Using white spread and compound chocolate as phenolic compound delivering agent: A model study with black carrot extract

2021 ◽  
Author(s):  
Abdullah Baycar ◽  
Nevzat Konar ◽  
Ender Sinan Poyrazoglu ◽  
Hamza Goktas ◽  
Osman Sagdic
Keyword(s):  
Phenolic Compound ◽  
Black Carrot ◽  
Model Study ◽  
Carrot Extract

Physical and chemical stability of anthocyanin-rich black carrot extract-loaded liposomes during storage

2018 ◽  
Vol 108 ◽  
pp. 491-497 ◽  
Author(s):  
Burcu Guldiken ◽  
Monika Gibis ◽  
Dilek Boyacioglu ◽  
Esra Capanoglu ◽  
Jochen Weiss
Keyword(s):  
Chemical Stability ◽  
Black Carrot ◽  
Physical And Chemical ◽  
Carrot Extract

scholarly journals Additional data on stability of black carrot extract-loaded liposomes during storage

Data in Brief ◽  
2018 ◽  
Vol 21 ◽  
pp. 562-567
Author(s):  
Burcu Guldiken ◽  
Monika Gibis ◽  
Dilek Boyacioglu ◽  
Esra Capanoglu ◽  
Jochen Weiss
Keyword(s):  
Additional Data ◽  
Black Carrot ◽  
Carrot Extract

scholarly journals Browning Prevention of Black Carrot Extract and the Quality Characteristics of Jelly Supplemented with Black Carrot Extract

2013 ◽  
Vol 28 (3) ◽  
pp. 293-302 ◽  
Author(s):  
Hyun-Jung Nho ◽  
Soo-Yeon Jang ◽  
Jae Jung Park ◽  
Ho Sik Yun ◽  
Sunmin Park
Keyword(s):  
Quality Characteristics ◽  
Black Carrot ◽  
Carrot Extract

Formation and characterization of spray dried coated and uncoated liposomes with encapsulated black carrot extract

2019 ◽  
Vol 246 ◽  
pp. 42-50 ◽  
Author(s):  
Burcu Guldiken ◽  
Annika Linke ◽  
Esra Capanoglu ◽  
Dilek Boyacioglu ◽  
Reinhard Kohlus ◽  
...  
Keyword(s):  
Black Carrot ◽  
Spray Dried ◽  
Carrot Extract

Impact of liposomal encapsulation on degradation of anthocyanins of black carrot extract by adding ascorbic acid

2017 ◽  
Vol 8 (3) ◽  
pp. 1085-1093 ◽  
Author(s):  
Burcu Guldiken ◽  
Monika Gibis ◽  
Dilek Boyacioglu ◽  
Esra Capanoglu ◽  
Jochen Weiss
Keyword(s):  
Ascorbic Acid ◽  
Black Carrot ◽  
Carrot Extract

Ascorbic acid-related degradation of anthocyanins decreases upon liposomal encapsulation.

Social Desirability in Personality Inventories

2014 ◽  
Vol 35 (3) ◽  
pp. 144-157 ◽  
Author(s):  
Martin Bäckström ◽  
Fredrik Björklund
Keyword(s):  
Social Desirability ◽  
Big Five ◽  
Work Performance ◽  
Factor Model ◽  
Five Factor Model ◽  
Peer Ratings ◽  
Personality Inventories ◽  
Model Study ◽  
The Difference ◽  
New Variables

The difference between evaluatively loaded and evaluatively neutralized five-factor inventory items was used to create new variables, one for each factor in the five-factor model. Study 1 showed that these variables can be represented in terms of a general evaluative factor which is related to social desirability measures and indicated that the factor may equally well be represented as separate from the Big Five as superordinate to them. Study 2 revealed an evaluative factor in self-ratings and peer ratings of the Big Five, but the evaluative factor in self-reports did not correlate with such a factor in ratings by peers. In Study 3 the evaluative factor contributed above the Big Five in predicting work performance, indicating a substance component. The results are discussed in relation to measurement issues and self-serving biases.

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