program Reduce Food Insecurity among Households with Children? Evidence from the Current Population Survey

2021 ◽  
Vol 18 (6) ◽  
pp. 3178
Author(s):  
Jun Zhang ◽  
Yanghao Wang ◽  
Steven T. Yen
Keyword(s):  
Food Security ◽  
Food Insecurity ◽  
Current Population Survey ◽  
Population Survey ◽  
Supplemental Nutrition Assistance Program ◽  
Supplemental Nutrition ◽  
Assistance Program ◽  
Current Population ◽  
Households With Children ◽  
Nutrition Assistance

The Supplemental Nutrition Assistance Program (SNAP) is designed to improve household diet and food security—a pressing problem confronting low-income families in the United States. Previous studies on the issue often ignored the methodological issue of endogenous program participation. We revisit this important issue by estimating a simultaneous equation system with ordinal household food insecurity. Data are drawn from the 2009–2011 Current Population Survey Food Security Supplement (CPS-FSS), restricted to SNAP-eligible households with children. Our results add to the stocks of empirical findings that SNAP participation ameliorates food insecurity among adults only, but increases the probabilities of low and very low food security among children. These contradictory results indicate that our selection approach with a single cross section is only partially successful, and that additional efforts are needed in further analyses of this complicated issue, perhaps with longitudinal data. Socio-demographic variables are found to affect food-secure households and food-insecure households differently, but affect SNAP nonparticipants and participants in the same direction. The state policy tools, such as broad-based categorical eligibility (BBCE) and simplified reporting, can encourage SNAP participation and thus ameliorate food insecurity. Our findings can inform policy deliberations.

Predictors of Farmers’ Market Shopping among People Receiving Supplemental Nutrition Assistance Program Benefits

2018 ◽  
Vol 61 (3-4) ◽  
pp. 488-499 ◽  
Author(s):  
Darcy A. Freedman ◽  
Eunlye Lee ◽  
Punam Ohri-Vachaspati ◽  
Erika Trapl ◽  
Elaine Borawski ◽  
...  
Keyword(s):  
Supplemental Nutrition Assistance Program ◽  
Supplemental Nutrition ◽  
Assistance Program ◽  
Farmers Market ◽  
Program Benefits ◽  
Nutrition Assistance
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