Effect of enzymatically hydrolyzed potato powder on quality characteristics of stirred yogurt during cold storage
2016 ◽
Vol 45
(10)
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pp. 1476-1480
1991 ◽
Vol 14
(2)
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pp. 107-117
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2019 ◽
Vol 35
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pp. 471-479
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2010 ◽
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pp. 127-136
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2017 ◽
Vol 222
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pp. 162-168
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2009 ◽
Vol 14
(1)
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pp. 60-65
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2014 ◽
Vol 41
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pp. 77-85
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2013 ◽
Vol 19
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