scholarly journals Comparative Value of a Sorting Procedure and Quantitative Descriptive Analysis to Investigate the Influence of Processing Parameters: Case Study of Hydrolysate Production From Salmon By-Products

2014 ◽  
Vol 29 (2) ◽  
pp. 159-170 ◽  
Author(s):  
Mireille Cardinal ◽  
Régis Baron ◽  
Christelle Kouakou ◽  
Carole Prost ◽  
Philippe Courcoux
Keyword(s):  
Descriptive Analysis ◽  
Processing Parameters ◽  
Quantitative Descriptive Analysis ◽  
Quantitative Descriptive ◽  
By Products

scholarly journals Analysis of Value Added of Salted Little Tuna in Bandung Regency, West Java, Indonesia (The Case Study in Pindang Ikan Family Business)

2021 ◽  
pp. 26-34
Author(s):  
Ayudya Primarini ◽  
Iwang Gumilar ◽  
. Junianto ◽  
Zuzy Anna
Keyword(s):  
Descriptive Analysis ◽  
Value Added ◽  
Analysis Method ◽  
Case Study Method ◽  
Tuna Fish ◽  
Quantitative Descriptive Analysis ◽  
Quantitative Descriptive ◽  
Research Show ◽  
General Method

This study aimed to analyze the value-added of salted little tuna in Bandung Regency. The general method used in this research is the case study method. The data analysis method used is quantitative descriptive analysis. And to analyze the value-added, the Hayami’s methods were used. The research conduct in Bandung regency from July to August 2021. The results of this research show that value added of salted little tuna in Bandung regency is 27% it means the price of salted little tuna increase 27% from the price of fresh little tuna fish. So, the value-added of salted little tuna is relatively still low. The strategic that used to increase the value added of salted little tuna i.e., increasing in production, increasing in price, and decreasing in costs.

scholarly journals Analysis of Added Value of Shredded Catfish in Bandung Regency, West Java, Indonesia (The Case Study of Abon Ikan Lele Sejahtera Maruyung Village, Pacet District)

2021 ◽  
pp. 31-39
Author(s):  
Iwang Gumilar ◽  
Muhammad Fathan Khatami ◽  
Rusky Intan Pratama ◽  
Zuzy Anna
Keyword(s):  
Sampling Method ◽  
Descriptive Analysis ◽  
Sampling Technique ◽  
Added Value ◽  
Business Owner ◽  
West Java ◽  
Quantitative Descriptive Analysis ◽  
Quantitative Descriptive ◽  
The Cost

The purpose of this study was to determine added value from the processing of fresh catfish into shredded catfish at "Abon Ikan Lele Sejahtera" in Maruyung Village, Bandung Regency, West Java, Indonesia. The research method used is a case study and quantitative descriptive analysis. The sampling technique in this research used the purposive sampling method. The method of data analysis in this study used Hayami’s method. This research was conducted in Bandung Regency from August 2021 until September 2021. The results show that the added value generated is 69,4%. It means the price of shredded catfish is increase 69% from the price of fresh catfish. The added value is classified as high but can be higher if the business owner reduced the cost of other input contributions.

scholarly journals ANALISIS PROFITABILITAS OLAHAN KOPI ROBUSTA SEBAGAI PRODUK UNGGULAN KOPERASI TIRTO KENCONO DI KABUPATEN TANGGAMUS

2020 ◽  
Vol 8 (4) ◽  
pp. 539
Author(s):  
Laely Savitry ◽  
Teguh Endaryanto ◽  
Ktut Murniati
Keyword(s):  
Data Collection ◽  
Key Words ◽  
Research Method ◽  
Descriptive Analysis ◽  
Processing Unit ◽  
Green Coffee ◽  
Quantitative Descriptive Analysis ◽  
Robusta Coffee ◽  
Quantitative Descriptive

