scholarly journals Preparation of Micronutrients Fortified Spirulina Supplemented Rice-Soy Crisps Processed Through Novel Supercritical Fluid Extrusion

2016 ◽  
Vol 41 (3) ◽  
pp. e12986 ◽  
Author(s):  
Shahid Bashir ◽  
Mian Kamran Sharif ◽  
Masood Sadiq Butt ◽  
Syed S.H. Rizvi ◽  
Ilankovan Paraman ◽  
...  
Keyword(s):  
Supercritical Fluid ◽  
Supercritical Fluid Extrusion ◽  
Fluid Extrusion

Development of cross-linked starch microcellular foam by solvent exchange and reactive supercritical fluid extrusion

2009 ◽  
Vol 111 (6) ◽  
pp. 2917-2929 ◽  
Author(s):  
Sameerkumar Patel ◽  
Richard A. Venditti ◽  
Joel J. Pawlak ◽  
Ali Ayoub ◽  
Syed S. H. Rizvi
Keyword(s):  
Supercritical Fluid ◽  
Solvent Exchange ◽  
Microcellular Foam ◽  
Supercritical Fluid Extrusion ◽  
Fluid Extrusion

Supercritical Fluid Extrusion of Protein Puff Made with Fruit Pomace and liquid Whey

2015 ◽  
Vol 8 (8) ◽  
pp. 1707-1715 ◽  
Author(s):  
Vivienne Z. Sun ◽  
Ilankovan Paraman ◽  
Syed S. H. Rizvi
Keyword(s):  
Supercritical Fluid ◽  
Supercritical Fluid Extrusion ◽  
Fruit Pomace ◽  
Fluid Extrusion
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