Genetic parameters of milk production traits and fatty acid contents in milk for Holstein cows in parity 1 - 3

2012 ◽  
Vol 130 (2) ◽  
pp. 118-127 ◽  
Author(s):  
C. Bastin ◽  
H. Soyeurt ◽  
N. Gengler
Keyword(s):  
Fatty Acid ◽  
Milk Production ◽  
Genetic Parameters ◽  
Holstein Cows ◽  
Production Traits ◽  
Milk Production Traits

scholarly journals Genetic parameters for female fertility and milk production traits in first-parity Czech Holstein cows

2012 ◽  
Vol 57 (No. 3) ◽  
pp. 108-114 ◽  
Author(s):  
V. Zink ◽  
J. Lassen ◽  
M. Štípková
Keyword(s):  
Milk Production ◽  
Genetic Parameters ◽  
Selection Index ◽  
Female Fertility ◽  
Holstein Cows ◽  
Production Traits ◽  
Milk Production Traits ◽  
Clear Trend ◽  
Genetic Potential ◽  
Fertility Traits

The aim of this study was to estimate genetic parameters for female fertility and production traits in first-parity Czech Holstein cows and to quantify the effect of using this information on the accuracy of a selection index in seven different scenarios. In order to estimate genetic (co)variance components, the DMU software running an AI-REML algorithm was used. The analyses were made using a series of bivariate animal models. The pedigree included 164 125 animals and it was set up using a pruned animal model design. The present study included the following female fertility traits for the first lactations: calving to the first insemination (CF), days open (DO), calving from the first to the last insemination (FL), and milk production traits: milk production (MLK), kg of fat (FAT), and kg of protein (PROT). The heritability for all the investigated fertility traits was low and close to 0. Moderate heritabilities for production traits ranging from 0.20 (MLK) to 0.23 (PROT) were estimated. The strongest unfavourable correlation was found between PROT and DO (0.49). Other estimated correlations between fertility traits and production traits were moderate, ranging from 0.26 to 0.41. The results of this study evidence that cows with the poorest genetic potential for reproductive performance are those having high genetic potential for milk production and milk components. The results also show that the number of days from calving to new pregnancy depends on the production level. Seven investigated scenarios using selection index theory show a clear trend for increasing accuracy when more fertility traits were added as well as when higher numbers of daughters with information on reproduction traits per sire were available.  

scholarly journals Polymorphisms in Fatty Acid Desaturase 2 Gene Are Associated with Milk Production Traits in Chinese Holstein Cows

Animals ◽  
2020 ◽  
Vol 10 (4) ◽  
pp. 671 ◽  
Author(s):  
Mingxun Li ◽  
Qisong Gao ◽  
Mengqi Wang ◽  
Yan Liang ◽  
Yujia Sun ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Milk Production ◽  
Milk Yield ◽  
Fatty Acid Desaturase ◽  
Holstein Cows ◽  
Production Traits ◽  
Milk Production Traits ◽  
Chinese Holstein ◽  
Chinese Holstein Cows ◽  
Fatty Acid Desaturase 2

This study investigated the single nucleotide polymorphisms (SNPs) of Fatty acid desaturase 2 (FADS2) gene and further explored their genetic effects on conventionally collected milk production traits in Chinese Holstein cows using 18,264 test-day records of 841 cows. One missense mutation c. 908 C > T (SNP site in the complementary DNA sequence), which caused an amino acid change from alanine to valine (294Ala > Val), and two 3’ untranslated region (UTR) SNPs, c.1571 G > A and c.2776 A > G were finally identified. The SNP c.908 C > T was significantly associated with test-day milk yield, fat percentage and 305-day milk, fat and protein yield. In particular, the T allele of the SNP c.908 C > T showed a significant association with decreased somatic cell score (SCS) in the investigated population. Significant relationship between the SNP c.1571 G > A and 305-day milk yield showed that genotype GG was linked to the highest milk yield. Substituting the allele G for A at the c.2776 A > G locus resulted in a decrease of protein percentage. Our results demonstrated that FADS2 was an interesting candidate for selection to increase milk production and improve resistance against mastitis.

Factors influencing milk osteopontin concentration based on measurements from Danish Holstein cows

2021 ◽  
pp. 1-6
Author(s):  
Brian Christensen ◽  
Elias D. Zachariae ◽  
Nina A. Poulsen ◽  
Albert J. Buitenhuis ◽  
Lotte B. Larsen ◽  
...  
Keyword(s):  
Milk Production ◽  
Bovine Milk ◽  
Farm Management ◽  
Holstein Cows ◽  
Enzyme Linked Immunosorbent Assay ◽  
Production Traits ◽  
Milk Production Traits ◽  
Factors Influencing ◽  
Significant Interest ◽  
Variation Explained

Abstract Our objective was to determine the content of the bioactive protein osteopontin (OPN) in bovine milk and identify factors influencing its concentration. OPN is expressed in many tissues and body fluids, with by far the highest concentrations in milk. OPN plays a role in immunological and developmental processes and it has been associated with several milk production traits and lactation persistency in cows. In the present study, we report the development of an enzyme linked immunosorbent assay (ELISA) for measurement of OPN in bovine milk. The method was used to determine the concentration of OPN in milk from 661 individual Danish Holstein cows. The median OPN level was determined to 21.9 mg/l with a pronounced level of individual variation ranging from 0.4 mg/l to 67.8 mg/l. Breeding for increased OPN in cow's milk is of significant interest, however, the heritability of OPN in milk was found to be relatively low, with an estimated value of 0.19 in the current dataset. The variation explained by the herd was also found to be low suggesting that OPN levels are not affected by farm management or feeding. Interestingly, the concentration of OPN was found to increase with days in milk and to decrease with parity.

Prospects for genetic improvement of milk production traits of Sahiwal cattle in Kenya

2007 ◽  
Vol 2007 ◽  
pp. 69-69
Author(s):  
E.D. Ilatsia ◽  
T. K. Muasya ◽  
W. B. Muhuyi ◽  
A. K. Kahi
Keyword(s):  
Animal Model ◽  
Milk Production ◽  
Genetic Parameters ◽  
Genetic Relationships ◽  
Additive Genetic Variance ◽  
Parameter Estimates ◽  
Production Traits ◽  
Milk Production Traits ◽  
Phenotypic Parameter ◽  
Sahiwal Cattle

The primary emphasis of the long-term Sahiwal cattle breeding programme is to increase milk yield by selecting cows based on their performance in first three lactations. It is therefore important to have knowledge on the extend of additive genetic variance and genetic parameters for these traits. Genetic and phenotypic parameter estimates normally apply directly to the specific population and environment from which the data were collected. In the Sahiwal cattle in Kenya, very little is known about the genetic variation of milk production traits and their genetic relationships. Furthermore, genetic and phenotypic parameter estimates for the Sahiwal cattle based on multivariate animal model are scarce. This paper presents estimates of variance components and genetic parameters for milk production traits using trivariate animal model.

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