This study aims to analyze income and profitability of processed robusta coffee as a superior product in Tirto Kencono Cooperative. The research method used in this study is a case study. Respondents in this study were manager, suppliers and all people related in the robusta coffee processing unit. The research wasconducted at the Tirto Kencono Cooperative located in Talang 20 Village, Air Naningan Sub-District,Tanggamus District. Data collection was conducted in February 2019 and analyzed using quantitative descriptive analysis. The results of the research showed that the four products were viable and feasible because the R/C values were more than one on cash costs and total costs. Four products have profitability ratio of more than 0% with the highest profitability ratio was obtained by Green Coffee T20 product (77.40%) and the lowest product was Gendis Coffee T20 (21.24%).Key words : income, profitability, robusta coffee

HOW PRODUCT DEVELOPMENT, ADVERTISING, AND SERVICE QUALITY INFLUENCE CUSTOMERS SAVING DECISION CASE STUDY ON STATED-OWNED BANKS IN JAKARTA

2018 ◽  
Vol 1 (1) ◽  
pp. 11-20
Author(s):  
Selly Novela ◽  
Steffi Mutia Irenda Hanafie
Keyword(s):  
Data Analysis ◽  
Data Collection ◽  
Service Quality ◽  
Product Development ◽  
Marketing Strategy ◽  
Research Method ◽  
Descriptive Analysis ◽  
Quantitative Descriptive Analysis ◽  
Quantitative Descriptive

The competition between Banks in Indonesia required the existence of a marketing strategy for appropriate banking products and services offered on the state-owned bank in Indonesia, including in Jakarta. This study aims to determine whether there is influence between variable Product Development, Advertising and Service Quality, to Saving Decision in State-Owned Bank in Jakarta. Methods of data collection using a survey distributed to 127 customers. The research method used quantitative descriptive analysis and method of data analysis used in this research is multiple regressions. The results of this study, shows that Product Development, Advertising and Service Quality has an influence on Customers Saving Decision at State-Owned Banks in Jakarta.

scholarly journals PENDAPATAN, NILAI TAMBAH, DAN PEMASARAN AGROINDUSTRI TAHU HOUSE OF TOFU DI KOTA BANDAR LAMPUNG

2021 ◽  
Vol 9 (3) ◽  
pp. 394
Author(s):  
Anis Hasna Syafitri ◽  
Wan Abbas Zakaria ◽  
Yaktiworo Indriani
Keyword(s):  
Descriptive Analysis ◽  
Marketing Channel ◽  
Marketing Channels ◽  
Added Value ◽  
Case Study Method ◽  
Quantitative Descriptive Analysis ◽  
Marketing Process ◽  
Quantitative Descriptive ◽  
Marketing Margins

This study aims to analyze income, added value of tofu soybeans, tofu product marketing channels, and marketing margins. The research method used is the case study method in the Agroindustrial House of Tofu, Way Halim Permai Village, Way Halim District, Bandar Lampung City. The location of the research was determined deliberately with the consideration that Way Halim District is the center of tofu agroindustry in Bandar Lampung City and House of Tofu Agroindustry with the highest production in Way Halim Regency. This research was conducted in January - March 2020. The data analysis method used in this research was qualitative and quantitative descriptive analysis. The results showed that the income of producing each tofu product was profitable because R/C > 1 and the agroindustry had positive added value. The marketing channel consists of three channels. The market share for all types of tofu in the marketing process of the House of Tofu Agroindustry is more than 50%.Key words : agroindustry, income, marketing, production, tofu.

IMPLEMENTASI WORKSHEET BERORIENTASI PEMBELAJARAN INKUIRI UNTUK MENGAJARKAN KETERAMPILAN PROSES SAINS MAHASISWA

2018 ◽  
Vol 6 (2) ◽  
pp. 97
Author(s):  
Saidil Mursali ◽  
Titi Laily Hajiriah
Keyword(s):  
Teaching And Learning ◽  
Descriptive Analysis ◽  
Study Data ◽  
Process Skills ◽  
Quantitative Descriptive Analysis ◽  
Science Process Skills ◽  
Quantitative Descriptive ◽  
Science Educators ◽  
Case Study Data

