Optimization of de‐bittering process of mosambi (
Citrus limetta
) peel: Artificial neural network, Gaussian process regression and support vector machine modeling approach
2018 ◽
Vol 42
(2)
◽
pp. e12966
◽
2016 ◽
Vol 8
(7)
◽
pp. 68-74
◽
2012 ◽
Vol 12
(5)
◽
pp. 606-611
◽
Keyword(s):
Keyword(s):