Effects of low-fat milk consumption on metabolic and atherogenic biomarkers in Korean adults with the metabolic syndrome: a randomised controlled trial

2016 ◽  
Vol 29 (4) ◽  
pp. 477-486 ◽  
Author(s):  
Y. J. Lee ◽  
J. A. Seo ◽  
T. Yoon ◽  
I. Seo ◽  
J. H. Lee ◽  
...  
Keyword(s):  
Metabolic Syndrome ◽  
Randomised Controlled Trial ◽  
Controlled Trial ◽  
Milk Consumption ◽  
Low Fat ◽  
Korean Adults ◽  
The Metabolic Syndrome ◽  
Randomised Controlled

Dietary Protein Restriction Reverses Metabolic Dysfunction in Patients with the Metabolic Syndrome, Randomised Controlled Trial

2020 ◽  
Author(s):  
Rafael Ferraz-Bannitz ◽  
Rebeca A. Beraldo ◽  
Larissa Marfori Sampaio Martins ◽  
Patricia Moreira Gomes ◽  
Rayana Eduarda Cardoso Foglietti ◽  
...  
Keyword(s):  
Metabolic Syndrome ◽  
Randomised Controlled Trial ◽  
Dietary Protein ◽  
Controlled Trial ◽  
Protein Restriction ◽  
Metabolic Dysfunction ◽  
Dietary Protein Restriction ◽  
The Metabolic Syndrome ◽  
Randomised Controlled

scholarly journals Oral AGE restriction ameliorates insulin resistance in obese individuals with the metabolic syndrome: a randomised controlled trial

Diabetologia ◽  
2016 ◽  
Vol 59 (10) ◽  
pp. 2181-2192 ◽  
Author(s):  
Helen Vlassara ◽  
Weijing Cai ◽  
Elizabeth Tripp ◽  
Renata Pyzik ◽  
Kalle Yee ◽  
...  
Keyword(s):  
Insulin Resistance ◽  
Metabolic Syndrome ◽  
Randomised Controlled Trial ◽  
Controlled Trial ◽  
The Metabolic Syndrome ◽  
Randomised Controlled

scholarly journals Orange juice consumption and its effect on blood lipid profile and indices of the metabolic syndrome; a randomised, controlled trial in an at-risk population

2016 ◽  
Vol 7 (4) ◽  
pp. 1884-1891 ◽  
Author(s):  
E. J. Simpson ◽  
B. Mendis ◽  
I. A. Macdonald
Keyword(s):  
Metabolic Syndrome ◽  
Randomised Controlled Trial ◽  
Orange Juice ◽  
Controlled Trial ◽  
Blood Lipid ◽  
Metabolic Effects ◽  
Blood Lipid Profile ◽  
The Metabolic Syndrome ◽  
Randomised Controlled ◽  
Dietary Sugars

Despite media concern, daily orange juice consumption did not result in adverse metabolic effects, despite providing additional dietary sugars.

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