Learning science including biology is strived to lead to the formation of skills not only relies on conceptual mastery. So it is necessary to instill skills in students through teaching and learning activities, one of them is science process skills. FPMIPA IKIP Mataram students are currently future candidates for natural science educators who have the responsibility to train their students to achieve the expected learning outcomes. Science process skills are one of the life skills that a person must possess in facing competition in the 21st century. These skills can be trained through inquiry learning. This study aims to describe the students' science process skills after being taught using an inquiry-oriented worksheet. This type of research is a pre-experimental design with one shoot case study. Data collection techniques are observation and quantitative descriptive analysis. The results of this study indicate the science process skills of students who use an inkuri-based worksheet of 75.73 with good categories. Based on the results above, the conclusion of this research is the science process skills of students after the implementation of the inquiry-oriented worksheet on average reaches a good category.

Analisis Kinerja Keuangan pada Primer Koperasi Pegawai Universitas Pembangunan Nasional “Veteran” Yogyakarta

2019 ◽  
Vol 1 (2) ◽  
pp. 191-212
Author(s):  
Sulasih Sulasih
Keyword(s):  
Financial Performance ◽  
Descriptive Analysis ◽  
Numerical Data ◽  
Quantitative Descriptive Analysis ◽  
Profit Margins ◽  
The Past ◽  
Quantitative Descriptive ◽  
Performance Conditions ◽  
Quantitative Calculations

The purpose of this study is to find out and analyze the extent to which the financial performance conditions that have been achieved by cooperatives in the past 5 years on the basis of assessing business capital turnover, profit margins, economic profitability, own capital profitability are good and to apply and compare knowledge obtained under the real circumstances. This type of research is to describe and solve a problem raised in the study, namely the analysis of financial performance, the research used is a case study with quantitative descriptive analysis, namely the method of data analysis using quantitative calculations (numerical data) used on data of objects that have been collected. The results of this study indicate that judging from the level of business capital turnover has fluctuating movements, when viewed from the profit margin it tends to increase, whereas when viewed from economic profitability tends to decrease and when viewed from the profitability of its own capital tends to increase assessed more able to manage businesses with their own capital.

scholarly journals Model Recommendation Creation for New Entrepreneur using TOPSIS Method in Bandung Raya

2021 ◽  
Author(s):  
Angga Setiyadi ◽  
◽  
Eko Budi Setiawan ◽  
Keyword(s):  
Decision Making ◽  
Descriptive Analysis ◽  
Topsis Method ◽  
Quantitative Descriptive Analysis ◽  
First Order ◽  
New Business ◽  
Order Preference ◽  
Quantitative Descriptive ◽  
Product Sales

The purpose of the research is to help new entrepreneurs make decisions in choosing and opening a business that best suits their needs so that it can facilitate marketing, which will impact increasing product sales, new entrepreneurs. The research method used in this research is a quantitative descriptive analysis that describes facts and information. The decision-making method in this study used the technique for order preference by similarity to ideal solution (TOPSIS). This research uses a case study of the community in the Ngamprah sub-district and will open a business in the Ngamprah sub-district. The results obtained from this study are that new business actors in the Ngamprah sub-district are recommended to take the type of business, for the first order is business in publishing and printing, second place is business in the advertising sector and the order. The third is the architecture business. The use of the method in this study can provide recommendations in decision making to determine new entrepreneurs in Bandung Raya. In addition to providing recommendations for new entrepreneurs, it can be easier to make decisions to determine the business that will be opened.

scholarly journals Kontribusi Ibu Rumah Tangga Pekerja di Desa Non pertanian dan Desa Pertanian terhadap Pendapatan Rumah Tangga (Studi Kasus di Desa Beraban, Kecamatan Kediri dan Desa Wongaya Gede, Kecamatan Penebel, Kabupaten Tabanan)

