The effect of combined AC electric field and ultrasound on the chemical compositions and Escherichia coli
content of spearmint aromatic water
2017 ◽
Vol 41
(2)
◽
pp. e12650
◽
2018 ◽
Vol 21
(6)
◽
pp. 1493-1510
◽
2021 ◽
Vol 1817
(1)
◽
pp. 012020
2015 ◽
Vol 108
◽
pp. 183-191
◽
1992 ◽
Vol 28
(2)
◽
pp. 317-323
◽