Saccharification and Fermentation of Waste Sweet Potato for Bioethanol Production

2013 ◽  
Vol 36 (6) ◽  
pp. 739-747 ◽  
Author(s):  
Alim Dewan ◽  
Zheng Li ◽  
Binbing Han ◽  
Muhammad Nazmul Karim
Keyword(s):  
Sweet Potato ◽  
Bioethanol Production

Life-cycle energy efficiency and environmental impacts of bioethanol production from sweet potato

2013 ◽  
Vol 133 ◽  
pp. 285-292 ◽  
Author(s):  
Mingxin Wang ◽  
Yu Shi ◽  
Xunfeng Xia ◽  
Dinglong Li ◽  
Qun Chen
Keyword(s):  
Energy Efficiency ◽  
Life Cycle ◽  
Environmental Impacts ◽  
Sweet Potato ◽  
Bioethanol Production

Sweet potato having a low temperature-gelatinizing starch as a promising feedstock for bioethanol production

2012 ◽  
Vol 39 ◽  
pp. 120-127 ◽  
Author(s):  
Sathaporn Srichuwong ◽  
Takahiro Orikasa ◽  
Junko Matsuki ◽  
Takeo Shiina ◽  
Tooru Kobayashi ◽  
...  
Keyword(s):  
Low Temperature ◽  
Sweet Potato ◽  
Bioethanol Production

Assessment of sweet potato [Ipomoea batatas(L.) Lam] for bioethanol production in southern Italy

2014 ◽  
Vol 148 (6) ◽  
pp. 1117-1126 ◽  
Author(s):  
A. Montefusco ◽  
M. Durante ◽  
S. Grassi ◽  
G. Piro ◽  
G. Dalessandro ◽  
...  
Keyword(s):  
Sweet Potato ◽  
Ipomoea Batatas ◽  
Southern Italy ◽  
Bioethanol Production

An evaluation of cassava, sweet potato and field corn as potential carbohydrate sources for bioethanol production in Alabama and Maryland

2009 ◽  
Vol 33 (11) ◽  
pp. 1503-1508 ◽  
Author(s):  
Lewis H. Ziska ◽  
G. Brett Runion ◽  
Martha Tomecek ◽  
Stephen A. Prior ◽  
H. Allen Torbet ◽  
...  
Keyword(s):  
Sweet Potato ◽  
Bioethanol Production ◽  
Field Corn

Biochemical Screening of Different Types of Sweet Potato for Bioethanol Production

2015 ◽  
Vol 1 (2) ◽  
pp. 163
Author(s):  
Suman Jagatee ◽  
Preeti Krishna Dash ◽  
Shuvashish Behera ◽  
Santilata Sahoo ◽  
Rama Chandra Mohanty
Keyword(s):  
Sweet Potato ◽  
Bioethanol Production ◽  
Biochemical Screening ◽  
Different Types

Applications of tuber starches.

2021 ◽  
pp. 214-227
Author(s):  
S. N. Moorthy ◽  
M. S. Sajeev ◽  
R. P. K. Ambrose ◽  
R. J. Anish
Keyword(s):  
Sweet Potato ◽  
Food Additives ◽  
Construction Materials ◽  
Drug Formulation ◽  
Gelling Agent ◽  
Bioethanol Production ◽  
Canna Indica ◽  
Infant Foods ◽  
Food Applications ◽  
Textile Industries

Abstract This chapter discusses the food and non-food applications of native and modified cassava, sweet potato, aroid, yam and other (arrowroot, Curcuma, Canna edulis [Canna indica], arracacha [Arracacia xanthorrhiza]) starches. Their applications in sago production, pasta/noodles, bread, infant foods, food additives (thickening, pasting or gelling agent), paper and textile industries, bioethanol production, packaging, construction materials, cosmetics and drug formulation are described.

scholarly journals Performance of sweet potato clones for bioethanol production in different cultivation periods

2017 ◽  
Vol 35 (1) ◽  
pp. 57-62 ◽  
Author(s):  
Alisson MS Oliveira ◽  
Arie F Blank ◽  
Rodrigo P Alves ◽  
Maria F Arrigoni-Blank ◽  
Wilson R Maluf ◽  
...  
Keyword(s):  
Sweet Potato ◽  
Bioethanol Production
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