2019 ◽  
pp. 185
Author(s):  
MADE WAHYU LESTARI ◽  
KETUT BUDI SUSRUSA ◽  
NI WAYAN PUTU ARTINI
Keyword(s):  
Random Sampling ◽  
Family Income ◽  
Descriptive Analysis ◽  
Quantitative Descriptive Analysis ◽  
Household Chores ◽  
Job Opportunities ◽  
Spare Time ◽  
The Family ◽  
Quantitative Descriptive

The Contribution Made by the Employed Housewives Living at Agricultural andNon-agricultural Villages to Their Family Income(A Case Study Conducted at Beraban Village, Kediri District and Wongaya GedeVillage, Penebel District, Tabanan Regency)The faster economic growth leads to multiple effect and inspires different economicactivities which can absorb and cause housewives to have access to job opportunities.However, the job opportunities available at the agricultural village are different fromthose available at the non-agricultural village. As a consequence, the contribution madeby the housewives living at the agricultural village to the family income is differentfrom that made by those living in the non-agricultural village. This current study wasintended to (1) identify the extent to which the housewives living at the agriculturalvillage and non-agricultural village can contribute to the family income; (2) whatmotivated the housewives to work; and (3) what obstructed the housewives in theiremployment. This present study was conducted from July to August 2017 at BerabanVillage, Kediri District, and at Wongaya Gede Village, Penebel District. The sampleswere taken using the Multistage Random Sampling, and totaled 77. The data wereanalyzed using the quantitative descriptive analysis, different test, and descriptivequalitative analysis. The result of the study shows that (1) the contribution made by thehousewives living at the non-agricultural village was smaller than that made by thoseliving at the agricultural village; (2) spare time inspired most of the housewives living atthe non-agricultural village to work; (3) the household chores such as looking after theirhouses, taking care of their children, and the family members who were sick, and soforth obstructed them in their employment. Therefore, it is suggested to the housewivesboth living at the agricultural village and non-agricultural village to collaborate with therelated institutions as an attempt to improve their productivity and efficiency inorganizing their time.

Spesifikasi dan Identifikasi Hasil Tangkapan Garok Rajungan di Pelabuhan Perikanan Pantai (PPP) Bondet Kabupaten Cirebon, Jawa Barat

2021 ◽  
Vol 3 (2) ◽  
pp. 60-69
Author(s):  
Dirja M.Si ◽  
Muhammad Danil Segi
Keyword(s):  
Descriptive Analysis ◽  
Demersal Fish ◽  
Catch Rate ◽  
Case Study Method ◽  
Portunus Pelagicus ◽  
Quantitative Descriptive Analysis ◽  
Increasing Demand ◽  
By Catch ◽  
Quantitative Descriptive

Crayfish (Portunus pelagicus) is the leading export commodity of Indonesian fishermen. The increasing demand for exports and high selling prices have made fishermen at the Bondet Beach Fishing Port, Cirebon Regency, use garok crabs to maximize their catch. The purpose of this study was to identify tool specifications, catch yields, selectivity and productivity of garok crab fishing gear operated at the Bondet Coastal Fishery Port, Cirebon Regency, West Java. The research was carried out in April – June 2021. The method used was a case study method with quantitative descriptive analysis to determine the specifications of the tools and catches taken by interviewing fishermen. The results showed that the crab claws were included in the dredge gear category. Its components consist of body mouth, garok, frame, nets, and ropes of various sizes. The main catch of garok crab in Cirebon Regency consists of small crab (Portunus pelagicus), and by-catch in the form of shellfish, shrimp, cuttlefish, and demersal fish, with a total of 14 species. This tool is classified as non-selective because of the small size of the bag mesh construction (30 mm) so that this tool catches many species with large and small size fish caught. The average catch obtained from 5 trips was 23.8 kg, with the lowest catch on the 2nd trip, which was 19.7 kg and the highest on the 5th trip, which was 31.3 kg, while the average sweep area was 0.0040 km2 with an average productivity of 3.97 kg/hour and the highest catch rate value was obtained on the 5th trip, which was 5.21 kg/hour, while the lowest catch rate was found on the second trip, which was 3.28 kg/hour.

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