In vitro growth‐inhibitory effect of essential oils and supercritical carbon dioxide extracts from Cinnamomum spp. barks and fruits against food bacterial pathogens in liquid and vapor phase

2021 ◽  
Author(s):  
Katerina Vihanova ◽  
Marketa Houdkova ◽  
Trinop Promgool ◽  
Klara Urbanova ◽  
Somdej Kanokmedhakul ◽  
...  
1995 ◽  
Vol 113 (2) ◽  
pp. 195-204 ◽  
Author(s):  
Roger Tatoud ◽  
Armelle Degeorges ◽  
Grégoire Prévost ◽  
Jean-Luc Hoepffner ◽  
Christiane Gauvillé ◽  
...  

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